Related Manuals for CDA CD 9302/3 SS
Summary of Contents for CDA CD 9302/3 SS
- Page 1 Twin oven gas cooker CD 9302/3 SS Users Operating Instructions Before operating this cooker, please read these instructions carefully...
- Page 2 Dear Customer Thank you for choosing one of our appliances, carefully designed and built by our specialist staff and thoroughly tested to satisfy your cooking requirements. We suggest that you read this Instruction Booklet so that you will understand fully how to operate your appliance.
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Page 3: Table Of Contents
Contents Model CD 9302/3 SS Page Number Introduction ........... . . 4 Assembling the backguard . -
Page 4: Introduction
Introduction Congratulations on your purchase of this CDA cooker which has been carefully designed and produced to give you many years of satisfactory use. Before using this appliance it is essential that the following instructions are carefully read and fully understood. -
Page 5: Features And Technical Data
Features and technical data Gas burners 1. Auxiliary burner (A) 1,00 kW 2. Semi-rapid burner (SR) 1,75kW 3. Rapid burner (R) 3,00 kW 4. Triple-ring burner (TR) 3,50 kW Right Gas oven Left Fig. 2 Gas oven... -
Page 6: Control Panel
Control panel Fig. 3 CONTROL PANEL - Controls description 1. Left gas oven/gas grill control knob 2. Left oven light control knob 3. Minute counter 4. Right oven rotisserie / light control knob 5. Front left burner control knob 6. Rear left burner control knob 7. -
Page 7: How To Use The Hob Burners
How to use the hob burners Hob burners Each hob burner is controlled by a separate gas tap operated by a control knob (fig. 5) which has 3 positions marked on the control panel, these are: – Symbol : tap closed (burner off) –... - Page 8 Choice of burner The burner must be chosen according to the diameter of the pans and energy required. Burners Pan diameter Auxiliary 12 ÷ 14 cm Fig. 6 Semi-rapid 16 ÷ 24 cm Rapid 24 ÷ 26 cm Triple-ring 26 ÷ 28 cm max 36 cm do not use pans with concave or convex bases Saucepans with handles that are excessively heavy in relation to the weight of the pan are...
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Page 9: How To Use The Gas Oven (Left Oven)
How to use the gas oven (left oven) Attention: the oven door becomes very hot during operation. Keep children away. General features The oven is furnished completely clean; it is advisable, however, upon first use, to turn the oven on to the maximum temperature (position ) to eliminate possible traces of grease from the oven burner. -
Page 10: Oven Cooking
Lighting the oven gas burner The thermostat allows the automatic control of the temperature. The gas delivery to the oven burner is controlled by a two way thermostatic tap (oven and grill burners) with flame-failure device. To light the oven burner operate as follow: 1) Open the oven door The oven door must be open during this operation. -
Page 11: How To Use The Gas Grill (Left Oven)
How to use the gas grill (left oven) Lighting the grill gas burner Do not grill with oven door closed. Always fit the heat shield supplied with the cooker under the front panel before commencing operations (Fig. 14). WARNING. The heat shield and the oven door reaches a very high temperature whilst in use. -
Page 12: Use Of The Grill
Use of the grill Very important: the grill must always be used with the oven door slightly open and with shield "A” mounted (Fig. 14). Mount shield “A” which serves to protect the control panel from the heat. Turn on the grill, as explained in the preced- ing paragraphs and let the oven preheat for about 5 minutes with the door ajar. -
Page 13: How To Use The Gas Oven (Right Oven)
How to use the gas oven (right oven) Attention: the oven door becomes very hot during operation. Keep children away. General features The oven is furnished completely clean; it is advisable, however, upon first use, to turn the oven on to the maximum temperature (position ) to eliminate possible traces of grease from the oven burner. - Page 14 Lighting the oven gas burner 1) Open the oven door to the full extent. WARNING: Risk of explosion! The oven door must be open during this operation. 2) Lightly press and turn the thermostat knob anti-clockwise to max position ( fig.
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Page 15: How To Use The Gas Grill (Right Oven)
How to use the gas grill (right oven) Lighting the grill gas burner Do not grill with oven door closed. Always fit the heat shield supplied with the cooker under the front panel before commencing operations (Fig. 21). WARNING. The heat shield and the oven door reaches a very high temperature whilst in use. - Page 16 Use of the grill Very important: the grill must always be used with the oven door slightly open and with shield "A” mounted (Fig. 21). Mount shield “A” which serves to protect the control panel from the heat. Turn on the grill, as explained in the preced- ing paragraphs and let the oven preheat for about 5 minutes with the door ajar.
