GE JKP77G Use And Care Manual page 40

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How to Roast with Cook CodeT" Control
!
in Your Conventional Oven
(continued)
Quick-Reference Chart of
Code Settings
for Roasting
Cods shelf
-ml~
Beef
Roast Rare
1
B
BeefRoast Medium
2 0
Beef
Roast WellDone 3
B
Casserole
Precooked
2
B
I
Fish, Baked
6 B
Ham,
Preoooked
1 B
Lamb,WellDone
3 B
Meatloaf
6 B
Pork (3-5
pounds)
3 B
1
Turkey
4 B
1
I
How to Prepare a
Standing Rib Roast Using
Cook Code Control
Step 1: Place the meat fat side up,
on the rack of the broiler pan thaf
came with your oven. Don't cover it
or add any liquid. Insefi temperature
probe into meaty part of roast, away
from fat or bones, as shown on
page 37.
Step 2 Position oven shelf at B, or
use
A
for well done meat or if roast
is very tall.
Remove other
oven shelf
ifnecessary. Place roast in oven
and insert
plug
end of probe into
oven wall receptacle.
Step 3 Touch COOK CODE
pad,
'tfien use number pad to enter
desired
code. Use Code 1 for rare
roast beef, Code 2 for medium, and
Code 3 for well done.
Step 4 Touch START pad. For six
seconds, display shows BAKE and
programmed oven temperature plus
selected finished food temperature.
Then display shows BAKE, actual
temperature of the oven as it rises,
and actual rising temperature of the
food.
Step 5: When meat reaches preset
temperature, oven automatically
turns off and signal sounds. Touch
CLEAFUOFF pad to shut signai off.
Remove roast from oven.
CAUTION: PROBE WILL BE Ha.
Wear oven mitt or use potholder to
remove it
Step 6 Let roast stand for 10 or 20
minutes before siicing it.
Questions
and
Answers
Q.
What happens
if I forget to insert
the probe?
A
The oven will remind you to
insert it for any function that
requires its use. The oven will signal
and dispiay wil show "Prob as
soon as you touch the START pad.
Cooking will not begin until the
probe is inserted.
Q.
Can I change the finished
temperature-controlled Cook Code
cycles?
& No, but
you can stop the cooking
cycle at a lower temperature simply
by touching the
CLEAR/OFF pad.
Q. Why do instructions say to piace
meat fat side up?
A
Meat wiii baste itseif in its own
juices when the fat side is up.
Q. I
touched
COOK
CODE pad and
entered a number, using the number
pads. The dispiay fiashed
"EE:EE".
What happened?
A. Youentered an incorrectnumber.
Any Code number from 1 through 9
may be used. If any other number is
entered,
"EE:EE"
wiii fiash to show
that an error was made.
40
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