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Sunbeam Manuals
Skillet
PU6300
Instruction/recipe booklet
Table Of Contents - Sunbeam PU6300 Instruction/Recipe Booklet
Fryware pack-up range
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Instruction/recipe booklet
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Table of Contents
Table Of Contents
2
Sunbeam's Safety Precautions
3
Features
4
Included In Pack-Up Pu6300
6
Features Of Your Sunbeam Fryware
6
Sunbeam Classic ® Skillet
6
Temperature Setting Guide
8
Using Your Fryware
9
Using The Pan Tilt Lever
9
Adjustable Lid Holder
9
Cooking With Your Sunbeam Fryware
10
Baking
10
Boiling Rice
10
Basting
10
Roasting
11
Roasting Times
11
Care And Cleaning
12
Control Probe
12
To Clean Interior And Exterior Surface
12
Frypan Recipes
13
Soya Sauce Chicken Wings
14
Spanish Paella
14
Salsa Verde
15
Pan Fried Fish With Garlic And Lemon Serves 4
15
Beef Stroganoff
16
Creamy Oyster Chicken
16
Steamed Salmon Parcels
17
Dhal
17
Penne Boscaiola
18
Lamb Rack With Garlic And Parmesan Crust
18
Roast Chicken With Stuffing
19
Roast Lamb
19
Mustard Seed Potatoes
20
Family Beef Casserole With Semi Dried Tomatoes
20
Hot Chocolate Sauce
21
Spiced Rhubarb And Berry Compote Serves 4-6
21
Crème Caramel
22
Individual Sticky Date Puddings
22
Butterscotch Sauce
22
Skillet Recipes
23
Corn Fritters
23
Buttermilk Pancakes
23
Pikelets
23
Scrambled Eggs
24
Omelette With Porcini Mushrooms
24
Sweet Crepes
24
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Table of Contents
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