Fagor ELECTRIC MULTI-COOKER User Manual

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Questions and answers

Linda

April 21, 2025

How to cook pinto beans? On high or low and how long

1 comments:

Mr. Anderson

May 11, 2025

To cook pinto beans in a Fagor Electric Multi-Cooker:

1. Soak the beans in water overnight and drain.
2. Use the "Browning" setting to sear pork on all sides, then remove the pork and excess drippings.
3. Add soaked beans, seared pork, 1½ teaspoons prepared mustard, 2 tablespoons ketchup, 1 diced onion, and enough water to cover the beans.
4. Close the lid, turn the knob to "Pressure," and set the timer for 90 minutes on low pressure.
5. When done, release the pressure and open the cooker.

Cooking time: 90 minutes on low pressure.

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Summary of Contents for Fagor ELECTRIC MULTI-COOKER

Page 1 ELECTRIC MULTI-COOKER OLLA ELÉCTRICA MULTIFUNCIONAL MULTI-CUISEUR ÉLECTRIQUE User’s Manual Manual del Usuario Manuel d’utilisation...
Page 2: Table Of Contents
Contents Important Safeguards ....................3 Features and Functions .................... 5 Getting Started......................7 Pressure Cooker Program ..................8 Rice Cooking Program ..................... 9 Slow Cooking Program ................... 10 Warm Program ......................11 Brown Program....................... 11 Delay Time Program ....................12 Cleaning and Maintenance ..................
Page 3 Thank you for purchasing this state of the art Fagor Electric Multi- cooker! The Fagor Electric Multi-cooker can be used to pressure cook, steam, brown, cook rice and slow cook foods to perfection. The user friendly electronic controls are simple and straightforward, allowing you to set recipe times with ease.
Page 4: Important Safeguards
IMPORTANT SAFEGUARDS The product you have purchased is a state of the art appliance. It adheres to all of the latest safety and technology standards; however, as with any electric appliance, there are some potential risks. Only operate this Multi-cooker in accordance with the instructions provided and only for its intended household use.
Page 5 Only the inner cooking pot can be placed in the dishwasher. • Only qualified experts may repair and perform maintenance work on the electric Multi-cooker using authentic FAGOR replacement and accessory parts. Never attempt to dissemble and repair the Multi-cooker yourself. SAVE THESE INSTRUCTIONS...
Page 6: Features And Functions
Features and Functions Top of the lid Pressure regulating knob (1) (2) Self- Locking pin Cool-touch handle (3) Bottom of the lid Silicone gasket (5) (4) Floating valve Safety Pressure valve (6) Anti-blocking case (7) (can be pulled up to remove) Body of Multi-cooker Condensation reservoir (8) (can be removed)
Page 7 10. Removable Cooking Pot: Aluminum pot with Teflon Classic non-stick coating; dishwasher safe removable pot will make clean-up a breeze. 11. Stationary Pot: This pot cannot be removed from the electric multi-cooker and should never be used for cooking. For cooking, only use the removable cooking pot.
Page 8: Getting Started
• Rice cooking: This is a simple 6-minute program for cooking dishes such as rice, polenta and risotto. • Slow Cooking: cooks your food slowly, for up to 9.5 hours, at a temperature of 190°F (LOW) or 212°F (HIGH). Slow cooking helps food retain maximum flavor and tenderness.
Page 9: Pressure Cooker Program
Pressure Cooker Program This program will allow you to cook foods under pressure in much less time, as cooking time is reduced up to 70% compared to traditional cooking methods. Pressure cooking is Fast, Easy, Healthy! 1. Before every use, make sure the silicone gasket and the pressure regulating valves are clean and in place.
Page 10: Rice Cooking Program
10. The Multi-cooker will beep once the cooking time ends. It will turn the automatic “Warm” function on until you press the START/STOP button to cancel the program. After pressing the START/STOP button, release the pressure. You have two options for releasing the pressure: a.
Page 11: Slow Cooking Program
6. Press the START/STOP button to begin cooking. The indicator light will stop flashing. The program will cook for 6 minutes from the moment it builds the right amount of pressure. If you forget to press the START/STOP button, the unit will beep twice and the digital display will read 0.0 after 30 seconds.
Page 12: Warm Program
Warm Program This program reheats or keeps cooked food warm. 1. Place cooked food in the removable cooking pot. 2. Place the lid on the Multi-cooker; align the handle with the condensation collector, and turn it counterclockwise until it locks into place. The locking pin will click into place.
Page 13: Delay Time Program
6. Once you are done browning, press the START/STOP button to cancel the brown function. Now you can use any of the cooking programs –pressure, rice or slow cooking- to continue preparing the recipe. Follow the instructions for each program. Delay Time Program This function allows you to delay the cooking process up to 8 hours in half hour increments.
Page 14: Cleaning And Maintenance
Cleaning and Maintenance Do not wash any parts of the Multi-cooker in the dishwasher except for the removable cooking pot. Always wash the Multi-cooker thoroughly after every use, or if it has not been used for an extended period. 1. Unplug and let the unit cool before cleaning. 2.
Page 15 Cleaning the Pressure Regular Knob ALWAYS check that the pressure regulator knob and the pressure safety valves are in good working order before each use. 1. After the unit has cooled, remove the lid. 2. Press down and at the same time turn the pressure regulator knob counterclockwise past STEAM to CLEAN setting and carefully lift to remove.
Page 16: Recommended Cooking Times
Recommended Cooking Times Pressure cooking times are approximate times. Use these times as general guidelines. Size and variety will alter cooking times. VEGETABLES HIGH PRESSURE MEAT AND POULTRY HIGH PRESSURE Beef, Pork, Lamb (1-2 inch cubes) 15-20 minutes Apples, chunks (low pressure) 2 minutes Artichokes, whole 8-10 minutes...
Page 17: Hints And Tips
Hints and Tips • To ensure best cooking performance when cooking under pressure, always use at least 8 oz. of water or liquid in your recipes to create enough steam to produce pressure. • When using the high and low pressure settings, the timer should not begin counting down until there is enough pressure.
Page 18: Español
SERVICE AND REPAIR: If service is required for an appliance, you should first call toll free 1-800-207-0806 between the hours of 8:30 am and 5:30 pm Eastern Standard Time and ask for CUSTOMER SERVICE. Please refer to “Fagor Electric Multi-cooker item # 670040230” when you call.
Page 19 ✃ FAGOR ELECTRIC MULTI-COOKER WARRANTY REGISTRATION CARD MR./MRS./MS.: ________________________________________________________ TELEPHONE: __________________________________________________________ ADDRESS: ___________________________________________________________ DATE OF PURCHASE: ___________________________________________________ NAME OF STORE WHERE BOUGHT: __________________________________________ NAME OF PRODUCT: ____________________________________________________ EMAIL: ______________________________________________________________ NOTE: Please complete and mail this warranty registration card immediately to protect your warranty service.
Page 20 The manufacturer reserves the right to modify the terms described in this manual. El fabricante se reserva el derecho de modiﬁ car los modelos descritos en el presente libro de instrucciones. Le fabricant se reserve le droit de modiﬁ er les modèles décrits dans la brochure.