Installation Requirements; Electrical Requirements; Gas Supply Requirements; Product Dimensions - Dacor Epicure ESG486 Installation Instructions Manual

WARNING
' Observe all governing c0des and ordinances during
planning and installation. Contact your local building
! department for furtherinformationl
prevent an electric shock hazardl the Power sUpplY
must meet the specifications stated below.
The electrical and gas supply data on this page is for refer-
ence only. If the requirements below do not agree with the
product data label, use the data on the product data label.
Electrical Requirements
The electrical installation, including minimum supply
wire size and grounding, must be done in accordance
with National Electric Code ANSI/NFPA 70 and local
codes and ordinances. A copy of this standard may be
obtained from:
National Fire Protection Association
1 Batterymarch Park
Quincy, MA 02269-9101
The correct voltage, frequency and amperage must be
supplied to the electrical outlet according to the product
data label located on the bottom of the chassis.
• The electrical outlet must be installed by a licensed
electrician.
ELECTRIC CIRCUIT REQUIREMENTS
Circuit Required ' Total Connected Load
120 Vac 60Hz,
15 Amp. (3 wire)
0.25 Amp @ 120 Vac, 60 Hz
Gas Supply Requirements
Check your local building codes for the proper method
of installation. In the absence of local codes, this
appliance should be installed in accordance with the
National Fuel Gas Code ANSI Z223.1/NFPA 54. The
gas service must be installed by a qualified profes-
sional
Be certain that the cooktop being installed is correct for
the gas service being provided (natural gas or LP gas).
Also, if operating the cooktop at an altitude above 5000
ft. (1524 m) make sure it is equipped for high altitude
operation. See the inside cover for more information.
An external manual shut-off valve must be installed
between the gas inlet and the cooktop for the purpose
of turning on or shutting off gas to the appliance.
Install the regulator provided with the appliance in the
gas line that runs from the gas shut off valve to the
cooktop gas inlet. Use only the regulator provided. The
regulator inlet accommodates a 3/4" supply line and is
also compatible with a 1/2" house gas supply. The gas
inlet to the cooktop is equipped with a 1/2" male NPT
connection and a 1/2" to 3/4" elbow attached.
GAS SUPPLY PRESSURE REQUIREMENTS*
_ Manifold" Minimum Gas
_as lype Pressure sUpply Pressure
Natural Gas 4" Water Column 5" Water Column
10" Water
Propane (LP) Column 11" Water Column
Maximum gas supply pressure for all models is 1/2 p.s.i.
Product Dimensions
COOKTOP WIDTH (A)
ESG366 35 7/8" (911 mm)
ESG486 47 7/8" (1216 mm)
q 27" (686 mm) p Trim:
3/8"
q 26 1/2" (673 mm) "1 (10
mm)
I
"/
25 1/2" (648 mm) _ thick
?
l' ,, _f t
1 1/8 (29 mm) cooking surface ,,
- - I 7 3/4
height (grate level) above ,_d
countertop _i_]_ I, (19_mm) _
l-, 1
_ Gas inlet* "-t-"
I
'_ ' _..\'_..D) 1/2" male ! _, ,,
3 1/2" (/9 mm) _v connection L1(271/16mm)
3/4" female
Power cord,
36" long connection, elbow
may be removed
*Attach supplied regulator and gas
line from bottom or rear of unit
SIDE VIEW
Product tolerances: +1/16" (+1.6 mm)
unless otherwise noted.
I_mCD_ 3