How To Use; Before Using - Babycakes PM-16 Instruction Manual

Longer detachable power-supply cords or extension cords are available and may be
used if care is exercised in their use. If a longer detachable power-supply cord or
extension cord is used:
1) The marked electrical rating of the cord set or extension cord should be at least as
great as the electrical rating of the appliance, and
2) The cord should be arranged so that it will not drape over the countertop or tabletop
where it can be pulled on by children or tripped over unintentionally.
DO NOT OPERATE APPLIANCE IF THE LINE CORD SHOWS ANY DAMAGE, OR IF
APPLIANCE WORKS INTERMITTENTLY OR STOPS WORKING ENTIRELY.
IMPORTANT
During the first few minutes of initial use, you may notice smoke and/or a slight odor. This is
normal and should quickly disappear. It will not recur after appliance has been used a few
more times.
1. Carefully unpack the pie pop maker and all parts. Remove all packaging materials,
including any stickers or labels.
2. Clean the interior and exterior surfaces of the pie pop maker with a damp cloth or sponge.
Wipe dry with a soft cloth. NEVER IMMERSE THE PIE POP MAKER OR CORD IN
WATER OR ANY OTHER LIQUID.
3. Position the pie pop maker on a dry, level, heat-resistant surface.
4. It is recommended to operate this appliance on a separate outlet and circuit from other
appliances to avoid overloading the circuit.
1. Position the pie pop maker on a dry, level, heat-resistant surface.
2. Release the lid latch and lift the lid to the open position.
3. To maintain the quality of the nonstick it is recommended to periodically coat the nonstick
surface with a small amount of vegetable oil. This can be done with a paper towel or with
a nonstick oil spray. Wipe off any excess oil.
4. Plug the power cord into a 120V outlet, preferably on a separate outlet from other
appliances to prevent the circuit from being overloaded.
5. Lower the lid to the closed position and allow the pie pop maker to preheat for a few
minutes. When plugged in, the red POWER light will be illuminated.
TIP: Allow plenty of time to prepare ingredients for pie pops and make sure
they are ready before starting to preheat.
6. When the pie pop maker has preheated to the proper cooking temperature, the green
READY light will illuminate.
7. Open the top lid using an oven mitt or pot holder to avoid making contact with hot surfaces.
CAUTION: Surfaces of the pie pop maker are hot. To avoid accidental burns or
contact with the hot surfaces or steam being released while cooking, always
open and close the lid of the pie pop maker using an oven mitt or pot holder.
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BEFORE USING

HOW TO USE

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