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Crosley ELECTRIC RANGE Use & Care Manual

330 control with ceramic cooktop
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Use & Care Manual
Electric Range
330 control with
Ceramic Cooktop
T A B L E O F C O N T E N T S
Important Safety Instructions ...................... 3-5
Features ........................................................ 6
Before Setting Oven Controls .......................... 7
Before Setting Surface Controls .................... 8-9
Setting Surface Controls .......................... 10-13
Oven Control Functions ................................ 14
Setting Oven Controls ............................. 14-20
Self-Cleaning .......................................... 21-22
Care & Cleaning ...................................... 23-26
Before You Call ....................................... 27-28
READ AND SAVE THESE INSTRUCTIONS
p/n 316902606 (1002)

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Summary of Contents for Crosley ELECTRIC RANGE

  • Page 1: Table Of Contents

    Use & Care Manual Electric Range 330 control with Ceramic Cooktop T A B L E O F C O N T E N T S Important Safety Instructions ...... 3-5 Features ............6 Before Setting Oven Controls ......7 Before Setting Surface Controls ....

  • Page 2: Product Registration

    Product Registration ............2 Congratulations on your purchase of a new range! At Important Safety Instructions ......3-5 Crosley Corporation, we are very proud of our product Features ..............6 and are completely committed to providing you with the best Before Setting Oven Controls ........

  • Page 3: Important Safety Instructions

    IMPORTANT SAFETY INSTRUCTIONS Read all instructions before using this appliance. Do not attempt to install or operate your appliance until you Ask your dealer to recommend a qualified technician and have read the safety precautions in this manual. Safety an authorized repair service. Know how to disconnect the items throughout this manual are labeled with a WARNING power to the range at the circuit breaker or fuse box in or CAUTION statement based on the risk type.
  • Page 4 IMPORTANT SAFETY INSTRUCTIONS WARNING • Do not use water or flour on grease fires— smother the fire with a pan lid, or use baking soda, • Storage in or on appliance—flammable materials a dry chemical or foam-type extinguisher. should not be stored in an oven, warmer drawer, near surface units or in the storage •...

  • Page 5: Important Safety Instructions

    IMPORTANT SAFETY INSTRUCTIONS IMPORTANT INSTRUCTIONS FOR CLEANING IMPORTANT INSTRUCTIONS FOR USING YOUR RANGE YOUR COOKTOP • Know which knob controls each surface heating CAUTION unit. Place a pan of food on the unit before turning it on, and turn the unit off before removing the pan. Before manually cleaning any part of the range, be sure all controls are turned OFF and the range is COOL.

  • Page 6: Features

    NOTE The features shown for your appliance may vary according to model type & color. Your electric range features include: 1. Electronic oven control with kitchen timer. 2. Interior oven light switch (some models). 3. Left front single (some models) or dual (some models) radiant element control.

  • Page 7: Before Setting Oven Controls

    BEFORE SETTING OVEN CONTROLS Types of oven racks CAUTION Your range may be equipped with one or more of the oven rack styles shown. Always use oven mitts when using the oven. When using the appliance, the oven interior, oven racks and flat handle cooktop will become very hot which can cause burns.

  • Page 8: Before Setting Surface Controls

    BEFORE SETTING SURFACE CONTROLS About the ceramic glass cooktop The ceramic cooktop has radiant surface elements located element ON indicator light below the surface of the glass. The design of the ceramic cooktop outlines the area of the surface element underneath.

  • Page 9: Cookware Material Types

    BEFORE SETTING SURFACE CONTROLS Types of cooktop elements Using proper cookware The ceramic glass cooktop has radiant surface elements The size and type of cookware used will influence the located below the surface of the glass. The graphics on the setting needed for best cooking results.

  • Page 10: Setting Surface Controls

    SETTING SURFACE CONTROLS Single radiant surface elements (all models) To operate the single radiant element: 1. Place correctly sized cookware on single radiant surface element. 2. Push in and turn the surface control knob in either direction (Fig. 2) to the desired setting (Refer to the Suggested radiant surface element settings table Fig.

  • Page 11: Setting Dual Radiant Surface Elements

    SETTING SURFACE CONTROLS Dual radiant surface elements (some models) Symbols on the backguard are used to indicate which coil of the dual radiant element will heat. The symbol indicates settings for the inner element only. The symbol indicates settings for both inner and outer elements. To operate a dual radiant element: 1.

  • Page 12: Warming Zone

    SETTING SURFACE CONTROLS Warming Zone (some models) Temperature selection - Refer to the Warming Zone recommended food settings table (See Fig. 2). If a The purpose of the warming zone is to keep hot cooked particular food is not listed, start with the medium level, foods at serving temperature.

  • Page 13: Home Canning

    SETTING SURFACE CONTROLS Home Canning Be sure to read and observe all the following points when home canning with your appliance. Check with the USDA CAUTION (United States Department of Agriculture) website and be sure to read all the information they have available as well Radiant surface elements may appear to have cooled as follow their recommendations for home canning after they have been turned off.

