Auto Simmer; Auto Roast Guide - GE Spacemaker JVM150K Use And Care & Cooking Manual

Auto Roast Guide

Place meats in a cooking bag in microwave-safe
dish. (Refer to package instructions for proper use of
cooking bag.)
Food
Beef (5 lb. max.)
Tender Roast
Medium
Well
Pork (5 lb. max.)
Loin Roast
Poultry (6 lb. max.)
Turkey Breast
(Insert probe horizontally
into meatiest area.)
*Recommended standing time before serving.
Automatic Simmer
(Auto Roast Code 4)
Total time includes time to bring food to 180"F., and
hold at that temperature until done.
Set Auto Simmer like
Auto Roast as explained
in the Automatic
Roasting section.
Display shows "S[M"
and "CODE 4."
Automatic Simmer Guide
Food Temp.
Beef
Pot Roast
Chili
1 800F.
Chicken
Stewing
180°F.
Broiler/Fryer
180°F.
Roast
180°F.
soup
Split Pea 180°F.
Minimum End
Temp.
Code
1
2
2
COOE
(Auto Roast Code 4)
Doneness
Display
5-7 SIM
5-8 SIM
4-6 SIM
3-4 SIM
4-6 SIM
SIM
7-10
5-7 SIM
Insert probe as described in the Automatic Roasting
section.
(minutes per pound)
13-15
15-17
15-19
holding at 180°F. until
you remove food and
touch CLEAWOFF pad.
If stirring is
recommended, you can restart oven by touching the
START pad again. Touch CLEAWOFF pad to turn
oven off.
Comments
Add enough liquid to just cover meat. If adding vegetables,
make sure they are completely covered by liquid.
Precook meat. Place probe 1 inch from top surface. Stir after
3 hours, if possible.
Add 4 cups liquid. Insert probe into meatiest area of inner thigh
from below end and parallel to leg. Turn over after l/2 of time.
Same procedure as above.
Add 4
CUDS
Make sure that vegetables and meat are covered by liquid. Stir
every 3 hours.
Add enough liquid to cover peas at least 2 inches. Stir after
3 hours.
Hold* Doneness
Minutes Display
()
5-10 WELL
10
WELL
10-15 WELL
COOE
19