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Use and Care Manual
Use & Care Guide
Manual
de Uso y Cuidado
English
/ Espa_ol
Models/Modelos:
790.3106"
& 790.3107"
l<e more
I
it
e®
G®s S i_o:n
_ng_
Deslizable
de
'_'_ ;=: Color
numbe_
n0mero
de color
P/N 318205873A
(1009)
Sears Brands Management
Corporation
Hoffman
Estates, IL 60179
U.S.A.
www.kenmore.com
www.sears.com
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Summary of Contents for Kenmore 790.3106
- Page 1 Use & Care Guide Manual de Uso y Cuidado English / Espa_ol Models/Modelos: 790.3106" l<e more G®s S i_o:n Deslizable '_'_ ;=: Color numbe_ n0mero de color P/N 318205873A (1009) Sears Brands Management Corporation Hoffman Estates, IL 60179 U.S.A. www.kenmore.com www.sears.com...
- Page 2 Table of Contents Kenmore Elite Warranty iMPORTANT SAFETY iNSTRUCTiONS Product Record ... Serial Plate Location Conversion to Liquefied Petroleum Grounding Instructions Feature at a Glance Before Setting Oven Controls Surface Cookware Recommendations Before Setting Surface Controls Setting Surface Controls Please carefully read and save these instructions This Use &...
- Page 3 Never range B149.1, and covers or any Electrical Air curtain operate electrical to a range, with and range listen by an independent use in combination or fuse box. space heater to heat or warm the room. Doing so or replace...
- Page 4 Do not allow children to climb or play around the appliance. child on an open door may cause the range to tip, resulting in serious burns or other injury. Do not use the ovens for storage. Do not store items of interest to...
- Page 5 Doing so could cause the bulb to cause smoking break. Disconnect that ignite, power to the appliance melt. replacing foil iMPORTANT YOUR RANGE * Clean parts free certain types Exhaust should accumulate. catch instructions * Kitchen FOR USING the manufacturer's use.
- Page 6 Petroleum Gas (or L.P.Gas) model and This natural Liquefied Only a qualified conversion. The L. P.Conversion located on the main back of the range. The kit contains installation instructions which for future followed carefully changes or conversions to satisfactorily by a qualified...
- Page 7 9 500 BTU regular burner. 5 000 BTU simmer burner. 600 to 18 000 BTU dual burner. Deep drawn cooktop. Oven vent decorative cover. NOTE: The features of your range may vary according model type & color. timer. knob.
- Page 8 Before Setting Oven Controls Oven Vent Location The oven is vented in the center rear an the coaktap. When the oven is on, warm air is released through venting is necessary for proper air circulation and good baking results. DO NOT BLOCK OVEN VENT. Oven Vent Arranging...
- Page 9 Surface Cookware Proper Cookware Cookware should hove flat bottoms with the cooktop grate. Check for flatness ruler across the bottom of the cookware sure to follow the recommendations shown in Figure 2. Note: The size and type of cookware used wiil influence the setting needed for best cooking results.
- Page 10 Before Setting Surface Controls Check Burner Cap Placement the Surface Burners To prevent flare-ups and avoid creation products, do not use the cooktop without property installed to insure proper ignition and gas flame It is very important to be sure that aii surface and burner grates are property installed locations...
- Page 11 Do not place items such as aluminum foil, salt and pepper shakers, spoon holders wrappings on fop of the range when it is in use. These items could melt or ignite. Pothoiders, could catch fire if placed too dose to a flame.
- Page 12 Setting Surface Controls Setting the Bridge Burner The Bridge Burner should be used with rectangular cookware. Cookware like a cast-iron specifically for best results with the Bridge Burner. The Bridge Burner feature may be used to combine cooking power of 2 or if needed 3 gas surface located along the left-hand...
- Page 13 Setting Surface Controls Setting the Dual Ring Burner The Dual Ring Burner has two rings of flame control for two different heat levels, one for small and one for large cookware. Large Coakware Operation (Figure 1; Zone A & B) Place a large cooking utensil centered over...
- Page 14 Oven Control Functions For satisfactory use of your oven, become ® ® ® Cook Timer Minute Time Set/Off ® ® ® Slow Warm Delay Cook & Hold Start ® ® ® Cakes Conv Breads Convert Heat ® ® Meat FJex Probe Clean Oven...
- Page 15 Getting Started Setting Clock at Power Up You will be prompted to enter the time of day in the event of a power failure or when you first provide to your appliance. ° When your appliance is first powered in the display. °...
- Page 16 Setting Oven Controls Preheat For best baking performance use the Preheat Preheat feature wiii bring the oven up to the set cooking temperature. A reminder tone wiii sound indicating the set temperature is reached and to place the food oven. Preheating is not necessary when roasting casseroles.
- Page 17 Setting Oven Controls Cook Time Adding a cool< duration when baking recipe requires a specific temperature cool<. Following the recipe cool< time helps insure the best possible results. Cool< time may be set with the following Preheat ° Bake * Conv Bake °...
- Page 18 Setting Oven Controls Convection Bake Convection Bake uses a fan to circulate continuously. The improved heat even cooking with excellent results. slightly increase cool< times for some overall result is time saved. The Conv Baize feature should ONLY be used when your recipe instructions have been written baking.
- Page 19 Setting Oven Controls Convection Convert The conv convert option allows you to convert baking recipe using the convection uses the normal recipe settings and adjusts to a lower temperature for convection baking. used with Conv Bake feature. Benefi|s of cony bake using cony convert °...
- Page 20 Setting Oven Controls Convection Roast Convection roast combines a cook cycle and element to rapidly roast meats air circulates around the meat from juices and flavors. Meats cooked with brown on the outside while staying addition, there is no need to reduce when using...
