Twin Eagles TEBC30-B Use And Care Manual

Dine & breakfast club
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D
B
C
/
INE &
REAKFAST
LUB
USE AND CARE MANUAL
Models: TEBC30-B
Part No: 18524B
07/10

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Summary of Contents for Twin Eagles TEBC30-B

  • Page 1 INE & REAKFAST USE AND CARE MANUAL Models: TEBC30-B Part No: 18524B 07/10...
  • Page 2: Table Of Contents

    TABLE OF CONTENT SAFETY ..........................Warnings to Consumer ..................General Safety Requirements................FOR YOUR RECORDS ....................Locate the model and serial number..............Complete Warranty Information Below ............. INSTALLATION OF DINE & BREAKFAST CLUB ............Location ........................ Location of Dine & Breakfast Club ..............CUT OUT DIMENSIONS FOR BUILT-IN APPLICATIONS..........
  • Page 3: Safety

    SAFETY FOR YOUR SAFETY If you smell gas: Shut off gas to the appliance. Extinguish any open flame. If odor continues, immediately call your gas supplier or your fire department. FOR YOUR SAFETY Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance.
  • Page 4: For Your Records

    FOR YOUR RECORDS Locate the model and serial number Your new Dine & Breakfast Club model and serial number are included on the data/ rating plate located on the inside wall of the left hand panel. Complete Warranty Information Below Please record the following information and refer to this information when contacting the company or an authorized service agent.
  • Page 5: Installation Of Dine & Breakfast Club

    INSTALLATION OF DINE & BREAKFAST CLUB Safe and satisfactory operation of the Dine & Breakfast Club depends upon its proper installation. The installation, adjustments and service of the Dine & Breakfast Club must be performed only by a qualified installer and service technician. This is necessary to insure proper operation and also to prevent accidents. Location When determining a suitable location take into account concerns such as exposure to wind, proximity to traffic paths and keeping any gas supply lines as short as possible.
  • Page 6: Cut Out Dimensions For Built-In Applications

    CUT OUT DIMENSIONS FOR BUILT-IN APPLICATIONS WARNING: The Dine & Breakfast Club must be installed in a NON-COMBUSTIBLE ENCLOSURE ONLY. Twin Eagles Dine & Breakfast Club is ETL – approved for residential installation. Cutout must include a 4” (10.2cm) x 4” (10.2cm) opening for a side or bottom gas connection in two locations. The openings are indicated by the square, dashed cut outs in the diagram above.
  • Page 7: Natural Gas Connection

    NATURAL GAS CONNECTION The regulator supplied is set for 4” water column and is for use with Natural gas only. The outdoor cooking gas appliance and its individual shutoff valve must be disconnected from the gas supply piping system during any pressure testing of that system at test pressures in excess of 1/2 psi (3.5 kPa).
  • Page 8: Liquid Propane Gas Connection

    LIQUID PROPANE GAS CONNECTION Notice All gas installations, conversions, and/or adjustments must be performed by an authorized service agent. Notice If your Infrared Dine & Breakfast Club is for Liquid Propane application, a factory supplied L.P regulator is set for 11” WC and is for use with L.P. gas only. The factory-supplied regulator and hose must be used with a 20 lb.
  • Page 9: Procedure For Lp Gas Cylinder Connection

    LP GAS CONNECTION – (CONTINUED) Procedure for LP Gas Cylinder Connection (20 lbs) Turn Hand Wheel on cylinder clockwise until it stops to ensure the Cylinder Valve is fully closed. Turn all of the burner knobs to the OFF position. Connect the 3/8”...
  • Page 10: Lighting Instructions

    OPERATING INSTRUCTIONS – (CONTINUED) Lighting Instructions (Top Burners) Remove the covers from the Top Burners. Ensure the Gas Supply Cylinder Valve is closed and the burner knobs are set to the off position. Open the valve on the gas supply cylinder. Press in and rotate one of the burner knobs counterclockwise to the “HI”...
  • Page 11: Cleaning & Maintenance

    CLEANING AND MAINTENANCE General Overview Proper care, maintenance, and cleaning will help ensure a long life of your Dine & Breakfast Club. Periodic cleaning will help avoid accumulations of flammable grease, fats, and other debris. Some debris and residue may remain on the side burner grates and the griddle plate. To remove this residue after cooking simply dip a brass-bristle in tap water and scrub the hot grate.
  • Page 12: Exploded View

    EXPLODED VIEW – DINE & B REAKFAST...
  • Page 13: Service Parts List

    REPLACEMENT PARTS LIST – DINE & B REAKFAST Part Item No. Description TEBC30-B Number S20256 Side Cooker Cover S20255Y Wind Guard S13806 S-Grate S13309 Enameled Cap S13308 Enameled Ring S13307 Aluminum Bowl S13306 Base with Electrode, LP S13320 Base with Electrode, NG...
  • Page 14: Customer Service

    CUSTOMER SERVICE Before calling for service … Many operating problems are minor, and can be corrected without a technician. Refer to the Operation and Cleaning & Maintenance sections before calling a service technician. For additional assistance regarding the use and care of your Dine & Breakfast Club, please contact: Twin Eagles Services 13231 E.
  • Page 15: Warranty - Twin Eagles Dine & Breakfast Club

    TWIN EAGLES WARRANTY Dine & Breakfast Club ONE-YEAR FULL WARRANTY: Twin Eagles warrants the outdoor and all of their component parts, to be free from defects in materials and workmanship under normal residential use for a period of one year from the original date of purchase. Twin Eagles will repair or replace, at its option, any part, which fail or is found to be defective during the warranty period, at no cost to the original purchaser.

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