  • Page 14: Oven Control Functions

    OVEN CONTROL FUNCTIONS READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. For satisfactory use of your oven, become familiar with the various pad features and functions of the oven as described below. Bake time pad— Use Up and down arrow pads— Use with the to enter the length of feature or function pads to set oven Bake pad—Use to...

  • Page 15: Setting Silent Control Feature

    SETTING OVEN CONTROLS Setting a silent control panel When choosing a function, a tone will sound each time a NOTES keypad is pressed. If desired, the control can be programmed for silent operation. • The indicator light located above the Timer On/Off pad will glow while the minute timer is active.

  • Page 16: Setting Bake

    SETTING OVEN CONTROLS Setting Bake Setting Bake time The oven can be programmed to bake at any temperature The Bake time pad sets the amount of time needed for from 170°F to 550°F (77°C to 287°C). The factory preset baking. The oven will turn on immediately and stop automatic bake temperature is 350°F (177°C).

  • Page 17: Setting Bake Time And Start Time

    SETTING OVEN CONTROLS Setting Bake time and Start time The Bake time and Start time pads may be used to set the length of baking time and to delay the starting time (delayed WARNING timed bake). The oven will turn on at a later time and stop automatically after the set bake time ends.

  • Page 18: Setting Convection

    SETTING OVEN CONTROLS Setting Convec (Convection) Benefits of Convec feature — Foods may cook up to 25 to 30% faster, saving time and energy. — Multiple rack baking. — No special pans or bakeware needed. The Convec feature uses a fan to circulate the oven's heat uniformly and continuously around the oven.

  • Page 19: Setting Oven Controls

    SETTING OVEN CONTROLS Setting Broil Use the broil feature to cook meats that require direct Insert exposure to radiant heat for optimum browning results. When broiling always remember to arrange the oven racks while oven is still cool. Position the rack as suggested in the broil settings table (See Figs.

  • Page 20: Adjusting Oven Temperature

    SETTING OVEN CONTROLS Adjusting the oven temperature Setting lockout feature The control may be programmed to lock Your appliance has been factory calibrated and tested to the oven door and lockout the oven ensure an accurate baking temperature. For the first few control pads.

  • Page 21: Self-Cleaning

    SELF-CLEANING Self-Cleaning CAUTION A self-cleaning oven cleans itself with high temperatures (well above normal cooking temperatures) which eliminate During the self-cleaning cycle, the outside of the range soils completely or reduces them to a fine powdered ash can become very hot to the touch. DO NOT leave small you can wipe away with a damp cloth.

  • Page 22: Self-Cleaning

    SELF-CLEANING Setting a self-clean cycle or a delayed start self-clean cycle IMPORTANT CAUTION To avoid possible burns use care when opening the oven To start a self-clean cycle immediately without a delay, door after the self-cleaning cycle. Stand to the side of skip steps 2 &...

  • Page 23: Care & Cleaning

    CARE & CLEANING Cleaning recommendation table Surface type Recommendation • Control knobs For general cleaning , use hot, soapy water and a cloth. For more • Painted body parts difficult soils and built-up grease , apply a liquid detergent directly onto •...

  • Page 24: Cooktop Maintenance & Cleaning

    CARE & CLEANING Cooktop maintenance Cooktop cleaning IMPORTANT CAUTION Consistent and proper cleaning is essential to Before cleaning the cooktop, be sure the controls are maintaining your ceramic glass cooktop. turned to OFF and the cooktop is COOL. Prior to using your cooktop for the first time, apply some of WARNING the glass-ceramic cooktop cleaner supplied with your new appliance.

  • Page 25: Cautions For Aluminum Use

    CARE & CLEANING Replacing the oven light Cooktop cleaning (cont’d) IMPORTANT CAUTION Damage to the ceramic glass cooktop may occur if you Be sure the range is unplugged and all parts are COOL before use an abrasive type cleaning pad. Only use cleaning replacing oven light.

  • Page 26: Removing & Replacing Oven Door

    CARE & CLEANING Removing and replacing the lift-off oven door CAUTION • To avoid possible injury when removing or Oven door replacing the oven door, follow the instructions below hinge locations carefully and always hold the oven door with both with oven door hands positioned away from the door hinge area fully open.

  • Page 27: Before You Call

    BEFORE YOU CALL • Solutions to common problems Problem Solution Poor baking results. • Many factors affect baking results. Make sure the proper oven rack position is used. Center food in the oven and space pans to allow air to circulate. Allow the oven to preheat to the set temperature before placing food in the oven.

  • Page 28: Before You Call

    BEFORE YOU CALL • Solutions to common problems Problem Solution • Failure to clean bottom, front top of oven, frame of oven or door area Soil not completely removed after self- cleaning cycle. outside oven seal. These areas are not in the self-cleaning area, but get hot enough to burn on residue.
  • Page 29 NOTES...
  • Page 30 NOTES...
  • Page 31 NOTES...

  • Page 32: Major Appliance Warranty

    In addition to the warranty shown above, ask your dealer about Crosley Extended Limited Warranty that comes to you at no extra charge for the 2nd through the 10th years.

This manual is also suitable for:

Gas range

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