Daewoo KOR-8A0R5S Operating Instructions & Cook Book
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Daewoo KOR-8A0R5S Operating Instructions & Cook Book

Daewoo KOR-8A0R5S Operating Instructions & Cook Book

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ABOUT THIS MANUAL
ABOUT THIS MANUAL
담
당
전지현과장님
공장모델
KOR-8A0R5S
BUYER
BUYER모델
KOR-8A0R5S
1차
2차
일
정
3차
4차
5차
제
판
한( )
규
격
MEMO 접수: (총 28p)
06.08.14-표지,1,4,5,6,7,8,9,10,11,12,13,17,18,19p-(신규15p)(전지현님)
06.08.16-4,5,7,8,9,10,11,12,13-수정
06.09.01-1,4,5,6,7,8,9,10,11,12,13,17,19,22p수정-(신규14p)(진창성님)
06.09.13-7,8,9,11,13 p수정-(진창성님)
V V I I S S I I O O N N C C R R E E A A T T I I V V E E , , I I N N C C . .
서울 종로구 통의동
6번지 이룸빌딩 4층
브 랜 드
DAEWOO
언
어
영어기본
인 인
쇄 쇄
연락처
VISION
담 당
전 지 현
TEL: 730-0660 FAX: 730-3788

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Summary of Contents for Daewoo KOR-8A0R5S

  • Page 1 V V I I S S I I O O N N C C R R E E A A T T I I V V E E , , I I N N C C . . 서울 종로구 통의동 6번지 이룸빌딩 4층 담 당 전지현과장님 공장모델 KOR-8A0R5S 브 랜 드 DAEWOO BUYER 언 어 영어기본...
  • Page 2 MICROWA VE OVEN KOR-8A0R5S OPERATING INSTRUCTIONS & COOK BOOK Before operating this oven, please read these instructions completely.

  • Page 3: Table Of Contents

    PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY (a) Do not attempt to operate this oven with the door open since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks. (b) Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces.

  • Page 4: Important Safety Instructions

    IMPORTANT SAFETY INSTRUCTIONS READ CAREFULLY AND KEEP FOR FUTURE REFERENCE WARNING : To prevent fire, burns, electric shock and other warnings: Listed below are, as with all appliances, certain rules to follow and safeguards to assure high performance from this oven: 11.

  • Page 5: Earthing Instructions

    EARTHING INSTRUCTIONS This appliance must be earthed. In the event of an IMPORTANT electrical short circuit, earthing reduces the risk of The wires in this mains lead fitted to this appliance electric shock by providing an escape wire for the are colored in accordance with the following code.

  • Page 6: Features Diagram

    FEATURES DIAGRAM 1 Door latch - When the door is closed, it will 8 Roller guide - This must always be used for automatically shut off. If the door is opened cooking together with the glass cooking tray. while the oven is operating, the magnetron will 9 Coupler - This fits over the shaft in the center automatically shut off.

  • Page 7: Features Diagram (Continued)

    FEATURES DIAGRAM (continued) 1 Display - Cooking time, power level, 7 Soup / Souce -Used to reheat the meal. indicators and present time are displayed. 8 Quick defrost - Used to defrost food very 2 AUTO COOK - Used to cook using a Quickly.

  • Page 8: Operation Procedure

    OPERATION PROCEDURE This section includes useful information about oven operation. Plug power supply cord into 230V AC 50Hz Time clock returns to the present time when the power outlet. cooking time ends. After placing the food in a suitable container, When the STOP/CLEAR button is pushed open the oven door and put it on the glass during the oven operation, the oven stops...

  • Page 9: Controls

    CONTROLS SETTING THE CLOCK When the oven is first plugged in, the display will flash “ :0” and a tone will sound. If the AC power ever turns off, the display shows “ :0” when the power comes back on. 1.

  • Page 10: Setting Cooking Times & Power Levels

    SETTING COOKING TIMES & POWER LEVELS 1.Push the Micro power button to set the power level. Push the Micro power button repeatedly to select the power level you want. 2. Turn the Dial knob to set the cooking times. You can set a time from 10 seconds to 60 minutes. 3.

  • Page 11: Defrosting Automatically

    DEFROSTING AUTOMATICALLY To thaw frozen food, set the weight of the food and the microwave automatically sets the defrosting time, power level. 1. Push the AUTO DEFROST button to set the item. Push the AUTO DEFROST button repeatedly to select the item you want. (Refer to the AUTO DEFROST chart below) 2.

  • Page 12: Auto Cook

    AUTO COOK 1. Push the AUTO COOK button to set the item. Push the AUTO COOK button repeatedly to select the item you want. (Refer to the AUTO COOK chart below) 2. Turn the Dial knob to set the weight of the food. 3.

  • Page 13: Quick Defrost

    QUICK DEFROST Use this function to thaw only 500g of minced meat very quickly. This will require a standing time to allow the center to thaw. 1. Push the Quick defrost button to set defrosting. 2. Push the START button to start defrosting quickly. The oven calculates the defrosting time.

  • Page 14: Chilled Meal

    CHILLED MEAL 1. Push the Chilled meal button. The display shows “A--1”. 2. Turn the Dial knob to set the weight of the food. You can set a weight from 300g to 500g every 100g. 3. Push the START button to start cooking. FROZEN MEAL 1.

  • Page 15: Child Safety Lock

    CHILD SAFETY LOCK The safety lock prevents unwanted oven operation such as by small children. To set, push and hold the STOP/Clear for 3 seconds. To cancel, push and hold the STOP/Clear for 3 seconds. TO SET POWER SAVE MODE 1.When “...

