Defrosting Table - DeLonghi MW 675 FI User Manual

GB 28-01-2002 11:43
TYPE
MEAT
• Roasts (pork, beef,
veal, etc)
• Steak, chops, slices
• Casserole, goulash
• Mince
• Hamburger
• Sausage
POULTRY
• Duck, turkey
• Whole chicken
• Pieces of chicken
• Chicken breast
VEGETABLES
• Diced aubergine
• Sliced pepper
• Shelled peas
• Artichoke hearts
• Asparagus pieces
• Sliced green beans
• Whole broccoli
• Brussel sprouts
• Sliced carrots
• Cauliflower florets
• Mixed vegetables
• Chopped spinach
FISH
• Fillets
• Slices
• Whole
• Crayfish
DAIRY PRODUCTS
• Butter
• Cheese
• Cream
BREAD
• 2 two medium rolls
• 4 medium rolls
• Sliced bread
• Wholemeal sliced
bread
FRUIT
• Strawberries, plums,
cherries, blackcurrants,
apricots
• Rasberries
• Blackberries
These indications are suitable for carrying out the mincemeat defrosting test in accordance with IEC regulation 705, par. 18.3. Turn the
*
load upside-down halfway through the time set. The load should rest directly on the rotating plate. Further indications, also regarding other
performance tests in accordance with IEC regulation 705, are shown in the table on page 2.
58
Pagina 58
CHAPTER 4: MANUAL MODE

DEFROSTING TABLE

QUANTITY FUNCTION
1 kg MICRO
200 gr MICRO
500 gr MICRO
500 gr MICRO
250 gr MICRO
200 gr MICRO
300 gr MICRO
1,5 kg MICRO
1,5 kg MICRO
800 gr MICRO
300 gr MICRO
500 gr MICRO
500 gr MICRO
500 gr MICRO
300 gr MICRO
500 gr MICRO
500 gr MICRO
500 gr MICRO
500 gr MICRO
500 gr MICRO
450 gr MICRO
300 gr MICRO
300 gr MICRO
300 gr MICRO
400 gr MICRO
500 gr MICRO
400 gr MICRO
250 gr MICRO
250 gr MICRO
200 ml MICRO
150 gr MICRO
300 gr MICRO
250 gr MICRO
250 gr MICRO
500 gr MICRO
300 gr MICRO
250 gr MICRO
4
POWER TIME
NOTES/TIPS
LEVEL minutes
DEFROST 25 - 28
Turn ove halfway through
DEFROST 6 - 8 defrosting
DEFROST 14 - 16
*
DEFROST 11 - 13 ( )
DEFROST 5 - 7
DEFROST 7 - 9
DEFROST 9 - 11
DEFROST 35 - 40 Turn over halfway through
DEFROST 35 - 40 defrosting. When the standing
DEFROST 24 - 26 time is over, wash under warm
DEFROST 13 - 15 water to remove any ice.
DEFROST 16 - 19
DEFROST 15 - 18
DEFROST 12 - 15
DEFROST 9 - 11
DEFROST 14 - 16 Stir the vegetables occasionally to
DEFROST 15 - 18 speed up the defrosting process
DEFROST 15 - 17
DEFROST 15 - 17
DEFROST 14 - 16
DEFROST 13 - 15
DEFROST 8 - 10
DEFROST 9 - 11
DEFROST 9 - 11
DEFROST 10 - 12 Turn the fish over halfway through
DEFROST 13 - 15 defrosting
DEFROST 10 - 12
DEFROST 5 - 7 Remove the silver foil or the
metal parts
DEFROST 6 - 8 Should not be completely
defrosted.
DEFROST 8 - 10 Observe the standing time. The
cream should be removed from
its container and placed in a dish
DEFROST 1 - 2
DEFROST 4 - 6 Put the bread directly onto the
DEFROST 4 - 6 turntable
DEFROST 4 - 6
DEFROST 12 - 14 Stir 2-3 times
DEFROST 8 -10 Stir 2-3 times
DEFROST 6 - 8 Stir 2-3 times
GRILL TO STANDING
USE TIME
None 20
None 5
None 10
None 15
None 10
None 10
None 10
None 20
None 20
None 10
None 10
None 5
None 5
None 5
None 5
None 5
None 5
None 5
None 5
None 5
None 5
None 5
None 5
None 7
None 7
None 7
None 7
None 10
None 15
None 5
None 3
None 3
None 3
None 3
None 10
None 10
None 6