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Dear Customer, We would like to thank you and congratulate you on your choice. This new product has been carefully designed and built using top quality materials, and meticulously tested to ensure that it meets all your culinary requirements. Please read and observe these simple instructions, which will enable you to achieve excellent results from the very first time you use it.
THIS PRODUCT IS DESIGNED FOR DOMESTIC USE. THE MANUFACTURER DECLINES ALL RESPONSIBILITY FOR PERSONAL INJURY OR PROPERTY DAMAGE DERIVING FROM INCORRECT INSTALLATION OR IMPROPER, ERRONEOUS OR UNSUITABLE USE. THE APPLIANCE MUST NOT BE USED BY PEOPLE (INCLUDING CHILDREN) WITH PHYSICAL, SENSORIAL OR MENTAL IMPAIRMENTS, OR BY PEOPLE WITHOUT THE NECESSARY EXPERIENCE OR KNOWLEDGE, UNLESS THEY ARE SUPERVISED OR INSTRUCTED IN THE USE OF THE APPLIANCE BY A PERSON RESPONSIBLE FOR THEIR SAFETY.
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Pots and pans Danger of injury! Porcelain and ceramic crockery can have small holes in the handles and cover. There can be cavities hidden behind these holes. If water gets into these cavities, the crockery could break. Do not use crockery that is unsuitable for microwave ovens. Danger of burns! The heat of the food can heat the dish.
Foods with skin or peel Danger of burns! Never cook eggs in the shell. Never heat hard-boiled eggs because they could explode even after the microwave is turned off. This also goes for molluscs and crustaceans. In the case of fried eggs, first pierce the yolk. In the case of foods with a hard peel or skin like apples, tomatoes, potatoes or sausage, the peel or skin could explode.
IMPORTANT The oven’s identification plate is even accessible when the appliance is installed. This identification plate, which is visible when you open the door, shows all the information you will need when requesting replacement parts for the appliance. FIRST USE The oven should be thoroughly cleaned with soap and water and carefully rinsed.
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DISPOSAL MUST BE MADE in conformity with local laws on waste disposal. FOR ADDITIONAL INFORMATION about the treatment, recovery and recycling of this product, contact the local office of competence, the domestic waste collection service or the store where the product was purchased.
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26 “STOP” - turn-off operation; 27 “ON/ OFF” and “key (child lock)” function; Note: all settings/function changes are confirmed by a beep. INTRODUCTION TO THE OVEN Dear Customer, your new oven is controlled by an electronic board that constantly monitors its operation to improve its performance.
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To disable the demonstration mode, touch the light symbol for five seconds: the control will go to normal operation and ready for turning on. Now you can set the time but it is not necessary for turning on the oven. Setting the clock The oven will signal that it is connected to the power mains with a double beep.
ACTIONS THAT ARE POSSIBLE WITH THE OVEN OFF - Turn on oven light The oven light is turned on/off by touching the symbol as shown in the figure. - Change the Language With oven off it is possible to change Language of the display by simultaneously selecting and the + button in the lower right.
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Key (or child safety) function The key function is activated/deactivated by pressing the button for at least 3 seconds. You can activate and deactivate the operating mode of the oven at any time. The padlock OPEN symbol padlock CLOSED means that the key function symbol means that the key is not active.
MAIN FUNCTIONS Overview of the command panel Cooking functions Special functions Programming the oven Oven ON/OFF Lock oven ON/OFF Temperature/Power Lock Clock The cooking functions The provides eleven specific cooking functions! To activate a function, just touch the corresponding symbol Each function has a temperature setting selected on the basis of cooking tests of the recipes that are typically used, which can be easily changed based on your own experience.
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Oven functions The oven light is always on during operation in microwave mode and, to save energy, is managed by the system in the other modes. In this type of cooking, a fan located in the rear part circulates warm air inside the oven, distributing it uniformly.
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Simple cooking commands Thanks to state-of-the-art controls, only two touches are required to set a cooking mode: turn on the oven and select the most suitable function for the dish you are about to cook… you choose it and you touch it! The control suggests a temperature for each function, which you can change at any time, but if you consider it suitable, you don’t need to do anything else, the oven will start by itself in just a few seconds! Setting the temperature...
