Main Menus; Menu Demonstration - Jenn-Air JJW2827 Use & Care Manual

From the Main Menu, all automatic cooking programs can be activated; all manual cooking can be programmed; settings can be
programmed; settings can be adjusted; and instructions, preparation and tips can be accessed.
Convection Model
Select mode:
Auto Convection
Bake
Conversion
Broil
Convection
Back Start
Select mode:
Keep Warm
Proof
Rapid Proof
Back Start
Non-convection Model
Select mode:
Bake Keep Warm
Broil My Creations
Back Start
The following demonstrates a sequence showing how to cook
from the Main Menu using a timed bake cycle.
This manual covers different models. The locations and
appearances of the features shown may not match those of your
model.
1. Touch the START button or touch UPPER/LOWER OVEN
button (on double oven models).
2. From the Select Mode menu, touch the quickset pad next to
Bake.
Bake
Broil
Back
MultiMode
1 of 3
More
Probe
2 of 3
More
1 of 2
More

Menu Demonstration

Select mode:
Auto Convection
Conversion
Multimode
Convection
1 of 3
Start More

Main Menus

Select mode:
Convect Bake
Convect Roast
Convect Bake
Convect Broil
(Rapid Preheat)
1 of 2
Back Start More
Select mode:
My Creations
Button Lock
Self Clean
Setup Menu
3 of 3
Back Start More
Select mode:
Self Clean
Setup Menu
Button Lock
2 of 2
Back Start More
3. From the Temperature menu, use the number keypad to enter
desired cooking temperature.
Select mode:
Convect Slow Roast
Convect Pastry
Back
Bake Temperature Cook Timer
350
˚
Range: 170-550
˚
Set Cook Timer
Back Start
Convect Frozen Pizza
2 of 2
Start More
7