General Information - Sharp R-21AT Service Manual

Commercial microwave oven
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R-21AT
ITEM
Power Requirements
Power Output
Case Dimensions
Cooking Cavity Dimensions
Control Complement
Set Weight
THE WIRES IN THIS MAINS LEAD ARE COLOURED IN ACCORDANCE WITH THE FOLLOWING CODE:
GREEN-AND-YELLOW
BLUE
BROWN
PRODUCT DESCRIPTION
SPECIFICATION
230 - 240 Volts
50 Hertz
Single phase, 3 wire earthed
1000 W nominal of RF microwave energy (measured by method of IEC 705)
Operating frequency 2450 MHz
Width
520 mm
Height
309 mm including foot
Depth
406 mm
Width
351 mm
Height
211 mm
Depth
372 mm
Touch Control System
Timer (0 - 99 minutes and 99 seconds)
Microwave Power for Variable Cooking
Repetition Rate;
P-HI ........................................... Full power throughout the cooking time
P-90 ............................................................. approx. 90% of Full Power
P-80 ............................................................. approx. 80% of Full Power
P-70 ............................................................. approx. 70% of Full Power
P-60 ............................................................. approx. 60% of Full Power
P-50 ............................................................. approx. 50% of Full Power
P-40 ............................................................. approx. 40% of Full Power
P-30 ............................................................. approx. 30% of Full Power
P-20 ............................................................. approx. 20% of Full Power
P-10 ............................................................. approx. 10% of Full Power
P-0 ............................................. No power throughout the cooking time
DOUBLE QUANTITY pad
EXPRESS DEFROST pad
Number pads
SELECT TIME pad
STOP/CLEAR pad
SELECT POWER pad
START pad
SET pad
CHECK pad
SIGNAL pad
Approx. 18 kg

GENERAL INFORMATION

WARNING
THIS APPLIANCE MUST BE EARTHED
IMPORTANT
: EARTH
: NEUTRAL
: LIVE
2
DESCRIPTION

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