Use this characteristic to keep foods warm or to complete their cooking gently! COven light control The oven light control is active in all cooking functions and is independent of them, i.e., it can be turned on or off depending on the need, whenever you want! The oven light is normally kept on during heating and, then, for three after the temperature setting is reached.
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Timer programming: cooking time Touch the timer symbol once and the relative symbol will light up. Plus, the clock display will replace the current time: The separator dots flash to indicate that you can program the cooking time. Once the cooking time is entered, the display will flash the current time again and the “cooking time”...
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Set the end-of-cooking time by touching the “+” and “-” symbols. Once the end-of-cooking time is entered, the display will flash the current time again and the “end-of-cooking time” symbol will be lit. The countdown starts now. When the set time has been reached, the oven will beep and the heating elements will turn off, ending cooking.
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Change the end-of-cooking time to what you want, in our example 13:00 The oven goes to standby mode, turning off the oven light. The control automatically turns the oven on at 11:00 (13:00-2:00) and turns it off at 13:00. The roast will be ready when you return! Programming the timer: minute-counter The minute-counter is a function of the timer that is independent from the operation of the oven, i.e., it does not stop...
TRADITIONAL COOKING FUNCTIONS Circular heating element with fan. Thermostat setting from 50°C to MAX. Large area grill. Thermostat setting from 50°C to MAX. Circular heating element with fan. Thermostat setting from 50°C to MAX. Double top heating element with fan (large area grill). Thermostat setting from 50°C to MAX. Large area grill.
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Time defrosting Turn the oven on using the button; Select the TIME DEFROSTING function Using the - + buttons, you can change the defrosting time in 5-second intervals. If you press - + for longer than 3 seconds, the time setting speeds up; When finished entering settings, press to began defrosting with a countdown of the time on the display.
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Working Rest time Program Weight (g) time (min) (min) Bread 100 – 800 2 – 19 10 - 20 Vegetables 100 – 500 2 – 13 10 - 20 Meat 100 – 2000 2 – 43 20 - 30 Fish 100 –...
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MANUAL FUNCTION: MICROWAVE + VENTILATED CIRCLE Turn on the oven with the button; Select the MICROWAVE + VENTILATED CIRCLE function; Using the keys, you can adjust the pre-set power in 150-W steps, starting from the maximum value of 450 W; - Confirm the selection with - Then, the upper display will change from the power value to the temperature value.
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The display shows the 2 options: - personal recipes; - preset recipes Choose the desired setting with the buttons; using the button, confirm the choice; the following menu appears; press the buttons to select the type of dish and the button to confirm the choice.
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When cooking is finished the display will flash “Program finished remove the dish” and, at the same time, the oven will beep until you press a key or open the door. Note: at any moment, if you make a mistake choosing the values and/or you want to change the settings of your recipe, you can select which cancels it and allows you start over from the beginning of the procedure.
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- use the buttons to scroll through the menu and select the recipe you want to delete. NOTE: the names are given by default by the menu); - then, after selecting the recipe to be deleted, press until the following screen appears: By default, the selection will be set to NO, but, by pressing the + and - scroll keys, select YES and confirm with - The display tells you that the recipe has been deleted...
FOR THE INSTALLER Install the oven in the counter The oven must be installed under a cook top, in a column, or combined with the relative food-warmer drawer. The dimensions of the space must be those shown in figure. The cabinet material must be able to withstand the heat. The oven must be centred within the walls of the cabinet and fixed with the screws and bushings that are provided.
TECHNICAL DATA Power supply 220-240 V~, 50Hz Maximum absorbed power 3200 W Microwave power 900 W Grill 1500 W Hot air 1500 W Microwave frequency 2450 MHz ELECTRICAL HOOK-UP Before making the electrical hook-up, make sure that: - the characteristics of the electrical system satisfy what is shown on the serial number plate applied to the front of the oven;...
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