Blodgett ZEPHAIRE-E Installation & Operation Manual

Electric convection oven

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ZEPHAIRE-E
ELECTRIC CONVECTION OVEN
INSTALLATION -- OPERATION -- MAINTENANCE
BLODGETT OVEN COMPANY
www.blodgett.com
44 Lakeside Avenue, Burlington, Vermont 05401 USA Telephone (800) 331-5842, (802) 860-3700 Fax: (802)864-0183
PN 90147 Rev G (6/01)
E 2001 --- G.S. Blodgett Corporation

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Summary of Contents for Blodgett ZEPHAIRE-E

  • Page 1 ZEPHAIRE-E ELECTRIC CONVECTION OVEN INSTALLATION -- OPERATION -- MAINTENANCE BLODGETT OVEN COMPANY www.blodgett.com 44 Lakeside Avenue, Burlington, Vermont 05401 USA Telephone (800) 331-5842, (802) 860-3700 Fax: (802)864-0183 PN 90147 Rev G (6/01) E 2001 --- G.S. Blodgett Corporation...
  • Page 2 IMPORTANT WARNING: IMPROPER INSTALLATION, ADJUSTMENT, ALTERATION, SERVICE OR MAINTENANCE CAN CAUSE PROPERTY DAMAGE, INJURY OR DEATH. READ THE IN- STALLATION, OPERATING AND MAINTENANCE IN- STRUCTIONS THOROUGHLY BEFORE INSTALLING OR SERVICING THIS EQUIPMENT FOR YOUR SAFETY Do not store or use gasoline or other flammable vapors or liquids in the vicinity of this or any other appliance.
  • Page 3 THE REPUTATION YOU CAN COUNT ON For over a century and a half, The Blodgett Oven Company has been building ovens and nothing but ovens. We’ve set the industry’s quality standard for all kinds of ovens for every foodservice operation regardless of size, application or budget.
  • Page 4 Model: Your Service Agency’s Address: Serial Number: Your oven was installed by: Your oven’s installation was checked by:...
  • Page 5: Table Of Contents

    Table of Contents Introduction Oven Description and Specifications ....... . Oven Components .
  • Page 6: Introduction

    The result is a high quality product, cooked at a lower temperature in a shorter amount of time. Blodgett convection ovens represent the latest ad- vancement in energy efficiency, reliability, and ease of operation. Heat normally lost, is recircu-...
  • Page 7: Oven Components

    Introduction Oven Components Heating Elements --- located in the back of the Baffle --- located on the back interior wall of the oven, the elements provide heat to the baking oven. Protects the blower wheel. chamber on electric ovens. Blower Wheel --- spins to circulate hot air in the Control Panel --- contains wiring and components baking chamber.
  • Page 8: Installation

    Delivery and Location DELIVERY AND INSPECTION OVEN LOCATION All Blodgett ovens are shipped in containers to The well planned and proper placement of your prevent damage. Upon delivery of your new oven: oven will result in long term operator convenience and satisfactory performance.
  • Page 9: Utility Connections

    If you do not have a local dis- the electric appliance. tributor, please call the Blodgett Oven Company at Qualified installation personnel must be experi- 0011-802-860-3700. enced in such work, familiar with all precautions required, and have complied with all requirements of state or local authorities having jurisdiction.
  • Page 10: Oven Assembly

    Installation Oven Assembly NSF BOLTS any holes in stacked units not used for mount- ing stacking brackets. These bolts are required by NSF to block any ex- 1. Locate the 5/16” bolts that were shipped with posed hole on the back of an oven. This includes: the oven.
  • Page 11: Leg Attachment

    Installation Oven Assembly LEG ATTACHMENT CASTER ASSEMBLY 1. Lay the oven on its back. NOTE: Install the locking casters on the front of the oven. Install the non-locking casters on 2. Align the threaded stud in each leg with the the back of the oven.
  • Page 12: Double Section Assembly

    Installation Oven Assembly DOUBLE SECTION ASSEMBLY 3. Attach the stacking brackets using the re- maining 5/16” bolts shipped with the ovens. NOTE: Old style ovens refer to units with painted ex- 4. Drill a clearance hole for a 5/16” bolt in the posed rear angle.
  • Page 13: Operation

    Operation Single Speed Blower THE INFORMATION CONTAINED IN THIS SEC- TION IS PROVIDED FOR THE USE OF QUALIFIED OPERATING PERSONNEL. QUALIFIED OPERAT- ING PERSONNEL ARE THOSE WHO HAVE AUTO CAREFULLY READ THE INFORMATION CON- TAINED IN THIS MANUAL, ARE FAMILIAR WITH BLOWER COOL DOWN...
  • Page 14: Single Speed Blower With Cavity Lights

    Operation Single Speed Blower with Cavity Lights CONTROL DESCRIPTION 1. CAVITY LIGHTS ON/OFF --- Operates the oven cavity lights. AUTO 2. BLOWER ON/OFF SWITCH --- Controls the operation of the blower. If the blower switch is LIGHTS BLOWER COOL in the OFF position the oven will be turned off. DOWN 3.
  • Page 15: Dual Speed Blower

    Operation Dual Speed Blower CONTROL DESCRIPTION 1. BLOWER HI/LO/OFF SWITCH --- Controls the operation of the blower. If the blower switch is in the OFF position the oven will be turned off. AUTO 2. COOL DOWN SWITCH --- When the switch is BLOWER COOL in the AUTO position, the oven can be used to...
  • Page 16: Dual Speed Blower With Cavity Lights

    Operation Dual Speed Blower with Cavity Lights CONTROL DESCRIPTION 1. CAVITY LIGHTS ON/OFF --- Operates the oven cavity lights. AUTO 2. BLOWER HI/LO/OFF SWITCH --- Controls the operation of the blower. If the blower switch is LIGHTS BLOWER COOL in the OFF position the oven will be turned off. DOWN 3.
  • Page 17: General Guidelines For Operating Personnel

    Operation General Guidelines for Operating Personnel COOK TIMES AND TEMPERATURES OPERATING TIPS Preheating the oven Pans and Racks Always preheat the oven before baking or roast- Product or pan height determines how many ing. We recommend preheating 50_F (10_C) racks are used. The oven holds up to 10 18” x 26” (45.7 x 66.0 cm) bun pans.
  • Page 18: Suggested Times And Temperatures

    Operation Suggested Times and Temperatures Product Temperature Time # Shelves Meats Hamburger Patties (5 per lb) 400_F (205_C) 8-10 mins. Steamship Round (80 lb. quartered) 275_F (135_C) 2 hrs 45 mins. Standing Rib Choice (20 lbs, trimmed, rare) 235_F (115_C) 2 hrs 45 mins.
  • Page 19: Maintenance

    If maintenance or repairs are required, contact non-toxic commercial oven cleaner. your local Blodgett service company, a factory 1. Apply cleaners when the oven is cold. Always representative or the Blodgett Oven company.
  • Page 20: Troubleshooting Guide

    *Denotes remedy is a difficult operation and should be performed by qualified personnel only. It is recommended, however, that All repairs and/or adjustments be done by your local Blodgett service agency and not by the owner/operator. Blodgett cannot as- sume responsibility for damage as a result of servicing done by unqualified personnel.
  • Page 21 CUSTOMER INSERT WIRING DIAGRAM HERE...

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