- Page 21 Setting Oven Controls Broil Use the broil feature to cook meats that require exposure to radiant heat for optimum The following temperature settings feature: ° Auto-suggest (default) setting: 550°F / 288°C * Min. broil setting: 400°F / 204°C ° Max. broil setting: 550°F / 288°C Setting Broll...
- Page 22 Setting Oven Controls Cakes Breads The Cakes Breads functions are designed baking performance for Cakes or Breads. These functions work well for baking cakes, brownies, baked custards, cheesecakes, breads, rolls, biscuits, muffins and cornbread. The Cakes function provides a preheat of heat giving cakes more volume and allowing foods to cook more evenly.
- Page 23 Setting Oven Controls Meat Probe When cooking meat such as roasts, hams or poultry use the probe to check the internal guesswork. For some foods, especially testing the internal temperature is the most effective insuring that your food has been properly Your oven wiii automatically change...
- Page 24 Setting Oven Controls Meat Probe (cant'd) To Set Meat Probe: 6. Set the oven control for Bake, Conv Bake or Conv Roast and the desired oven temperature. meat probe with some other baking meat probe cannot be set with Broil or Flex-Clean. 7.
- Page 25 Setting Oven Controls Slow Cook The Slow Cook feature may be used to cook foods more slowly at lower oven temperatures. cooking results much the same way as a slow cooker or Crock-Pot. This feature is ideal for roasting beef, pork & poultry. cooking meats may result in the exterior dark but not burnt;...
- Page 26 START key. This will insure the oven remains ON even if an attempt is made to set the oven temperature outside of its temperature range. If the oven temperature set outside of the temperature range, the oven will default to the nearest available temperature.
- Page 27 Do not store explosives, such as aerosol cans, on or near the range. • DO NOT LEAVE CH&DREN ALONE m Children not be left alone or unattended in the area where appliance is in use.
- Page 28 Warmer Drawer Proof Bread The warmer drawer has a Proof Bread feature used to prepare bread dough. The recommended of time to keep the bread dough in the warmer about 45-60 minutes. Be sure however to follow recommended times. Since the bread dough will nearly double to place the prepared dough in a large bowl.
- Page 29 User Preferences Setting Clock See the example below to set the clock to 1:30. 1. Press Q. 2. Enter 1:30 to advance to 1:30. 3. Press START to accept or press STOP to reject. Setting 12 or 24 Hour Mode The clock display mode allows you to choose between and 24 hour mode.
- Page 30 Self-Cleaning Cycle Before Starting Self-Clean A self-cleaning oven cleans itself with high temperatures that are well above those used for normal cleaning temperature eliminates soils completely them to powdered ash that you can later easily wipe a fine away with a damp cloth.
- Page 31 Self-Cleaning Cycle Flex Clean Cycle The FLEX CLEAN pad controls the Self-Cleaning When used with a the Delay Start pad, a delayed Self- Cleaning cycle may also be programmed. feature allows for any Self-Cleaning (2:00) to 4 hours (4:00). You may also choose the clean time in 1 minute increments (for example by pressing the corresponding...
- Page 32 Care & Cleaning Before cleaning any part of the oven, be sure all controls are turned OFF and the oven is COOL. HEAVY SOILING AS SOON AS POSSIBLE. REGULAR CLEANINGS MAJOR CLEANING LATER. Surface Type Painted body parts, Painted decorative trim Aluminum, plastic or vinyl...
- Page 33 Care & Cleaning Cleaning the Cooktop and Surface To avoid possible burns DO NOT attempt any of the cool<top cleaning instructions provided turning OFF all of the surface burners and allow them to completely cool. Any additions, changes or conversions required in order for this appliance application...
- Page 34 Care & Cleaning Removing and Replacing the Oven The oven door is heavy. removing and lifting the door. Do not lift the oven door by the handle. Most oven doors contain break. Read the following recommendations: ° Do not close the oven door until all the interior oven racks are fully inserted and retracted to the back of the oven.
- Page 35 Locate glide lever on each side of drawer_ pull up on the left glide lever and push down on the right glide lever (See Figure 1). Pull the drawer away from the range. To Replace the Drawer: Pull the plastic slider to the front of the glide slots on...
- Page 36 ° Oven too hot. Cakes not done in the Oven center. Incorrect Pan not centered Cakes not level. Range not level. ° Pan too close to oven waft or rack overcrowded. ° Pan warped. Foods not done when Oven cooking flme is up.
- Page 37 Be sure cord is securely plugged outlet. Electrical power outage. Be sure the gas supply to the range is turned "ON" Burner ports or slots are clogged. With the burner off:, use a small-gauge to clean ports or slots.
- Page 38 Before You Call (Solutions to Common Problems) Oven smokes excessively during broiling. Poor baking results. Oven too cool or too hot. Self=cleanlng cycle does not work. Soll not completely removed after self-cleanlng cycle is completed, Flames inside oven or smoke from vent.
- Page 39 U.S.A. or Canada call 1-800-4-MY-HOME PROTECTION AGREEMENTS Acuerdos maestros de protecci6n Enhorabuena Kenmore®esta diseSado y fabricado para brindarle aSos de funcionamiento for years of fiable. Pero, como cualquier producto, puede necesitar it may require preventivo o reparaciones de protecci6n...
- Page 40 For troubleshooting, For repair - in your home - of all major brand appliances, lawn and garden equipment, no matter who made it, no matter For the replacement owner's manuals For Sears professional and items like garage door openers 1-800-4-MY-HOME ® Call anytime, www.sears.com For repair of carry-in items like vacuums, lawn equipment,...