Grill - Hotpoint CH60GPCF Use And Installation Instructions

CAUTION - ACCESSIBLE PARTS MAY BECOME HOT WHEN THE GRILL IS USED.
YOUNG CHILDREN SHOULD BE KEPT AWAY.
The grill is fitted with a safety device that will cut off the gas supply to the burner if the flame is extinguished for any
reason. Each time the grill is used, the safety device has to be activated by pushing and holding in the control knob
for 3 seconds after the gas has lit.
A gentle flow of air will be blown from underneath the control panel when the grill or top oven is in use. If the
fan fails to blow air when the grill is in use, you must stop using and switch off the grill burner immediately
and contact our service department.
LARGE EASYGLIDE GRILL PAN
The grill pan is located between the front and rear tags on the easy glide runners. The easy glide runners should be
clipped to the top two rails of the shelf supports such that the taller tag is at the rear.
Always use oven gloves to push the grill pan underneath the burner, when withdrawing it, and when removing it from
the easyglide runners.
Both the grill pan and the oven shelf can be stored in the grill compartment if the shelf is placed in the lowest
position. The grill pan should always be removed from the top oven when baking and NEVER used as a baking/
roasting dish in either the top oven or the main oven.
TO USE THE GRILL
1. Open the top oven/grill door and remove the grill pan.
2. Remove the heat shield from the rear of the shelf for maximum grilling area and place shelf in appropriate
position.
3. Push in and turn the control knob clockwise to the large flame symbol. Continue to push in the control knob for
a further 3 seconds after the gas has lit, to allow time for the safety device to operate. If the burner extinguishes
when the control knob is released, repeat the procedure ensuring the control knob is fully depressed and al-
lowing more time for the safety device to operate.
4. Ensure that the appliance is connected to the correct electrical supply and and that the supply is switched on.
5. Slide the grill pan along the shelf towards the rear of the grill compartment until it stops.
6. Turn the control knob anti-clockwise to reduce the heat input. Only turn the control knob between the large
flame symbol and the small flame symbol when adjusting the setting.
7. To turn off, turn the control knob anti-clockwise to the symbol O.
The grill cannot be used at the same time as the top oven. If for any reason the grill burner has not lit after 15
seconds, turn the control knob to the off position, leave the grill door open and wait for at least a minute before
attempting to light the burner again.
An odour may be noticed when first using the grill - this should cease after a short period of use.
use the grill with the door closed.
DO NOT
cover the grill pan or grid with aluminium foil as this can hold fat, intensify the heat and create a fire
DO NOT
hazard.
RELIGHTING THE BURNER
In the event of the burner flames being accidentally extinguished, turn off the burner control and do not attempt to re-
ignite the burner for at least one minute.
Grilling can be started from cold but for best results preheat for approximately two minutes. Most cooking is done
with the heat on full, but it may be desirable to reduce it for thicker pieces of meat or for keeping food warm.
For au gratin dishes eg. Macaroni Cheese and meringue toppings eg. Baked Alaska, place the dish on the floor of
the grill compartment. The base of the grill pan can be used for warming fruit garnishes on the reduced setting.
NOTE: Strong detergents used in dishwashers may damage the grill pan grid finish; clean in soapy water as
described in CARE AND CLEANING section.
WARNING – DO NOT USE THE GRILL WITHOUT AN ELECTRICAL SUPPLY TO THE COOKER
PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24

GRILL

21