Table For Bakes And Gratins; Frozen Ready Meals Table - AEG COMPETENCE B8879-4 User Information

Table for Bakes and Gratins

Pasta bake
Lasagne
Vegetables au gratin
Baguettes topped with
melted cheese
Sweet bakes
Fish bakes
Stuffed vegetables
1) Pre-heat the oven

Frozen Ready Meals Table

Food to be
cooked
Frozen pizza
1)
Chips
(300-600 g)
Baguettes
Fruit flans
1) Comments: Turn chips 2 or 3 times during cooking
38
Dish Oven function
1)
Rotitherm Roasting
Rotitherm Roasting
1)
Rotitherm Roasting
Oven function
Conventional
Cooking
Rotitherm
Roasting
Conventional
Cooking
Conventional
Cooking
Shelf
position
Conventional
Cooking
Conventional
Cooking
Conventional
Cooking
Conventional
Cooking
Shelf Temperature
position
as per manu-
3
3
as per manu-
3
as per manu-
3
Tempera-
ture
°C
1 180-200
1 180-200
1 160-170
1 160-170
1 180-200
1 180-200
1 160-170
°C
as per manu-
facturer's in- facturer's in-
structions structions
200-220 15-25 mins.
as per manu-
facturer's in- facturer's in-
structions structions
as per manu-
facturer's in- facturer's in-
structions structions
Time
Hr: Mins.
0:45-1:00
0:25-0:40
0:15-0:30
0:15-0:30
0:40-0:60
0:30-1:00
0:30-1:00
Time