Auto Cook Menu Guide - Sharp R-677MST Operation Manual

A39559, R877 En. Rus. O/M

Auto Cook Menu Guide

Pad
А -1
Grill Skewers
X1
А -2
Chicken Legs
Ingredients for 0.6
X2
kg chicken legs:
3 pieces, 1-2 tbsp
1
oil, /
2
sweet paprika, 1
tsp rosemary
А -3
Grilled Chicken
Ingredients for 1,2
X3
kg grilled chicken:
Salt and Pepper, 1
tsp sweet paprika,
2 tbsp oil
А -4
Fresh Vegetables
X4
GRILL SKEWERS (
COLOURED MEAT KEBABS
Ingredients (for 0.6 kg)
250 - 300 g pork cutlets
60 g bacon
1 - 2 onions (75 g), cut in quarters
3 tomatoes (150 g), cut in quarters
1
/ green pepper (75 g), cut into 8 pieces
2
3 tbsp oil
2 tsp paprika
salt
1
/ tsp cayenne pepper
2
1 tsp Worcester sauce
Utensils: 3 wooden skewers
(approx. 20 - 25 cm long)
R-677 MST [EN] Ckbk.p65
Menu Weight
0.2 - 0.6 kg*
(Initial temp 5˚C)
* Total weight of
all ingredients.
0.2 - 0.6 kg
(Initial temp 5˚C)
tsp salt, 1 tsp
0.9 - 1.4 kg
(Initial temp 5˚C)
0.1 - 0.6 kg
(Initial temp 20˚C)
) RECIPE
А -1
17
Procedure
• Prepare the grill skewers referring to the
recipe below.
• Place on the rack and cook.
• When the oven stops, turn over.
• After cooking, remove and put on a plate for
serving. (No standing time necessary).
• Mix the ingredients and spread on the chick-
en legs.
• Pierce the skin of the chicken legs.
• Put the chicken legs on the rack, skin side
down, with the thin ends towards the centre.
• When the oven stops, turn over.
• After cooking, let stand for approx. 3 min-
utes.
• Mix the ingredients and spread on the chicken.
• Pierce the skin of the chicken.
• Put chicken breast side down on an up-
turned saucer in a flan dish.
• Place the flan dish on the turntable and cook.
• When the oven stops, turn over.
• After cooking, let stand for approx. 3 min-
utes.
• Cut into small pieces, eg. strips, cubes or
slices.
• Put the vegetables in a suitable sized bowl.
• Add 1 tbsp water per 100 g and salt as
desired. (For mushrooms no additional
water is necessary).
• Cover with a lid.
• When the oven stops, stir and continue to cook.
• After cooking, let stand covered for approx.
2 minutes.
NOTE: For GREEN BEANS, use the MORE
setting.
Procedure
1. Cut the pork and the bacon into cubes approximate-
ly 2 - 3 cm in size.
2. Skewer the meat the vegetables alternately on the
wooden skewer.
3. Mix the oil with the spices and brush over the
kebabs. Place the kebabs on the rack and cook on
AUTO COOK А -1, "Grill Skewers".
4. When the oven stops, turn over.
5. After cooking, remove and put on a plate for serv-
ing. (No standing time necessary).
17
8/6/07, 7:41 PM