Wolfgang Puck BBME0015 Use & Care Manual page 13

HSN_CompactBreadmakerManual 10/29/10
All-American Wheat Bread
Makes 1 Loaf
INGREDIENTS
1/3 cup room temperature water
1 tablespoon olive oil
1 tablespoon honey
1 large egg
1 tablespoon powdered milk
1 1/2 teaspoons kosher salt
1/3 cup 100% whole wheat flour
1 cup unbleached bread flour
3/4 teaspoon bread machine yeast
METHOD
1 Combine ingredients in Bread Pan in order listed; close lid.
2 Choose WHOLE WHEAT.
3 Press START.
4 Allow finished bread to rest for 10 minutes before removing
from pan.
Recipe courtesy Marian Getz, Wolfgang Puck Pastry Chef
4:23 PM Page 23
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Chocolate Yeast Bread
Makes 1 Loaf
INGREDIENTS
1/4 cup water, at room temperature
2 tablespoons unsalted butter, melted
2 tablespoons granulated sugar
1 large egg
1 teaspoon vanilla extract
1/2 teaspoon butter vanilla extract
2 tablespoons powdered milk
1 teaspoon kosher salt
3 tablespoons good quality cocoa
1 1/3 cups unbleached bread flour
3/4 teaspoon bread machine yeast
METHOD
1 Combine ingredients in the Bread Pan in order listed; close lid.
2 Press QUICK.
3 Press START.
4 Allow finished loaf to cool for 10 minutes before removing from pan.
Recipe courtesy Marian Getz, Wolfgang Puck Pastry Chef
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