Rangemaster 110 Ceramic User's Manual & Installation Instructions

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Britain's No.1 Range Cooker
USER GUIDE &

INSTALLATION INSTRUCTIONS

110 Ceramic

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Summary of Contents for Rangemaster 110 Ceramic

  • Page 1: User Guide

    Britain’s No.1 Range Cooker USER GUIDE & INSTALLATION INSTRUCTIONS 110 Ceramic...
  • Page 2 We offer cookware to work perfectly with all fuel types manufactured by Rangemaster, including induction hobs. You can be assured of functionality with style, as well as the quality and meticulous attention to detail you expect from the pioneers of range cooking.
  • Page 3: Table Of Contents

    General Oven Tips Circuit Diagram: Hob Cooking Table (Classic Deluxe and Elan) Circuit Diagram: Conventional Oven Cleaning Your Cooker Circuit Diagram: Multi-function Oven (Elan) Circuit Diagram: Multi-function Oven Grills (Classic Deluxe) Control Panel and Doors Technical Data Cleaning Table 110 Ceramic U110038-04...
  • Page 5: Before You Start

    1. Before You Start... This User Guide covers a number of different models. Personal Safety Although some of the illustrations will look different to DO NOT modify this appliance. your particular model the functions will be the same. We This appliance is not intended for use by persons hope the meaning is clear.
  • Page 6: Hob Care

    Make sure to use adequately sized pans with flat Fig.1-1 bottoms that are large enough to cover the surface of the hotplate heating area. Using undersized pans will expose a portion of the hotplate surface to direct contact and may result in the ignition of clothing.
  • Page 7: Cooker Care

    NEVER allow anyone to climb or stand on the hob. Fig.1-5 Do not stand or rest heavy objects on the hob. Although the ceramic surface is very strong, a sharp blow or sharp falling object (e.g. a salt cellar) might cause the surface to crack or break (Fig.1-3).
  • Page 8: Cooker Overview

    DocNo.020-0002 - Overview - 90 Ceramic - Generic Fig.2-1 ºC ºC ArtNo.190-0001 - 110 Ceramic annotated GENERIC The 110 ceramic cooker (Fig.2-1) has the following features: Fig.2-2 A ceramic hob A control panel A separate grill or glide-out grill (depending on model)
  • Page 9 (Fig.2-7). Warmer (Rangemaster only) On the right of the hob is the warmer (Fig.2-8). Use the warmer for keeping food warm while the final touches are put to a meal.
  • Page 10: The Grill / Glide-Out Grill

    The Grill / Glide-out Grill Fig.2-10 Open the door and pull the grill pan (Fig.2-10) or carriage (Fig.2-11) forward using the handle. The grill has two elements that allow either the whole area of ArtNo.330-0003 - Grill pan w handle pulled forwards the pan to be heated or just the right-hand half.
  • Page 11: The Ovens

    The Ovens Function The clock must be set to the time of day before the ovens To thaw small items in the oven without Defrost will work. See the following section on ‘The Clock’ for heat instructions on setting the time of day. A full cooking function, even heat Fan oven throughout, great for baking...
  • Page 12 cooking time, as the heat at the top of the oven is greater Multi-function Oven Functions than at the base, when using this function. Rapid Response (Classic Deluxe only) This is a fast intensive form of cooking; keep an eye on the The Rapid Response setting enables you to preheat food cooking until you have become accustomed to this the oven faster than normal.
  • Page 13 Operating the Ovens Fig.2-14 Conventional zoned ovens and fan ovens Turn the oven knob to the desired temperature (Fig.2-14). The oven indicator light will glow until the oven has reached the temperature selected. It will then cycle on and off during cooking.
  • Page 14: The Clock

    The Clock Fig.2-16 ArtNo.300-0004 2-button clock annotated You can use the clock to turn the left-hand oven on and off. The clock must be set to the time of day before the oven will work. Note: When using the timer functions, first set the clock as required before setting the oven temperature and selecting the oven function (multi-function ovens only).
  • Page 15 Turn the Adjusting knob to set the ‘cooking time’ you need Fig.2-22 ArtNo.301-0010 2BC (Fig.2-22). Setting the cooking time Turn the Timer knob to the [ ] position. The display will show the current time of day plus the ‘cook time’ you just set. Use the Adjusting knob to set the ‘stop time’...
  • Page 16 The 6-button Clock Fig.2-29 Setting the time of day The 6-button LCD clock is shown in Fig.2-29. When the clock is first connected the display flashes ( 0.00 ) and ( alternately. ArtNo.302-0002 - 6BC annotated Press and hold both the [C] and [D] buttons down (Fig.2-30).
  • Page 17 AUTO is showing, you want to reset to manual cooking Fig.2-39 Fig.2-40 To return to manual cooking from any automatic setting, the ‘cook period’ must be cancelled. Press and hold the [E] button and then press the [ –] button until the display reads ( 0.00 ).
  • Page 18: Accessories

