Welcome To The World Of Eurocave - Eurocave INOA25 Operating And Installation Instructions

Cellar conditioners
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W
ELCOME TO THE
O ur greatest wish is to accompany your enthusiasm for wine throughout the years...
To do so, EuroC ave puts all of its know-how into action to bring together the essential factors in optimal wine maturing:
Temperature:
T he two worst enemies of your wine are extreme temperatures and sudden uctuations in temperature.
A constant temperature of 10° to 14°C (50 to 57°F) is considered to be ideal for your wine to reach its full potential.
O wing to its electronic regulation system, your EuroC ave IN OA conditioner is activated as soon as the cellar
temperature rises one degree above the programmed temperature. Furthermore, the presence of a heater built into the
air distributor protects your wine from any signi cant fall in temperature.
Humidity:
T his is an essential factor, enabling corks to retain their sealing qualities. T he level of humidity must be higher than 50%
(ideally between 60 and 75 %).
By maintaining a constant evaporation temperature, above 0°C , your EuroC ave IN OA conditioner ensures minimal drying
out of the air of your cellar and an ideal level of humidity.
Protection from light:
Light, and more especially its ultra-violet component, will rapidly prove noxious to your wine by irreversible oxidation of
its tannins. For this reason we strongly advise that wines be stored in the dark, far from U.V. light.
Protection from vibration:
Vibration disturbs the slow process of your wine's biochemical evolution, and is often fatal for the nest wines.
T he housing of your EuroC ave conditioner is fully sound-proofed (by 20 mm polyethylene foam) and the compressor and
fans are tted with silent blocks to absorb any residual vibration.
Natural aeration:
A constant supply of air from the outside is also indispensable.
All of these speci c features can be found in the EuroC ave IN OA conditioner you have bought. W e thank you for the
con dence you have placed in us.
French wines
Alsace
Beaujolais
Bordeaux Sweet W hite
Bordeaux Dry W hite
Bordeaux Red
Bourgogne W hite
Burgundy Red
C hampagne
Jura
Languedoc-Roussillon
Provence Rosé
Savoie
Vins de Loire Dry W hite
Vins de Loire Sweet
Vins de Loire Red
Vins du Rhône
Vins du Sud O uest Sweet
Vins du Sud O uest Red
WORLD OF
Usual wine serving temperatures
10°C
13°C
6°C
8°C
17°C
11°C
18°C
6°C
10°C
13°C
12°C
9°C
10°C
7°C
14°C
15°C
7°C
15°C
E
URO
Australian wines
C abernet franc
C abernet sauvignon
C hardonnay
Merlot
Muscat à petit grain
Pinot noir
Sauvignon W hite
Semillon
Shiraz
Verdhelo
Other wines
C
l a
o f i
n r
a i
C
h
e l i
S
a p
n i
I
a t
y l
C
AVE
16°C
17°C
10°C
17°C
6°C
15°C
8°C
8°C
18°C
7°C
6 1
C °
5 1
C °
7 1
C °
6 1
C °
4

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