  • Page 16: Care Of Your Microwave Oven

    CARE OF YOUR MICROWAVE OVEN The oven should be cleaned regularly and any food deposits removed. Failure to maintain the oven in a clean condition could lead to deterioration of the surface that could adversely affect the life of the appliance and possibly result in a hazardous situation. Turn the oven off before cleaning.

  • Page 17: Questions And Answers

    QUESTIONS AND ANSWERS * Q : I accidentally ran my microwave oven * Q : What does “standing time” mean? without any food in it. Is it damaged? A : “Standing time” means that food should be A : Running the oven empty for a short time will removed from the oven and covered for not damage the oven.

  • Page 18: Before You Call For Service

    BEFORE YOU CALL FOR SERVICE Refer to following checklist, you may prevent an unnecessary service call. * The oven doesn’t work : * Sparking in the cavity; 1. Check that the power cord is securely plugged 1. Check utensils. Metal containers or dishes with metal trim should not be used.

  • Page 19: Specifications

    SPECIFICATIONS 230V AC, 50Hz SINGLE PHASE WITH POWER SUPPLY EARTHING INPUT POWER 1200 W MICROWAVE ENERGY OUTPUT 800 W FREQUENCY 2,450MHz OUTSIDE DIMENSIONS (W 364mm CAVITY DIMENSIONS (W 330mm CAVITY VOLUME 23 L NET WEIGHT APPROX. 11.8Kg TIMER 60 min. POWER SELECTIONS 10 Levels * Specifications are subject to change without notice.

  • Page 20: Cooking Instructions

    COOKING INSTRUCTIONS Utensil Guide Only use utensils that are suitable for use in microwave ovens. To cook food in the microwave oven, the microwaves must be able to penetrate the food, without being reflected or absorbed by the dish used. Care must therefore be taken choosing the utensil. If the utensil is marked microwave-safe, you do not need to worry.

  • Page 21: Use Your Microwave Oven Safely

    USE YOUR MICROWAVE OVEN SAFELY General Use Do not operate the oven if door seals or sealing Do not attempt to defeat or tamper with safety surfaces are damaged; or if door is bent; or if hinges interlocks. are loose or broken. Do not place any object between the oven front Do not operate the oven empty.

  • Page 22: Microwaving Principles

    MICROWAVING PRINCIPLES Microwave energy has been used in this country to cook and reheat food since early experiments with RADAR in World War ll. Microwaves are present in the atmosphere all the time, both naturally and manmade sources. Manmade sources include radar, radio, television, telecommunication links and car phones. HOW MICROWAVES COOK FOOD Microwave oven is a Group 2 ISM equipment in which radio frequency energy is intentionally generated and used in the form of electromagnetic radiation for the treatment of material.

  • Page 23: Cooking Techniques

    COOKING TECHNIQUES STANDING TIME STARTING TEMPERATURE Dense foods e.g. meat, jacket potatoes and The colder the food, the longer it takes to heat up. cakes, require standing time(inside or outside of Food from a fridge takes longer to reheat than the oven) after cooking, to allow heat to finish food at room temperature.

  • Page 24: Defrosting Guide

    DEFROSTING GUIDE ▶ Do not defrost covered meat. Covering might allow ▶ When defrosted, food should be cool, but softened in cooking to take place. Always remove outer wrap and all areas. If still slightly icy, return to microwave oven tray.

  • Page 25: Cooking & Reheating Chart

    COOKING & REHEATING CHART Cooking chart Power Cooking Time Item Special Instruction Level Per lb./450g MEAT - Chilled meat and poultry should be removed from Beef joint -Rare P-80 8-10 min. the refrigerator at least 30 minutes before -Medium P-80 9-11 min.

  • Page 26: Reheating Chart

    Reheating chart • Baby food particularly needs to be checked carefully before serving to prevent burns. • When heating pre-packaged ready-cooked foods, always follow the pack instructions carefully. • If you freeze foods which were bought from the fresh or chilled counters, remember that they should be thoroughly thawed before following the heating instructions on the packed.

  • Page 27: Vegetable Chart

    VEGETABLE CHART Use a suitable glass pyrex bowl with lid. Add 30-45ml cold water(2-3 tbsp.) for every 250g unless another water quantity is recommended - see table. Cook covered for the minimum time - see table. Continue cooking to get the result you prefer. Stir once during and once after cooking. Add salt, herbs or butter after cooking.

  • Page 28: Recipes

    RECIPES TOMATO & ORANGE SOUP 1 oz.(25g) butter 1. Melt the in a large bowl at P-HI for 1 minute. 2. Add the onion, carrot and potato and cook at 1 medium onion, chopped 1 large carrot & 1 large potato, chopped P-HI for 6 minutes.
  • Page 29 BLUE CHEESE & CHIVE JACKETS 2 baking potatoes, 1. Prick each potato in several places. Cook at P- (approx.9 oz.(250g) each) HI for 10-11 minutes. Halve and scoop the flesh 2 oz.(50g) butter into a bowl, add the butter, cheese, chives, 4 oz.(100g) blue cheese, chopped mushrooms, salt and pepper, mix thoroughly.
  • Page 30 SCRAMBLED EDD oz.(15g) butter 1. Melt the butter in a bowl at P-HI for 1 minutes. 2 eggs 2. Add the eggs, milk and seasoning and mix well. 2 tbsp(30ml) milk 3. Cook at P-HI for 2 minutes, stirring every 30 salt &...

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