Smeg SAP112-8 Operation And Installation Instructions Manual
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Smeg SAP112-8 Operation And Installation Instructions Manual

Electric oven
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SAP112-8
operating and installation instructions
electric oven

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  • Page 1 SAP112-8 operating and installation instructions electric oven...

  • Page 2: Table Of Contents

    Contents INSTRUCTIONS FOR USE ................4 SAFETY PRECAUTIONS ................6 ENVIRONMENTAL RESPONSIBILITY ............8 GET TO KNOW YOUR OVEN................ 9 AVAILABLE ACCESSORIES ............... 10 USING THE OVEN ..................15 COOKING WITH THE OVEN............... 35 CLEANING AND MAINTENANCE ............... 44 EXTRAORDINARY MAINTENANCE ............55 10.

  • Page 3: Instructions For Use

    General instructions 1. INSTRUCTIONS FOR USE THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE. IT MUST BE KEPT IN ITS ENTIRETY AND IN AN ACCESSIBLE PLACE FOR THE WHOLE WORKING LIFE OF THE APPLIANCE. CAREFUL READING OF THIS MANUAL AND ALL THE INSTRUCTIONS THEREIN BEFORE USING THE APPLIANCE IS ESSENTIAL.

  • Page 4: General Instructions

    General instructions DO NOT USE STEEL SPONGES AND SHARP SCRAPERS AS THEY WILL DAMAGE THE SURFACE. USE NORMAL NON-ABRASIVE PRODUCTS, INCLUDING WOODEN OR PLASTIC UTENSILS IF NECESSARY. RINSE THOROUGHLY AND DRY USING A SOFT CLOTH OR A MICROFIBRE CLOTH. DO NOT ALLOW RESIDUES OF SUGARY FOODS (SUCH AS JAM) TO SET INSIDE THE OVEN.

  • Page 5: Safety Precautions

    General instructions 2. SAFETY PRECAUTIONS REFER TO THE INSTALLATION INSTRUCTIONS FOR THE SAFETY REGULATIONS FOR ELECTRIC OR GAS APPLIANCES AND VENTILATION FUNCTIONS. IN YOUR INTERESTS AND FOR YOUR SAFETY THE LAW REQUIRES THAT THE INSTALLATION AND SERVICING OF ALL ELECTRICAL APPLIANCES IS CARRIED OUT BY QUALIFIED PERSONNEL IN ACCORDANCE WITH THE REGULATIONS IN FORCE.
  • Page 6 General instructions DO NOT LET CHILDREN GO NEAR THE APPLIANCE WHEN IT IS IN OPERATION OR PLAY WITH IT AT ANY TIME. DO NOT INSERT POINTED METAL OBJECTS (CUTLERY OR UTENSILS) INTO THE SLITS IN THE APPLIANCE. DO NOT USE STEAM JETS FOR CLEANING THE APPLIANCE. THE STEAM COULD REACH THE ELECTRONICS, DAMAGING THEM AND CAUSING SHORT-CIRCUITS.

  • Page 7: Environmental Responsibility

    Instructions for disposal 3. ENVIRONMENTAL RESPONSIBILITY Our product's packing is made of non-polluting materials, which are therefore compatible with the environment and recyclable. Please help by disposing of the packaging correctly. You can obtain the addresses of collection, recycling and disposal centres from your retailer or from the competent local organisations.

  • Page 8: Get To Know Your Oven

    Instructions for the User 4. GET TO KNOW YOUR OVEN Control panel Oven fan Roof liner Bottom plate (on some models only) Inside lights Pizza plate or cover recess (on some models only) Rack and tray support frames Self-cleaning side panels (on some models only) Insert for the rotisserie rod (on some models only)

  • Page 9: Available Accessories

    Instructions for the User 5. AVAILABLE ACCESSORIES Some models provided with NOTE: accessories. Rack: for holding cooking containers. Tray rack: to be placed over the top of the oven tray; for cooking foods which may drip. Oven tray: for collecting fat from foods placed on the rack above.

  • Page 10: Instructions For The User

    Original supplied and optional accessories may be ordered from any Authorised Support Centre. • Use original SMEG accessories only. The rotisserie kit is available on request, including the following accessories (to be used as described below): Rotisserie frame: supports the rotisserie rod.
  • Page 11 Instructions for the User Using the rack or tray The racks and trays are equipped with a mechanical safety lock which prevents them from being taken out accidentally. To insert the rack or tray correctly, check that the lock is facing downwards (as shown in the illustration on the right).
  • Page 12 Instructions for the User Using the rotisserie rod (on some models only) When cooking with the rotisserie, position the frame on the third runner (see 6.2.1 Oven runners). Once the frame is inserted, the shaped part must sit facing outwards (as shown in the illustration).
  • Page 13 Instructions for the User Using the pizza plate (on some models only) With the oven cold, remove the circular cover from the bottom (as shown in the illustration) and insert the pizza plate. Make sure that the plate is inserted correctly in the recess provided.