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Page 17: Rotisserie (Right Oven)
Rotisserie (right oven) This is used for spit roasting under the grill and comprises: – an electric motor fitted to the rear of the oven – a stainless steel skewer provided with slide-out heatless handgrip and two sets of adjustable forks –... -
Page 18: Oven Cooking Temperatures
Oven cooking temperatures APPROX. HEAT OF TYPE OF DISH TO COOK MARK TEMP. OVEN 130°C Very cool Meringue cakes, oven slow cooking items • 140°C Cool or Milk puddings, very rich fruit slow oven cakes, i.e., Christmas 155°C Cool or Stews, casseroles, braising, slow oven rich fruit cakes, i.e., Dundee... -
Page 19: Do's And Do Not's
Do’s and do not’s Do’s and do not’s • Do not grill with oven door closed. Always fit the heat shield supplied with the cooker under the front panel before commencing operations. • Do read the user instructions carefully before using the cooker for first time. •... -
Page 20: Important Notes
Important notes Installation, and any demonstration, information or adjustments are not included in the warranty. The cooker must be installed by a qualified person in accordance with the Gas Safety (Installation and Use) (Amendment) Regulations 1990 and the relevant building/l.E.E Regulations. -
Page 21: Care And Maintenance
Care and maintenance Important: As a safety measure, before you start cleaning the cooker be sure to disconnect it from the mains supply. Do not use a steam cleaner because the moisture can get into the appliance thus make it unsafe. Cleaning the hob All the enamelled parts must be cleaned with a sponge and soapy water or other non- abrasive products. - Page 22 Burners They can be removed and washed only with soapy water. Detergents can be used but must not be abrasive or corrosive. Do not use abrasive sponges or pads. Do not put in dishwasher. After each cleaning, make sure that the burner- caps, as well as the burners, have been well wiped off and CORRECTLY POSITIONED.
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Page 23: Storage Compartment
Removal of the inner glass door panel The inner glass door panel can easily be removed for cleaning by unscrewing the – four screws (fig. 28). When re-assembly ensure that the inner glass is correctly positioned and do not over –... -
Page 24: Changing The Oven Light
Inside of oven This must be cleaned regularly. Remove and refit the side runner frames as described in the next chapter. With the oven warm, wipe the inside walls with a cloth soaked in very hot soapy water or another suitable product. The bottom of the oven, side runner frames, tray and rack can be removed and washed in the sink. -
Page 25: Door Assembly
Removing the oven door Fig. 32a Please operate as follows: • Open the door completely. • The swivel retainers of the rh and lh hinges (fig. 32a) are hooked onto the metal bar above them (fig. 32b). • Lift the oven door slightly. The noch on the bottom of the hinge will disengage (fig. -
Page 26: For The Installer
FOR THE INSTALLER Location The cooker must be installed by a qualified technician and in compliance with local safety standards. This cookers has class “2/1” overheating protection so that it can be installed next to a cabinet. If the cooker is installed adjacent to furniture which is higher than the gas hob cooktop, a gap of at least 200 mm must be left between the side of the cooker and the furniture. -
Page 27: Fitting The Adjustable Feet
Fitting the adjustable feet The adjustable feet must be fitted to the base of the cooker before use. Rest the rear of the cooker an a piece polystyrene packaging exposing the base for the fitting of the feet. Fit the 4 legs by screwing them tight into the support base as shown in Fig. -
Page 28: Moving The Cooker
Moving the cooker Warning When raising cooker to upright posi- tion always ensure two people carry out this manoeuvre to prevent dam- age to the adjustable feet (fig. 36). Warning Be carefull: do not lift the cooker by the door handle when raising to the upright position (fig. -
Page 29: Stability Bracket
Stability bracket We recommend a stability bracket is fitted to the cooker. The type shown in fig. 40 can be purchased from most plumbers merchants and do it yourself (D.I.Y.) shops. Existing slot in rear of cooker Brackets Fig. 40 Dotted line showing the position of cooker when fixed Outline of cooker... -
Page 30: Provision For Ventilation
Provision for ventilation The room containing the cooker should have an air supply in accordance with BS.5540: Part 2: 1989. All rooms require an openable window or equivalent while some rooms require a permanent vent in addition to the openable window. The cooker should not be installed in a bed-sitting room, of volume less than 21 m Where a DOMESTIC COOKER is installed in a room or internal space, that room or internal space shall be provided with a permanent opening which communicates directly with... -
Page 31: Gas Installation
Gas installation IMPORTANT NOTE This appliance is supplied for use on NATURAL GAS only and cannot be used on any other gas without modification. This appliance is manufactured for conversion to LPG and is supplied with a conversion kit. The cooker must be installed by a qualified person in accordance with the Gas Safety (Installation and Use) (Amendment) Regulation 1990 and the relevant building/l.E.E. - Page 32 Installation to LP Gas This appliance must only be connected to LPG after an LPG conversion kit has been fitted, (see pages from 33 to 39). When operating on Butane gas a supply pressure of 28-30 mbar is required. When using Propane gas a supply pressure of 37 mbar is required. The installation must conform to the relevant British Standards.
