Electrolux EB SL70 User Manual page 15

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3.
Confirm each one using
4.
Using
or
matic.
5.
Confirm with
Message appears telling you to insert the
Meatprobe.
6.
Insert Meatprobe (see section Meat-
probe).
7.
The automatic programme is started.
As soon as the automatic programme has
finished, an audible signal sounds.
8.
Press any key to switch off the signal.
9.
Remove Meatprobe.
A provisional end time will be calculated
3
depending on the quantity of food and
the selected oven temperature (at least
120°C) and operating mode. This pro-
cedure can amount to approx. 30 min-
utes and is updated in the display during
the cooking process.. The system re-
quires that the Meatprobe is pushed into
the meat and into the socket at the be-
ginning of the cooking process and that
it is not removed during the cooking
process.
Warning: The Meatprobe is hot! There is
1
a risk of being burned when removing
the plug and the tip of the meat probe.
Assisted Cooking with Recipe Automat-
ic
All settings are fixed and cannot be changed.
Example
1.
Using
or
Assisted Cooking, the desired category
and the dish.
2.
Confirm each one with
.
select Meatprobe Auto-
.
select the menu option
.
3.
Using
or
4.
Confirm with
The automatic programme is started.
As soon as the automatic programme has
finished, an audible signal sounds.
5.
Press any key to switch off the signal.
Manual
With Manual the optimum settings (oven
function and temperature) for the respective
dish are taken, but you can change them.
This may be the case if you don't want to use
the Meatprobe,you don't know the weight of
your food or have your own recipe.
Example
1.
Using
or
Assisted Cooking, the desired category
and the dish.
2.
Confirm each one with
3.
Using
or
4.
Confirm with
You are now in the corresponding oven func-
tion and can carry out the setting you want
(see section "Operating the oven functions").
electrolux 15
select Recipe Automatic.
.
select the menu option
.
select Manual.
.

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