Related Manuals for Kambrook KHM10
Summary of Contents for Kambrook KHM10
- Page 1 Essentials Power Mix Instruction Booklet KHM10 KHM10_IB_FA.indd 1 11/02/10 9:32 AM...
- Page 2 In the event that you need some assistance with your Kambrook appliance, please contact our Customer Service Department on 1300 139 798 (Australia) or 09 271 3980 (New Zealand). Alternatively, visit us on our website at www.kambrook.com.au...
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Page 3: Warranty
Contents Kambrook Recommends Safety First Your Kambrook Essentials Power Mix Operating Your Kambrook Essentials Power Mix Care, Cleaning and Storage Kambrook Essentials Power Mix Mixing Guide Recipes Warranty KHM10_IB_FA.indd 3 11/02/10 9:32 AM... - Page 4 IMPORTANT: Please retain your instruction book for future use. At Kambrook, we believe that safe performance is the first priority in any consumer product, so that you, our valued customer can confidently use and trust our products. We ask that any electrical appliance that you use be operated in a sensible fashion with due care and attention placed on the following important operating instructions.
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Page 5: Important Safeguards For All Electrical Appliances
If found damaged in any way, immediately cease use of the appliance and return the entire appliance to the nearest authorised Kambrook service centre for examination, replacement or repair. Please call 1800 800 634 for Service Centre details. Important Safeguards For All Electrical Appliances •... - Page 6 Your Kambrook Essentials Power Mix Mixer motor body Turbo boost button for maximum power Quick release beater eject function Beater sockets 5 speeds for complete Chrome plated beaters mixing control KHM10_IB_FA.indd 6 11/02/10 9:32 AM...
- Page 7 Operation And Assembly Of Your Kambrook Essentials Power Mix Assembly Of The Beaters Add ingredients to a mixing bowl as per the recipe or your requirements. Plug the cord into a 230V or 240V WARNING: Ensure the power point and turn the power mixer is switched off point on.
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Page 8: Turbo Boost Function
Operation And Assembly Of Your Kambrook Essentials Power Mix continued WARNING: Avoid contact with the beaters during operation. Keep hands, hair, clothing, spatulas and other utensils away from the beaters to prevent injury or damage to the Essentials Power Mix. -
Page 9: Care, Cleaning And Storage
Care, Cleaning and Storage Before First Use NOTE: Do not use abrasive Before using your Kambrook Essentials scouring pads or cleaners when Power Mix for the first time, wash the cleaning the beaters as these beaters in warm soapy water with a may scratch the beater surface. - Page 10 Kambrook Essentials Power Mix Mixing Guide Measuring & Weighing Metric Weighing Scales Care should be taken when weighing For consistent results it is and measuring ingredients to recommended that a set of metric achieve accuracy and consistency. weighing scales be used to weigh...
- Page 11 Speed Setting Mixing Task Folding In/Light Blending Scones, Pastry, Quick Tea Cakes, Biscuit Dough, Bread Dough Light Mixing Sauces, Puddings, Custards, Icings, Packet Mixes Creaming/Beating Butter and Sugar, Cream Cheese, Heavy Batters Whipping/Aerating Cream, Egg Whites / Meringues, Marshmallow Issue •...
- Page 12 Recipes French-Style Ham, Herb & Crepes Cheese Souffle Omelette Makes 10 – 12 Serves 2 1½ cups plain flour ¼ teaspoon salt 2 tablespoons butter 3 x 60g eggs, lightly beaten 120g sliced ham, thinly sliced 1¼ cups milk 2 tablespoons finely snipped chives 2 tablespoons butter, melted 1 tablespoon chopped parsley 1 tablespoon butter, for greasing...
- Page 13 Pancakes Crispy Batter ½ cup plain flour Makes 8-10 ¼ cup cornflour 1 teaspoon baking powder 1 cup plain flour ¼ teaspoon salt ¼ teaspoon salt ¾ cup milk 1 x 60g egg 1¼ cups milk Sift flour, cornflour, baking powder 2 tablespoons butter, softened and salt into mixing bowl.
- Page 14 Rich Shortcrust Pastry Rough Puff Pastry 180g butter, chopped 100g butter, chopped in 4 portions 2¼ cup plain flour 1 x 60g egg yolk 1½ teaspoon baking powder 1 cup plain flour ¼ teaspoon salt ½ teaspoon baking powder 2 tablespoon lemon juice 1 tablespoon lemon juice 1 x 60g egg yolk, lightly beaten 2 tablespoons water...
- Page 15 Sweet Pastry Plain Scones 125g butter, chopped Makes 12 2 tablespoons caster sugar 1 x 60g egg, separated 50g butter ¼ cup custard powder 2 cups self-raising flour ¼ cup cornflour ¼ teaspoon salt ¾ cup plain flour 1 cup milk ¾...
- Page 16 Pumpkin Scones Basic Butter Cake 125g butter, softened Makes 12 ¾ cup caster sugar ½ teaspoon vanilla essence 60g butter 2 x 60g eggs 2 tablespoons sugar 2 cups self-raising flour 1 x 60 egg ½ cup milk 1 cup mashed, cooked pumpkin, well drained, cooled 1 quantity vanilla icing 2 cups self-raising flour...
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Page 17: Cream Cheese Frosting
Fruity Tea Cake Speedy Banana Loaf 1 cup mixed fruit medley 125g butter, melted ¾ cup light brown sugar, firmly packed ½ cup sugar 2 tablespoons butter 2 x 60g eggs 1 cup boiling water 1 teaspoon vanilla essence 2¼ cups self-raising flour 1 teaspoon grated lemon rind 1 teaspoon cinnamon 2 ripe medium bananas, peeled... - Page 18 Never Fail Plain Sponge Pavlova 4 x 60g eggs, separated Serves 4-6 ¼ cup caster sugar 1 cup self-raising flour 3 x 60g egg whites 3 tablespoons water 3 tablespoons water 1 cup caster sugar Beat egg whites in mixing bowl on 1 teaspoon white vinegar Speed 5 until stiff peaks form.
- Page 19 Chocolate Chip Biscuits 125g butter, softened ¼ cup sugar ¼ cup sweetened condensed milk ¼ teaspoon vanilla essence 1½ cups plain flour 1 teaspoon baking powder ½ cup chocolate chips Cream butter and sugar in a small mixing bowl on Speed 4 until light and fluffy.
- Page 20 Warranty does not affect your mandatory statutory rights implied under the Consumer This Kambrook Replacement Warranty is void if Guarantees Act 1993 in relation to the appliance. there is evidence of the product being tampered It applies in addition to the conditions and with by unauthorised persons.
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