To minimize the amount of maintenance necessary, follow the operating proce- dures outlined in this manual. There are four variations of the remote unit: 3341 – standard single barrel remote unit 3342 – standard twin barrel remote unit 3341A – single barrel remote unit with internal autofill system 3352 –...
Remote Freezers (cont.) The autofill system on the 3341A and 3352 models is designed to keep the product hopper full to a predetermined level. This assembly eliminates the necessity of pre-mixing concentrate and water and the possibility of manual mixing errors. The mixed product is automatically fed to a Remote Fill Control which is located in the freezer. The Remote Fill Control then adds pre-mixed product to the freezer mix storage reservoir as required.
115 volt, 60 Hz, 1 Phase Dedicated 20 Amp circuit (1) 1/2 hp Remote condensing unit 110 lbs. (49.9 kg) 3341-5 gallons (18.9 liters), 3341A-2.25 gallons (8.55 liters) 1-1/2 gallons (5.7 liters) See Serial Number Plate See Serial Number Plate 120ºF –...
If concealed damage and/or shortage is found later, advise the carrier within 10 days and request inspection. The customer must place any claim for damage and/or shortage with the carrier. Grindmaster Corporation cannot make any claims against the carrier. Installing your Freezer 1.
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4” Leg Set *Optional items specified when the unit is ordered. 8. Fill out Warranty Registration Card with the requested information and mail to Grindmaster Corporation. 9. Replace side panels. 10. Assemble the dispense valve following the instructions on page 9. The valve plunger, spring and retaining pin come in the small parts bag.
Mix Low Function These models will sense when the mix is low in the hopper. On 3341 and 3342 models, a simple float mechanism is used to sense when mix is low in the hopper. (see Figure G) When the mix level is low, the mix low light located on the front of the machine will illuminate.
CARE AND CLEANING Cleaning and sanitizing frequency must be followed according to state and local health department regulations. NOTE: Each time the freezer is disassembled, all internal components must be thoroughly washed and sanitized using procedures recommended by your local health department. In lieu of local department recommendations, use a three compartment sink;...
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Disassembly and Cleaning (cont.) 5. Slide the rotary half of the seal off the dasher shaft. Inspect both seal components carefully for nicks or cracks. Replace seal if defective. NOTE: To prevent leakage, the surfaces of the rotary seal and stationary seal must be smooth with no chips or cracks.
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Sanitizing and Refilling 1. Re-assemble carburetor assembly by installing the two “O” Rings at the bottom of the carb tube. 2. Place the carburetor assembly in the bottom of the hopper. 3. Install the “O” Rings on valve plunger and lay plunger assembly on a clean piece of paper towel.
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Clean-In-Place Procedure (Daily Cleaning) This equipment has been approved for a Clean-In-Place procedure that does not require complete disassembly on a daily basis. The unit still requires regular complete disassembly for cleaning and sanitizing. To perform the C-I-P procedure follow the instructions below: 1.
Sanitizing Procedure 1. Fill the bucket with 4 gal. (15.14 L) of warm water 120ºF – 180ºF (48ºC – 82ºC). 2. Measure 4 oz. (1/4 cup) (118cc) of the liquid detergent and add to the water. 3. Measure 2 oz. (1/8 cup) (60cc) of bleach and add to the water, then stir, mixing evenly. NOTE: 1/2 oz.
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How to Adjust Belt CAUTION: Unplug the machine before performing any adjustments. This procedure must be done by a qualified technician. Check the belt tension. The proper belt deflection is 1/2" over all. If the deflection is more than 1/2" the motor will need to be lowered. If the deflection is less than 1/2", the motor will need to be raised.
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Preventative Maintenance Procedure (Every 6 to 12 Months) A preventative maintenance visit should be performed every 6 to 12 months depending on the usage and environ- ment where the unit is placed. (Ex. seasonal machines – once before season, year round machines – twice per year).
Friday, 8 am – 6 pm EST or an authorized service center in your area. Please have the model and serial numbers ready so that accurate information may be given. Prior authorization must be obtained from Grindmaster Corporation Technical Services Department for all warranty claims. Crathco ®...
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