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TM
MICROWAVE OVEN
OPERATION MANUAL and COOKING GUIDE
Thank you for buying a Sharp Microwave Oven.
Please keep this operation manual handy, as it describes all the features of your oven and will enable you
to cook many varieties of foods.
The manual is divided into two sections:
1.OPERATION
This section describes your oven and teaches you how to use all the features.
2.COOKING GUIDES
This section is at the back of the manual, it contains the more commonly used information such as how to
prepare food, which cooking utensil to use, standing time.
It also contains recipes for manual cooking.
Please take some time to read your operation manual carefully, paying particular attention to the warnings
and special notes.
When selecting another home appliance, please again consider our full range of Sharp products.
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MODEL R-210F
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Summary of Contents for Sharp Carousel R-210F
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Page 1: Table Of Contents
It also contains recipes for manual cooking. Please take some time to read your operation manual carefully, paying particular attention to the warnings and special notes. When selecting another home appliance, please again consider our full range of Sharp products. -
Page 2: Warranty
Consumer Electronic Products Congratulations on Your Purchase! This Sharp product is warranted against faults in materials and manufacture for a period of twelve (12)*months from the date of original purchase. If service is required during the warranty period, please contact your nearest Sharp Approved Service Cen- tre. -
Page 3: Warning
Do not try to adjust or repair the oven yourself. It is hazardous for anyone other than a qualified service technician trained by SHARP to carry out any service or repair operation. Especially those which involve the removal of a cover which gives protection against exposure to microwave energy are very hazardous. -
Page 4: Special Notes
SPECIAL NOTES DON’T Eggs, fruits, * Puncture egg yolks and whites and * Cook eggs in shells. This prevents vegetables, oysters before cooking to prevent "explosion", which may damage the nuts, seeds, "explosion". oven or injure yourself. sausages and * Pierce skins of potatoes, apples, * Reheat whole eggs. -
Page 5: Installation Instructions
If there is any damage, please do not operate the oven until it has been checked by a SERVICE CENTRE APPROVED BY SHARP and repaired, if necessary. 2. Accessories provided... -
Page 6: Control Panel
CONTROL PANEL LIGHT UP DIAL (0-30 minutes) Turn to set cooking time or weight of defrost food. Turn left to set the demonstration mode. MEAT DEFROST GUIDE POWER CONTROLER There are five power levels. The approximate percentage of microwave power for each setting HIGH 100% MED HIGH (MEDIUM HIGH) -
Page 7: Operation Of Control Panel
OPERATION OF CONTROL PANEL Your oven can be programmed up to 30 minutes. The cooking (defrosting) time varies from 15 seconds to 5 minutes. It depends on the total length of the cooking (defrosting) time as shown on the table below. Cooking time Increasing unit 0-1 minute... -
Page 8: Other Convenient Features
OTHER CONVENIENT FEATURES Demonstration Mode This feature is mainly for use by retail outlets, and also allows you to practice the dial operation. * To set the demonstration mode. Open the door. Turn the LIGHT UP DIAL to the left until the oven beeps. Close the door. -
Page 9: Care And Cleaning
If “NO” is the answer to any of the above questions, please check your wall socket and the fuse in your meter box. If both the wall socket and the fuse are functioning properly, CONTACT YOUR NEAREST SERVICE CENTRE APPROVED BY SHARP. NOTE: 1. If time in the display is counting down rapidly, check Demonstration Mode (See P.7 for detail). - Page 10 MEMO...
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Page 11: Cooking Guides
COOKING GUIDES CONTENTS COOKING GUIDE QUICK COOKWARE HELPFUL HINTS CHART REFERENCE UTENSIL GUIDE GUIDE TINSEA932WRRZ – J21 SHARP CORPORATION OSAKA, JAPAN Printed in Thailand... -
Page 12: Quick Reference Guide
QUICK REFERENCE GUIDE FEATURE QUICK OPERATION GUIDE Cooking To cook for 10 min. on MED. Power level Cooking Time Defrosting To defrost 0.5 kg meat. Setting Weight... -
Page 13: Helpful Hints
HELPFUL HINTS 1. THE ARRANGEMENT 2. TURNING Arrange foods carefully. Place thickest areas toward outside of dish. Foods such as poultry and joints of meat should be turned over after half the cooking time. 3. COVERING 4. PIERCING Cover foods in the microwave if you would normally cover the food in your Pierce potatoes, eggs, tomatoes or any foods with a skin or membrane to ordinary oven, or to retain moisture. -
Page 14: Cookware And Utensil Guide
COOKWARE AND UTENSIL GUIDE Utensil Advice GLASSWARE GLASSWARE/CERAMIC (HEAT RESISTANT) • Ordinary glass is not suitable for cooking but may be used for short periods for heating foods. CERAMIC • Most ovenproof china, and ceramics, are suited. • Avoid dishes that are decorated with gold or silver leaf. •... -
Page 15: Defrosting Chart
DEFROSTING CHART Power : MED LOW(30%) Food Approx. Cooking Time Procedure Steak 11–13min./500g • Shield thin end of chops or steaks with foil. Chops 18–22min./1kg • Position the food with thinner parts in the centre in a single layer on a defrost rack. -
Page 16: Fresh Vegetable Chart
FRESH VEGETABLE CHART MICROWAVE TIME AMOUNT COOKING PROCEDURE VEGETABLE AT 100% Artichokes 2 medium Trim. Rinse well. Place onto a dinner plate. Cover with plastic wrap. -5 minutes Asparagus 250 g Wash and place in a freezer bag. 2-3 minutes Beans 250 g Cut into 4cm pieces. -
Page 17: Frozen Vegetable Chart
FROZEN VEGETABLE CHART 1. Cook vegetables in a flan dish. Cover with a lid or plastic wrap. 2. Allow to stand 1-2 minutes before serving. MICROWAVE TIME VEGETABLE WEIGHT SPECIAL PROCEDURES AT 100% Beans (green, cut) 250 g 5-6 minutes Broccoli 500 g 8-10 minutes...
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