  • Page 14: Using The Oven

    Instructions for the User 6. USING THE OVEN Before using the appliance • Remove any labels (apart from the technical data plate) from trays, dripping pans and the cooking compartment. • Remove any protective film from the outside or inside of the appliance, including from accessories such as trays, dripping pans, the pizza plate or the base cover.
  • Page 15 Instructions for the User 6.2.3 Oven inside lights The oven lights come on when the door is opened or any function or recipe is selected, except for (where present). When set to ON, the oven lights can be switched on/ off by pressing the on/off button.
  • Page 16 Instructions for the User To prevent any steam in the oven from causing problems, open the door in two stages: half open (5 cm approx.) for 4-5 seconds and then fully open. If you need to access the food, always leave the door open for as short a time as possible to prevent the temperature in the oven from falling and ruining the food.
  • Page 17 Instructions for the User Description of the controls on the front panel All the appliance's control and monitoring devices are located together on the front panel. Temperature selection knob On/off knob This knob can be used to: set the This knob can be used to access clock, select a temperature and the the three oven operating modes or cooking time, and set cooking...
  • Page 18 Instructions for the User If the symbols to the side of the display are lit up, it means: Indicates that the door lock is activated (on pyrolytic If flashing, it indicates models only). that the time is being multifunction models, this set;...
  • Page 19 Instructions for the User Operating modes This appliance has three operating modes which can be activated by pressing the on/off knob. STAND-BY setting: the appliance displays the current time (activated as soon as the current time has been confirmed). ON setting: from the standby setting, press the ON/OFF knob once. It is now possible to select a function or recipe as described in “6.8 Selecting a cooking function”...
  • Page 20 Instructions for the User Setting the current time Turn the temperature selection knob right or left to reduce or increase the displayed time. Keep it in the turned position to reduce or increase more rapidly. (Temperature knob) A few seconds after the last adjustment is made, the time display will steady and the colon separating the hours from the minutes will flash to indicate the start of the countdown.
  • Page 21 Instructions for the User Cooking can be interrupted at any time by holding down the ON/OFF knob for at least two seconds. 6.8.1 Modifying the preset temperature The preset temperature for each function can be changed to suit the user's requirements. At any time while cooking is in progress, turn the temperature selection knob right or left to increase or decrease the cooking temperature by 5 degrees at a...
  • Page 22 Instructions for the User If the timer was set in STAND-BY mode, when the oven is activated in ON mode (selection of a cooking operation), the counter is reset to zero. 6.9.1 Modifying the set data Once the countdown has started, press the temperature selection knob.
  • Page 23 Instructions for the User 6.10 Cooking programmes 6.10.1 Semi-automatic cooking Semi-automatic cooking is the function which allows a cooking operation to be started and then ended after a specific length of time set by the user. Select a cooking function as described in 6.8 Selecting a cooking function.
  • Page 24 Instructions for the User To extend the cooking time manually (if the food has not been cooked properly), press the temperature selection knob again. The appliance will restart its normal operation with the previously selected cooking settings. (Temperature knob) To completely switch off the appliance, press the ON/OFF knob for 2 seconds.
  • Page 25 Instructions for the User 6.10.2 Automatic cooking Automatic cooking is the function which allows a cooking operation to be started at a set time and then ended after a specific length of time set by the user. Select a cooking function as described in “6.8 Selecting a cooking function”.
  • Page 26 Instructions for the User When cooking is complete, the word STOP will appear, cooking will be interrupted and a buzzer will sound which can be deactivated by pressing the temperature selection knob. (Temperature knob) To extend the cooking time manually (if the food has not been cooked properly), press the temperature selection knob.
  • Page 27 Instructions for the User 6.11 Selecting a recipe The appliance is equipped with preset recipes and 1 free recipe. A recipe is a combination of preset functions, temperatures and cooking times. In the ON state only, a recipe can be selected by simply turning the ON/OFF knob to the right or left.
  • Page 28 Instructions for the User 6.11.1 Modifying the set data During cooking with a recipe, it is possible to modify the preset temperature by turning the temperature selection knob. To alter the time, press the temperature selection knob then turn it right or left. (Temperature knob) (Temperature knob) The modifications to the set data must be carried out when both...
  • Page 29 Instructions for the User 6.12 Permanently modifying a recipe The appliance is equipped with preset recipes and three free recipes indicated by To modify or set a recipe permanently: In ON mode, select the recipe to be modified by turning the ON/OFF knob right or left. (ON-OFF knob) Within 5 seconds, press and hold the temperature selection knob for at least 2 seconds.
  • Page 30 Instructions for the User Press the temperature selection knob to confirm the modification and go on to modifying the cooking time. (Temperature knob) Turn the temperature selection knob right or left to alter the cooking time associated with the recipe. (Temperature knob) Press the temperature selection knob to confirm the change and go on to modifying the recommended...
  • Page 31 Instructions for the User 6.13 Table of predefined recipes: Class Type Qty. Temp. Cookin Funct. Runner (°C) g time (min.) Beef Roast beef Pork Roast Chicken Roast chicken Lamb Roast leg of lamb Fish Bass baked in foil Vegetables Stuffed peppers Filled pizza Pizza...
  • Page 32 Instructions for the User The cooking times in the table refer to the food indicated in the recipe and are a guide only; they may vary depending on the weight. The table gives the factory-set data. To reset a recipe with the original settings after it has been modified, just enter the data given in the table.
  • Page 33 Instructions for the User 6.14 Secondary menu The appliance also has a concealed secondary menu allowing the user to: • Activate or deactivate the child lock mode. • Activate or deactivate Showroom mode (which disables all the heating elements so that only the control panel works).
  • Page 34 Instructions for the User 6.14.1 Child lock mode By activating this mode, after two minutes of operation without any intervention from the user, the controls will automatically be locked, indicated by lighting up. To temporarily release the lock during cooking, hold down the temperature selection knob for 5 seconds.

