Baumatic HHC601 User Manual
Baumatic HHC601 User Manual

Baumatic HHC601 User Manual

60 cm knob control 4 zone ceramic cooktop

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User Manual

HHC601
60 cm Knob control
4 zone ceramic cooktop
OTE
: This User Instruction Manual contains important
information, including safety & installation points, which will
enable you to get the most out of your appliance. Please keep it
in a safe place so that it is easily available for future reference; for
you or any person not familiar with the operation of the appliance.
Feb/2014

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Table of Contents
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Summary of Contents for Baumatic HHC601

  • Page 1: User Manual

    User Manual HHC601 60 cm Knob control 4 zone ceramic cooktop : This User Instruction Manual contains important information, including safety & installation points, which will enable you to get the most out of your appliance. Please keep it in a safe place so that it is easily available for future reference; for you or any person not familiar with the operation of the appliance.
  • Page 2: Table Of Contents

    Contents Environmental note Important safety information 5 – 7 Specifications 8 – 9 Product and aperture dimensions Product specifications Electrical details Ceramic cooktop surface layout Using the ceramic cooktop 10 - 12 Before first use Touch controls Switching on a cooking zone and setting a power level Residual heat indicator Cooktop guidelines 11-12...
  • Page 3: Environmental Note

    Environmental note o The packaging materials that CLASSIQUE uses environmentally friendly and can be recycled. o Please discard all packaging material with due regard for the environment.
  • Page 4: Important Safety Information

    Important safety information Your safety is of the utmost importance to CLASSIQUE. Please make sure that you read this instruction booklet before attempting to install or use the appliance. If you are unsure of any of the information contained in this booklet, please contact...
  • Page 5 Child Safety o The manufacturer strongly recommends that babies and young children are prevented from being near to the appliance and not allowed to touch the appliance at any time. During and after use, all surfaces will become hot. o If it is necessary for younger family members to be in the kitchen, please ensure that they are kept under close supervision at all times.
  • Page 6 Cleaning o Cleaning of the cooktop should be carried out on a regular basis. o IMPORTANT: Before attempting to clean the appliance, it should be disconnected from the mains and allowed to cool. o Great care should be taken whilst using this appliance and when following the cleaning procedure.
  • Page 7: Specifications

    Specifications Product dimensions Aperture dimensions Depth: 520 mm Depth: 485 mm Width: 590 mm Width: 560 mm Height: 46 mm Product specifications: o 2 x 1.80 kW radiant zones (Ø 180 mm) o 2 x 1.20 kW radiant zones (Ø 145 mm) o Knob control operation o 4 individual residual heat indicators o Frameless...
  • Page 8: Ceramic Cooktop Surface Layout

    Rated Voltage: 220-240 Vac 50-60 Hz Supply Connection: 30A (double pole switched fused outlet with 3mm contact gap) Max Rated Inputs: 6.0 kW Mains Supply Lead: 3 core x 4 mm² (not supplied) For future reference please record the following information which can be found on the rating plate and the date of purchase which can be found on your sales invoice.
  • Page 9: Before First Use

    Before first use IMPORTANT: You should clean the ceramic cooktop surface (see “Cleaning and maintenance” section). o You should switch on one cooking zone at a time, for 5 minutes at the maximum setting. This will help to eliminate any new smell that exists and evaporate any humidity that has formed on the heating elements during transit.
  • Page 10: Residual Heat Indicator

    o When you have finished cooking, make sure that you turn the control knob to the OFF position (“0”). Residual heat indicator o The residual heat indicator is located above the control knobs. o After a zone is switched off, the corresponding cooking zone residual heat indicator will illuminate.
  • Page 11: Cleaning And Maintenance

    o The best thickness for the bottom of the pans is 2 – 3 mm of enamelled steel and 4 – 6 mm for stainless steel with sandwich type bottoms. o If these rules are not followed, then there will be a great loss of heat and energy.
  • Page 12: After Each Use

    After each use o Wipe the appliance over with a damp cloth. o Dry the appliance by rubbing the surface with a clean cloth. Cleaning table Type of deposit Remove Remove What should I Immediately? when the use to remove appliance the deposit? has cooled...
  • Page 13: Installation

    possible purchase specialist ceramic cooktop cleaner/conditioner. You should follow the instructions given by the manufacturer of the specialist ceramic cooktop cleaner. You should ensure that it is suitable for use on your appliance. Installation The installation must be carried out by a suitably qualified person, in accordance with the current version of the following.
  • Page 14: Installing The Appliance

    1 Sealing strip Installing the appliance o Cut a hole in the worktop that corresponds with the relevant drawing shown above.
  • Page 15 o IMPORTANT: You must observe the ventilation requirements shown in the drawing above. o IMPORTANT: There are ventilation holes around the outside of the cooktop. YOU MUST ensure that these holes are not blocked by the work top, when you put the cooktop into position (see drawing opposite).
  • Page 16: Electrical Connection

    that the clamp is attached to the cooktop, but so that you can still adjust the position of it. o On the underneath of the cooktop, adjust the clamps into a position that is suitable for your worktop. Then fully tighten the screws (B) to secure the cooktop into position.
  • Page 17 o The mains terminal block is located on the underside of the cooktop and the terminals are accessible by removing the terminal block cover. This is done by depressing the front of the cover and releasing it from the securing clips. o The cable connections must be in accordance with the diagram located on the bottom of the cooktop (see above).
  • Page 18: Replacing The Mains Supply Cable

    Replacing the mains supply cable If the mains supply cable is damaged, then it must be replaced by an appropriate replacement which can be obtained via the manufacturer or its service agents, in order to avoid hazard. The mains supply cable should be replaced in accordance with the following instructions: o Switch the appliance off at the socket.
  • Page 19: My Appliance Isn't Working Correctly

    My appliance isn’t working correctly o The cooking zones are not functioning or will not switch on. * Check that the mains electrical supply to the appliance is correct and working. Check the mains fuse. o The residual heat indicator has not come on after I have switched a cooking zone off.
  • Page 20 IMPORTANT: your appliance appears operating correctly, then you should disconnect it from your mains supply and then contact Customer Care. DO NOT ATTEMPT TO REPAIR THE APPLIANCE YOURSELF. Please note that if a service technician is asked to attend whilst the product is under guarantee and finds that the problem is not the result of an appliance fault, then you may be liable for the cost of the call out charge.
  • Page 21: Contact Details

    Baumatic Baumatic 6 Bennet Road, Reading, Berkshire RG2 0QX, United Kingdom Sales Telephone 0118 933 6900 Service Telephone 0844 692 3605 Spares Telephone 0844 692 3606...

Table of Contents