    Accessories Fig.2-44 Oven Shelves Flat shelf Shelf guard In addition to the flat shelves, some models are supplied with a drop shelf (Fig.2-44). The drop shelf increases the possibilities for oven shelf spacing. Front The oven shelves can be easily removed and refitted. Pull the shelf forward until the back of the shelf is stopped by Shelf guard Drop shelf...
  • Page 19: Main Oven Light

    Main Oven Light Fig.2-51 Press the button to turn the light on (Fig.2-51). If the oven light fails, turn off the power supply before ArtNo.320-0017 changing the bulb. See the ‘Troubleshooting’ section for Main oven light details on how to change the bulb. Storage The bottom drawer is for storing oven trays and other Fig.2-52...
  • Page 20: Cooking Tips

    DocNo.030-0002 - Cooking tips - electric 3. Cooking Tips Tips on Cooking with the Timer General Oven Tips If you want to cook more than one dish, choose dishes that The wire shelves should always be pushed firmly to the back require approximately the same cooking time.
  • Page 21: Cooking Table

    4. Cooking Table DocNo.031-0004 - Cooking table - electric & fan single cavity The oven control settings and cooking times given in the table below are intended to be used AS A GUiDE OnLy. Individual tastes may require the temperature to be altered to provide a preferred result.
  • Page 22: Cleaning Your Cooker

    5. Cleaning Your Cooker DocNo.040-0004 - Cleaning - 110 ceramic GENERIC Isolate the electricity supply before carrying out any major Fig.5-1 cleaning. Then allow the cooker to cool. NEVER use paint solvents, washing soda, caustic cleaners, biological powders, bleach, chlorine based bleach cleaners, coarse abrasives or salt.
  • Page 23: Grills

    Grills Fig.5-2 The grill pan and trivet should be washed in hot soapy water. After grilling meats or any foods that soil, leave to soak for a few minutes immediately after use. Stubborn particles may be removed from the trivet using a nylon brush. Alternatively, the grill pan can be washed in a dishwasher.
  • Page 24 Glass Fronted Door Panels (some models) Fig.5-7 The oven door front panels can be taken off so that the glass panels can be cleaned. Move the cooker forward to gain access to the sides (see the ‘Moving the Cooker’ section under ‘Installation’).
  • Page 25: Cleaning Table

    Cleaning Table Cleaners listed (Table 5-1) are available from supermarkets or electrical retailers as stated. For enamelled surfaces use a cleaner that is approved for use on vitreous enamel. Regular cleaning is recommended. For easier cleaning, wipe up any spillages immediately. Hotplate Part Finish...
  • Page 26: Troubleshooting

    DocNo.052-0002 - Troubleshooting - CE - Generic EVENS 6. Troubleshooting Interference with and repairs to the hob MUST NOT Food is cooking too slowly, too quickly, or burning be carried out by unqualified persons. Do not try Cooking times may differ from your previous to repair the hob as this may result in injury and oven.
  • Page 27 The oven light is not working Fig.6-1 The bulb has probably blown. You can buy a replacement bulb (which is not covered under the guarantee) from most electrical stores. Ask for an Edison ArtNo.324-0005 Oven light bulb screw fitting 15 W 230 V lamp, FOR OVENS (Fig.6-1). It must be a special bulb, heat resistant to 300 °C.
  • Page 28: Installation

    INSTALLATION Check the appliance is electrically safe when you have finished. 7. Installation you will need the following equipment to complete the Dear Installer cooker installation satisfactorily: Before you start your installation, please complete the details • Multimeter (for electrical checks) below, so that, if your customer has a problem relating to your installation, they will be able to contact you easily.
  • Page 29: Positioning The Cooker