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Page 33: Conversion To Lpg
Conversion to LPG Injectors replacement of top burners Every cooker is provided with a set of injec- tors for the various types of gas. Injectors not supplied can be obtained from the After-Sales Service. Select the injectors to be replaced according to the table at page 35. - Page 34 Table for the choice of the injectors Cat: 2H3+ G 30 - 28-30 mbar G 20 Reduced Nominal 20 mbar G 31 - 37 mbar Power Power BURNERS Tube ring Tube ring By-pass By-pass Ø injector Ø injector [kW] [kW] opening opening [1/100 mm]...
- Page 35 LEFT OVEN Oven burner and grill burner replacement of injectors a) oven burner Fig. 46 – Lift and remove the lower panel inside the oven. – Remove the burner securing screw (fig. 46). – Withdraw the burner as shown in figure 47 and rest it inside the oven.
- Page 36 Regulation of air supply to oven and grill burners Using a cross-head screwdriver, slacken the screw securing the air flow regulation collar (fig. 50 and 51) and move the collar forward or backward to increase or reduce the air aperture in accordance with gas type and the indications in the “ TABLE FOR THE CHOICE OF THE INJECTORS ”.
- Page 37 RIGHT OVEN Oven burner and grill burner replacement of injectors a) oven burner Fig. 52 – Lift and remove the lower panel inside the oven. – Remove the 2 burner securing screws (fig. 52). – Withdraw the burner as shown in figure 53 and rest it inside the oven.
- Page 38 Regulation of air supply to oven and grill burners Using a screwdriver, slacken the screw securing the air flow regulation collar (fig. 56 and 57) and rotate the collar clockwise or anti-clockwise to increase or reduce the air aperture in accordance with gas type and the indications in the “ TABLE FOR THE CHOICE OF THE INJECTORS ”.
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Page 39: Lubrication Of The Gas Taps
LEFT and RIGHT OVENS Regulating of the oven minimum To be effected only for the oven burner (as the grill burner has an only fixed input) operat- ing on the thermostat as follows: – light the oven taking the knob to Max. position. –... -
Page 40: Electrical Installation
Electrical installation For your safety please read the following information: This appliance must be installed by a qualified technician according with the current local regulations and in compliance with the manufacturer instructions. This appliance is supplied with a moulded 13 amp three pin mains plug with a 3 amp fuse fitted. - Page 41 WARNING! Before effecting any intervention on the electrical parts the appliance must be dis- connected from the network. Replacing the power cord To connect the feeder cable to the cooker it is necessary to: – Remove the screw that hold shield “A” behind the cooker (fig. 60). –...
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Page 42: Appliance Servicing
Appliance servicing Proof of Purchase - CDA require you to produce your receipt when they call to service a guarantee item. Attach your receipt to this page and keep the guide in a safe place. CDA provide a quality and effective aftercare programme to cover all your servicing needs. The CDA pledge ensures, at all times that you obtain a fast and efficient service. -
Page 43: Guarantee
Britain, Jersey, Guernsey, Isle of Man, Isle of Wight, and Northern Ireland. 3. The guarantee does not apply - If the appliance is repaired or modified by any person other than an authorised CDA Engineer. - To second hand appliances, or those used commercially or in communal establishments. - Page 44 CD 9302/3 SS cooker Cod. 1102339.1 - ß1...
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