Samsung MS23F302T Series Owner's Instructions & Cooking Manual page 11

This accessory is ideal for cooking rice, pasta, vegetables, etc. in record time, while preserving their nutritional values.
The Microwave Power steamer set is made up of 3 items: 3. Press the ( ) button. Result : Cooking starts. When it has finished. 1) The oven beeps 4 times.
2) The end reminder signal will beep 3 times (once every minute). 3) The current time is displayed again. Use only recipients that are microwave-safe. Using
the my plate programmes The following table presents the My Plate auto reheat programmes, quantities, standing times and appropriate recommendations.
Those programmes are running with microwave energy only. Code/Food 1. Chilled Ready meal Serving size (g) 300-350 400-450 Standing time (min.) 2-3
Recommendations Put on a ceramic plate and cover with microwave cling film. This programme is suitable for meals consisting of 3 components (e.g.
meat with sauce, vegetables and a side dishes like potatoes, rice or pasta). Bowl Insert tray Lid All parts withstand temperatures from -20 °C to 140 °C.
Suitable for freezer storage. Can also be used separately or together. CONDITIONS of USE: Do not use: • to cook foods with a high sugar or fat content,
• with the grill or rotating heat function or on a hob. Wash all parts well in soapy water before first use. To find out cooking times, please refer to the
instructions in the table on next page. 19 MS23F301TAK_EU_DE68-04182K_EN.indd 19 3/20/2013 8:50:33 AM MAINTENANCE: Your steamer can be
Do not use abrasive pads. ENGLISH Food Rice Some foods (such as tomato) may discolour the plastic. This is normal and not a manufacturing fault.
DEFROSTING: Place the frozen food in the steam bowl without the lid. The liquid will remain in the bottom of the pot and will not harm the food.
Jacket potatoes COOKING: Cooking Standing Power Food Portion time time Handling levels (min.) (min.) Artichokes 300Â g 800Â W 5-6 1-2 Bowl with
insert (1-2 pcs) tray + Lid Instructions Rinse and clean artichokes. Put insert tray into bowl. Set artichokes on tray.
Add one tablespoon lemon juice. Cover with lid. Fresh 300Â g 800Â W 4-5 1-2 Bowl with insert vegetables tray + Lid Instructions Weigh the vegetables (e.g.
broccoli, cauliflower, carrots, pepper) after washing, cleaning and cutting into similar size. Put tray into bowl. Distribute vegetables on insert tray. Add 2
tablespoons water. Cover with lid. 300Â g 600Â W 7-8 2-3 Bowl with insert Frozen vegetables tray + Lid Instructions Put the frozen vegetables into the steam
Put insert tray into bowl. Add 1 tablespoon water. Cover with lid. Stir well after cooking and standing. 20 Stew (chilled) Soup (chilled) Frozen soup Frozen
yeast dumpling with jam filling Cooking Standing time time Handling (min.) (min.) 250Â g 800Â W 15-18 5-10 Bowl + Lid Instructions Put rice into the steam
bowl. Add 500 ml cold water. Cover with lid. After cooking let stand white rice 5 minutes, brown rice 10 minutes.
500Â g 800Â W 7-8 2-3 Bowl + Lid Instructions Weigh and rinse the potatoes and put them into steam bowl. Add 3 tablespoons water. Cover with lid. 400Â g
Stir well before standing. 400Â g 800Â W 3-4 1-2 Bowl + Lid Instructions Pour into steam bowl. Cover with lid. Stir well before standing. 400Â g 800Â W
Cover with lid. Stir well before standing. 150Â g 600Â W 1-2 2-3 Bowl + Lid Instructions Moist the top of filled dumplings with cold water. Put 1-2 frozen
dumplings side by side into the steam bowl. Cover with lid. Portion Power levels MS23F301TAK_EU_DE68-04182K_EN.indd 20 3/20/2013 8:50:33 AM
Food Fruit compote Cooking Standing time time Handling (min.) (min.) 250Â g 800Â W 3-4 2-3 Bowl + Lid Instructions Weigh the fresh fruits (e.g.
apples, pears, plums, apricots, mangoes or pineapple) after peeling, washing and cutting into similar sizes or cubes.
washed in a dishwasher. When washing by hand, use hot water and washing-up liquid.
600Â W 5-6 1-2 Bowl + Lid Instructions Put stew into the steam bowl. Cover with lid.
8-10 2-3 Bowl + Lid Instructions Put frozen soup into steam bowl.
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bowl.