    INSTALLATION Check the appliance is electrically safe when you have finished. Positioning the Cooker ArtNo.090-0028 - 90 cooker min spacing GENERIC Fig.7-1 Fig.7-1 shows the minimum recommended distance from the 75 mm 75 mm cooker to nearby surfaces. 650 mm The cooker should not be placed on a base.
  • Page 30: Repositioning The Cooker Following

    INSTALLATION Check the appliance is electrically safe when you have finished. Lowering the Two Rear Rollers Fig.7-5 To adjust the height of the rear of the cooker, first fit a 13 mm spanner or socket wrench onto the hexagonal adjusting nut (Fig.7-6).
  • Page 31: Electrical Connection

    INSTALLATION Check the appliance is electrically safe when you have finished. Electrical Connection Fig.7-8 The cooker must be installed by a qualified electrician, in accordance with all relevant British Standards/Codes of Practice (in particular BS 7671), or with the relevant national and local regulations.
  • Page 32: Final Fitting

    INSTALLATION Check the appliance is electrically safe when you have finished. Final Fitting Fig.7-10 Fitting the Handles and Handrail (depending on model) Remove the 4 mm Allen screws from the doors (Fig.7-10). Fit the door handles and secure using the 4 mm screws. ArtNo.215-0026 - Handle gaskets fixed The handles should be above the fixings.
  • Page 33: Circuit Diagrams

    1.1kW 2.02kW 1.1kW 1.56kW bk/w ArtNo.082-0023 - 110 Ceramic (hob warmer only) - circuit diagram Connections shown in the circuit diagram are for single -phase. Ratings are for 230 V 50 Hz. Code Description Code Colour Blue Left-hand end dual circuit hob energy regulator...
  • Page 34: Circuit Diagram: Hob

    1.1kW 1.1kW 1.56kW bk/w ArtNo.082-0024 - 110 Ceramic (hob) - circuit diagram Connections shown in the circuit diagram are for single-phase. The ratings are for 230 V 50 Hz. Code Description Code Colour Left-hand end dual circuit hob energy regulator...
  • Page 35: Circuit Diagram: Hob

    1.1kW 1.1kW 1.56kW bk/w ArtNo.082-0020 - 110 Ceramic (hob) - Classic DL circuit diagram Connections shown in the circuit diagram are for single-phase. The ratings are for 230 V 50 Hz. Code Description Code Colour Left-hand end dual circuit hob energy regulator...
  • Page 36: Circuit Diagram: Conventional Oven

    ArtNo.082-0025 - 110 Ceramic (oven) - Circuit diagram The connections shown in the circuit diagram are for single-phase. The ratings are for 230 V 50 Hz. Code Description Code Description Code Colour...
  • Page 37: Circuit Diagram: Multi-Function Oven

    Circuit Diagram: Multi-function Oven (Elan) To terminal P6 on the warmer hob controller switch br v P033458 P028728 P033458 The connections shown in the circuit diagram are for single- phase. The ratings are for 230 V 50 Hz. Code Description Code Description Code Colour Grill energy regulator...
  • Page 38: Circuit Diagram: Multi-Function Oven

    P038434 P033458 P033458 br br br ArtNo.082-0021 - 110 ceramic (oven) - Classic DL circuit diagram The connections shown in the circuit diagram are for single-phase. The ratings are for 230 V 50 Hz. Code Description Code Description Code Colour...
  • Page 39: Technical Data

    9. Technical Data ArtNo.100-0002 - Technical data - 90 ceramic - GENERIC INSTALLER: Please leave these instructions with the user. DATA BADGE LOCATION: Cooker back, serial number repeater badge below oven door opening. COUNTRY OF DESTINATION: GB/IE Connections Electric 230 / 400 V 50 Hz Dimensions Overall height minimum 905 mm...
  • Page 40 Notes...
  • Page 41 Notes...
  • Page 42 Notes...
  • Page 43 If you have any product enquiries, or in the event of a problem with your appliance once it has been installed, please For a competetive quote and to arrange for a Rangemaster approved telephone 0870 789 5107. engineer to attend, call Consumer Services on: 0870 7895107.
  • Page 44 Registered in England and Wales. Registration No. 354715 Registered Offi ce: Juno Drive, Leamington Spa, Warwickshire, CV31 3RG Rangemaster continuously seeks improvements in specifi cation, design and production of products and thus, alterations take place periodically. Whilst every eff ort is made to produce up-to-date literature, this booklet should not be regarded as an infallible guide to...

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