BIANCHI VENDING SOFIA ESPRESSO Use And Maintenance Manual

BIANCHI VENDING SOFIA ESPRESSO Use And Maintenance Manual

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USE AND MAINTENANCE MANUAL
CERT. N° 9105 BNVD
UNI EN ISO 9001: 2000
CERT. N° 9191 BNVN
UNI EN ISO 14001:2004

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Summary of Contents for BIANCHI VENDING SOFIA ESPRESSO

  • Page 1 USE AND MAINTENANCE MANUAL SOFIA ESPRESSO CERT. N° 9105 BNVD UNI EN ISO 9001: 2000 CERT. N° 9191 BNVN UNI EN ISO 14001:2004...
  • Page 2: Declaration Of Conformity

    DECLARATION OF CONFORMITY La BIANCHI VENDING GROUP S.p.A. Corso Africa, 9 - 24040 Zingonia di VERDELLINO (BG) Italia states that the range of professional coffee machines model: SOFIA ESPRESSO is complying with the safety measures foreseen by the directives: Low Voltage Directive EEC 73/23 ⇒...
  • Page 3 Bianchi Vending Group S.p.A. declares: Starting from July 1st 2006 any product manufactured by “Bianchi Vending Group Spa” on the European market is Rohs Directive compliant and do not contain concentrations exceeding limits allowed for the following substances:...
  • Page 4 BEFORE USING THE MACHINE, READ THIS MANUAL CAREFULLY FOR ITS CORRECT USE IN AC- CORDANCE WITH THE CURRENT safety STANDARDS. ATTENTION: Important safety indications READ the instruction manual machine carefully before using the machine For any service or maintenance switch off the machine ATTENTION: machine switched on ATTENTION: hot parts in contact! Earthing indication...
  • Page 5: Table Of Contents

    Bianchi Vending Group Spa neither to intervene on the machine previously supplied, nor, neither to update the relative technical documen-...
  • Page 6 Whenever the machine servicing facilities are contacted, it is ne- Bianchi Vending Group S.p.A can in no way whatsoever be held cessary to quote the data on the serial number rating plate. liable to compensation for any possible damages arising due to Bianchi Vending Group S.p.A.
  • Page 7: Technical Specifications

    Boiler capacity [litres] The series of Sofia Espresso coffee machines is available either in electronically controlled dispensing versions with programmable PACKING cup dosage, or in continuous dispensing versions (i.e. with push- button regulation).
  • Page 8: Utilities To Be Provided By The Customer

    5. INSTALLATION 3.5 Acoustic noise Sound pressure levels amounting to 70 db(A) are not normally The machines are fitted with height-adjustable feet. Ensure that exceeded on the machine operation site. height is adjusted identically for all the four base feet. The positioning support surface must be evenly levelled, dry, strong and stable, to be positioned at a height of at least 110 cm from the floor.
  • Page 9 In both cases, a differential switch must be arranged upstream of the power supply cable, complete with magnetic release switches compatible with the data provided on the machine rating plate. The relative contacts must be provided with an opening equal or greater than 3mm.
  • Page 10: Machine Control Commands And Devices

    6. COMMISSIONING 6.1 Machine control commands and devices Automatic version Semi-Automatic version Fig. 6.1 Boiler pressure gauge Functions: The boiler pressure gauge (1) with a 0 to 2.5 bar scale, displays Pump pressure gauge the boiler pressure level : Display ·...
  • Page 11 Level display (5) indicates the level of the water in the boiler. 6.2 Avvio macchina The Sofia Espresso coffee machine series have been equip- · After having run another examination of the electric and hydrau- ped with a device that automatically keeps the water level lic system connections, open the hydraulic system inlet tap.
  • Page 12: Dosage Adjustment And Calibration

    7. OPERATION 8. DOSAGE ADJUSTMENT AND CALIBRATION (for versions equipped with this function) 7.1 How to make coffee 8.1 Electronic dosage machine versions · Detach the filter basket from the dispensing group. Turn it upside down and knock down on the filter edge area (taking care not The overall series of Sofia Espresso coffee machines is available to damage the filter) directly onto the coffee grounds collector in automatic coffee dosage versions (Automatic). tray to empty out all the coffee grounds. Said dose can be adjusted and customised.
  • Page 13: Periodic Maintenance Tasks

    9. MAINTENANCE 9.3 Periodic maintenance tasks Unless otherwise specified, all maintenance operations 9.3.1 Water replacement and total emptying out of the must be carried out when the machine is totally powered boiler down to OFF, it has cooled down and the mains socket is This operation must be conducted by the technical service per- unplugged.
  • Page 14: Trouble Shooting

    10. PUTTING THE MACHINE OUT OF SERVICE 10.1 Putting the machine out of service tempora- 10.2 Putting the machine out of service definitely rily · Disconnect and wrap up the power supply cable. · Carry out all the cleaning and maintenance operations. ·...
  • Page 15 WARRANTY ACTIVATION Dear Customer, The hereby form is a necessary feed-back for the Bianchi Vending Group S.p.A. Considered this form as formal report of first installation, the BVG, kindly, asks you to fill this form in, once the process of first installation of the unit has been performed and to return it back to us. Please send it via FAX or e-mail as specified below.
  • Page 17 WARRANTY CLAIM Dear Customer, The hereby form is a formal warranty claim to be sent via fax or e-mail as specified below. Please, to describe the matter occured in the dedicated box. Beware, the BVG, could ask to return the faulty component back for quality inspection purposes.
  • Page 26 Cod. 11112121-01 Ediz. 10/2009...

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