Table of Contents
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1. PRECAUTIONS FOR USE .................................................................................................................................. 27
2. DISPOSAL INSTRUCTIONS - OUR ENVIRONMENT POLICY.......................................................................... 28
3. SAFETY PRECAUTIONS.................................................................................................................................... 29
4. INTENDED USE OF THE APPLIANCE .............................................................................................................. 31
4.1 Examples of outdoor use ...................................................................................................................................................31
5. GETTING TO KNOW YOUR APPLIANCE.......................................................................................................... 32
6. BEFORE INSTALLATION................................................................................................................................... 33
7. INSTALLATION................................................................................................................................................... 33
7.1 Free-standing installation...................................................................................................................................................33
7.2 Built-in installation..............................................................................................................................................................34
7.3 Connecting the gas cylinder to the appliance ....................................................................................................................35
7.4 Burner, Nozzle and Gas Consumption Data Tables ..........................................................................................................36
7.5 Check for any gas leaks ....................................................................................................................................................36
7.6 Fixing the gas cylinder to the trolley (optional) ..................................................................................................................37
7.7 Hose clip ............................................................................................................................................................................37
8. THE CONTROL PANEL ...................................................................................................................................... 38
9. USING THE BARBECUE .................................................................................................................................... 40
9.1 Fitting and changing the battery ........................................................................................................................................40
9.2 Fitting and using the rotisserie motor.................................................................................................................................40
9.3 Grid and plate positions .....................................................................................................................................................41
9.4 Switching on ......................................................................................................................................................................42
9.5 Using the SMOKER tray ....................................................................................................................................................42
10. STANDARD ACCESSORIES............................................................................................................................ 43
11. COOKING ADVICE ........................................................................................................................................... 44
11.1 Meat.................................................................................................................................................................................44
11.2 Vegetables .......................................................................................................................................................................44
11.4 Cooking recommendations ..............................................................................................................................................45
11.3 Cooking table...................................................................................................................................................................45
12. CLEANING AND MAINTENANCE .................................................................................................................... 47
12.1 Cleaning the exterior (stainless steel)..............................................................................................................................47
12.2 Cleaning the internal barbecue components ...................................................................................................................47
12.3 Cleaning the dripping pan................................................................................................................................................48
12.4 Cleaning the glass of the lid.............................................................................................................................................48
INSTRUCTIONS FOR THE USER: these provide recommendations for use, a description of the controls
and the correct procedures for cleaning and maintaining the appliance
INSTRUCTIONS FOR THE INSTALLER: these are intended for the qualified engineer who is to
install, commission and test the appliance
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Related Manuals for Smeg BQ6030T
Summary of Contents for Smeg BQ6030T
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Page 1: Table Of Contents
Table of Contents 1. PRECAUTIONS FOR USE ..........................27 2. DISPOSAL INSTRUCTIONS - OUR ENVIRONMENT POLICY................28 3. SAFETY PRECAUTIONS............................ 29 4. INTENDED USE OF THE APPLIANCE ......................31 4.1 Examples of outdoor use ..............................31 5. GETTING TO KNOW YOUR APPLIANCE......................32 6. -
Page 2: Precautions For Use
Precautions for Use 1. PRECAUTIONS FOR USE THIS MANUAL CONSTITUTES AN INTEGRAL PART OF THE APPLIANCE: TAKE GOOD CARE OF IT AND KEEP IT TO HAND THROUGHOUT ITS LIFE CYCLE WE URGE YOU TO READ THIS MANUAL AND ALL THE INFORMATION IT CONTAINS CAREFULLY BEFORE USING THE PRODUCT. -
Page 3: Disposal Instructions - Our Environment Policy
Disposal instructions 2. DISPOSAL INSTRUCTIONS - OUR ENVIRONMENT POLICY Our products are only packaged using non-pollutant, environment-friendly, recyclable materials. We urge you to cooperate by disposing of the packaging properly. Contact your local dealer or the competent local organisations for the addresses of collection, recycling and disposal facilities. Never leave all or part of the packaging lying around. -
Page 4: Safety Precautions
Safety precautions 3. SAFETY PRECAUTIONS REFER TO THE INSTALLATION INSTRUCTIONS FOR THE SAFETY REGULATIONS FOR ELECTRIC OR GAS APPLIANCES AND VENTILATION FUNCTIONS. IN YOUR INTEREST AND TO ENSURE YOUR SAFETY, BY LAW ALL ELECTRIC APPLIANCES MUST ONLY BE INSTALLED AND SERVICED BY QUALIFIED STAFF, IN ACCORDANCE WITH THE RELEVANT REGULATIONS. - Page 5 Safety precautions AFTER EACH USE, ALWAYS CHECK THAT THE CONTROL KNOBS ARE TURNED TO THE (OFF) POSITION. NEVER USE THIS APPLIANCE INDOORS OR INSIDE CARS, TRAILERS, CAMPING VANS OR CARAVANS. WHEN HOOKING UP THE APPLIANCE TO THE CYLINDER, USE ONLY THE FITTINGS AND REGULATORS SUPPLIED WITH THE APPLIANCE.
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Page 6: Intended Use Of The Appliance
The appliance is specifically constructed for domestic use outdoors and is therefore suitable for cooking and heating foods. The appliance has not been designed or manufactured for professional use. Smeg declines all responsibility for damage deriving from improper use of the appliance. THIS APPLIANCE MAY ONLY BE USED OUTDOORS WITH NATURAL VENTILATION, OUTSIDE ENCLOSED AREAS, WHERE ANY GAS LEAKS AND COMBUSTION PRODUCTS CAN BE RAPIDLY DISPERSED BY THE WIND AND NATURAL AIR CONVECTION. -
Page 7: Getting To Know Your Appliance
DRIPPING AND GRAVY HEAT DISPERSAL VENTS HOLES FOR LIGHTING THE RIGHT AND LEFT BURNERS BY HAND GRIDS CERAMIC PLATES (UNDERNEATH THE GRIDS) RADIANT GRILL BQ6030T BURNER GLASS LID THERMOMETER FOR TEMPERATURE WITH LID CLOSED ROTISSERIE MOTOR ULTRARAPID BURNER BURNER GRID BQ90T... -
Page 8: Before Installation
Instructions for the Installer 6. BEFORE INSTALLATION Never leave packaging residues unattended in the home. Separate waste packaging materials by type and consign them to the nearest separate disposal centre. The inside of the appliance should be cleaned to remove all manufacturing residues. For further information about cleaning, see point 12. -
Page 9: Built-In Installation
Instructions for the Installer 7.2 Built-in installation After screwing the 4 feet supplied into place, the barbecue can be installed in compliance with the dimensions supplied and the instructions below. INSTALLATION GUIDELINES INSTALLATION OPTIONS BUILT-IN CLOSE TO INFLAMMABLE SURFACES "Inflammable surfaces" refers to wood, plants, etc. -
Page 10: Connecting The Gas Cylinder To The Appliance
Instructions for the Installer 7.3 Connecting the gas cylinder to the appliance All the adjustments necessary to allow the appliance to function correctly are made in the factory. The only procedure required for correct operation is connection of the hose supplied with the appliance, as described below This product is designed to use only LPG gas sold in suitable cylinders obtainable from specialist outlets. -
Page 11: Burner, Nozzle And Gas Consumption Data Tables
Adj. 2500 Radiant grill (BQ90T) Adj. 2700 Ultrarapid (BQ6030T) 1500 7.5 Check for any gas leaks This procedure must be carried out the first time the barbecue is connected and whenever the gas supply is disconnected and reconnected. Once the barbecue hose has been connected to the gas supply (LPG or Natural Gas), proceed as... -
Page 12: Fixing The Gas Cylinder To The Trolley (Optional)
Instructions for the Installer 7.6 Fixing the gas cylinder to the trolley (optional) To secure the gas cylinder to the trolley, use the chain provided, passing it through the points shown in the diagram. Fit one link of the chain over the pin A, then pass it over points B and C on the top of the cylinder, through the hole D and underneath the frame. -
Page 13: The Control Panel
8. THE CONTROL PANEL All the appliance's control and monitoring devices are placed together on the front panel. The table below provides the key to the symbols used. BQ60T BQ6030T BQ90T "SMOKER" TRAY CENTRAL BURNER IGNITION KNOB LEFT BURNER IGNITION KNOB... - Page 14 ULTRARAPID BURNER CONTROL KNOB (model BQ6030T only) This knob can be used to light the UR3 side burner (model BQ6030T only). Useful for conventional cooking or for keeping barbecued food hot. To light the flame, proceed as described in point “9.4.1 Electronic burner ignition”.
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Page 15: Using The Barbecue
Instructions for the User 9. USING THE BARBECUE 9.1 Fitting and changing the battery Some models in this product range have a compartment on the rear to take one 1.5 V AA pencil battery to supply the burner ignition plugs. To fit or change the battery, follow the instructions provided below, referring to the diagram. -
Page 16: Grid And Plate Positions
Instructions for the User 9.3 Grid and plate positions Before starting to cook, always check that the grids, refractory plates and stainless steel / cast iron plate are correctly positioned. The diagram illustrates the correct positions for the plates A and grids B. The self-cleaning refractory plates (A) must be fitted on the rests 1 and 2 shown below. -
Page 17: Switching On
Instructions for the User 9.4 Switching on To check that the burners inside the barbecue have ignited, hold one of your hands about 10 cm above the grids: you should feel a gradually increasing amount of heat. When lighting the radiant grill and ultra-rapid burners, keep the knob pressed down for about 5 seconds to allow the thermocouple to heat up. -
Page 18: Standard Accessories
Instructions for the User 9.6 Pan diameters Pans with diameter from 20 cm to 26 cm can be used on the Ultra-rapid burner. Pans of different sizes might put the user's safety at risk and adversely affect the appliance's performance, as well as damaging its exterior. 10.STANDARD ACCESSORIES Food warmer shelf: useful for keeping food hot after cooking. -
Page 19: Cooking Advice
Instructions for the User 11.COOKING ADVICE Some hints and recommendations for getting the best results from your barbecue are provided below. However, remember that cooking times and heat levels have to be modified to suit the user's taste. Direct cooking: when the meat or vegetables are cooked directly on the grid underneath which the burner is lit. -
Page 20: Cooking Recommendations
Instructions for the User 11.3 Cooking table BURNER BARBECUE HEAT TEMPERATURE SETTING PREPARATION °C Maximum setting High 230 - 250 °C barbecue thermometer For preheating before cooking starts. (if fitted). Medium- 200°C barbecue For direct cooking of thin cuts of Medium-High 200 °C maximum setting... - Page 21 Instructions for the User...
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Page 22: Cleaning And Maintenance
12.CLEANING AND MAINTENANCE For the best, most thorough cleaning, we recommend the use of fairly mild products; use cream-type stainless steel cleaners. SMEG brand products, which guarantee optimal cleaning of your appliance, are available from authorised service centres. Protective gloves should be worn when cleaning internal steel parts of the appliance. -
Page 23: Cleaning The Dripping Pan
Instructions for the User 12.2.2 The grids For the best results, clean the grids when still warm. Wearing heat-resistant gloves, dip them in water and then scrub them with a brass-bristle brush to remove any food residues. Complete cleaning by washing the grids with a degreasing detergent and rinse thoroughly.