  • Page 35: Cooking With The Oven

    Instructions for the User 7. COOKING WITH THE OVEN ECO: Using the grill and the lower heating element in combination is particularly suitable for cooking on one set of runners only, as it provides low energy consumption. STATIC: As the heat comes from above and below at the same time, this system is particularly suitable for certain types of food.
  • Page 36 Instructions for the User FAN-ASSISTED GRILL: The air produced by the fan softens the strong heatwave generated by the grill, giving perfect grilling even with very thick foods. Perfect for large cuts of meat (e.g. shin of pork). We recommend using the 4 set of runners.
  • Page 37 Instructions for the User Cooking advice and instructions 7.1.1 General advice We recommend preheating the oven before putting the food in. Do not place foods inside the oven until on the display stops flashing and the beep has sounded to confirm that the programmed temperature has been reached. For cooking on several levels, we recommend using a fan-assisted function to achieve uniform cooking at all heights.
  • Page 38 Instructions for the User When defrosting meat, we recommend using a rack positioned on the second runner with the food on it and a tray positioned on the first runner. In this way, the liquid from the defrosting food drains away from the food. The most delicate parts can be covered with aluminium foil.
  • Page 39 Instructions for the User Cooking process information table DISHES WEIGHT FUNCTION FIRST COURSES LASAGNE 3 kg Static OVEN-BAKED PASTA Static MEAT ROAST VEAL 1 kg Fan-assisted static LOIN OF PORK 1 kg Fan-assisted static SHOULDER OF PORK 1 kg Turbo ROAST RABBIT 1 kg Circular...
  • Page 40 Instructions for the User RUNNER POSITION TEMPERATURE TIME IN MINUTES FROM BOTTOM °C 220 - 230 40 - 50 220 - 230 180 - 190 70 - 80 180 - 190 70 - 80 180 - 190 90 - 100 180 - 190 70 - 80 180 - 190...
  • Page 41 Instructions for the User DISHES WEIGHT FUNCTION PIZZA Fan-assisted static BREAD Circular FOCACCIA Turbo DESSERTS DOUGHNUT Fan-assisted static FRUIT TART Fan-assisted static FRUIT TART Static SHORT PASTRY Circular JAM TARTS Turbo PARADISE CAKE Fan-assisted static PARADISE CAKE Static ECLAIR Turbo LIGHT SPONGE CAKE Circular RICE PUDDING...
  • Page 42 Instructions for the User RUNNER POSITION TEMPERATURE TIME IN MINUTES FROM BOTTOM °C 250 - 280 6 -10 190 - 200 25 -30 180 - 190 15 -20 55 - 60 30 - 35 35 - 40 160 - 170 20 - 25 20 - 25 55 - 60...
  • Page 43 Instructions for the User Proving and defrosting functions On pyrolytic models, the special defrosting and proving functions are brought together under the same function indicated by The choice of temperature determines whether defrosting or proving takes place based on the table below.

  • Page 44: Cleaning And Maintenance

    Instructions for the User 8. CLEANING AND MAINTENANCE NEVER USE A STEAM JET FOR CLEANING THE APPLIANCE. We recommend the use of cleaning products distributed by SMEG. Cleaning stainless steel To keep stainless steel in good condition it should be cleaned regularly after use.
  • Page 45 Instructions for the User Cleaning the inside of the oven For the best oven upkeep, clean it regularly after having allowed it to cool. • Take out all removable parts. • Clean the oven racks with hot water and non-abrasive detergent. Rinse and dry.
  • Page 46 Instructions for the User Lift up the edge of the lower heating element a few centimetres and clean the bottom. Put the pizza plate support back in place, pushing it in until it hits the back of the oven, and push it down so that the heating element plate is embedded into the base itself.
  • Page 47 Instructions for the User Cleaning the pizza plate The pizza plate (where included) should be washed separately according to the following instructions: Pyrolytic models: leave the pizza stone inside and activate the pyrolysis function, then at the end, when the stone has cooled down to lukewarm, wipe it with a damp microfibre cloth to remove any residues.
  • Page 48 Instructions for the User Pyrolysis: automatic oven cleaning (on some models only) Pyrolysis is an automatic high-temperature cleaning procedure which causes dirt to dissolve. Thanks to this process, it is possible to clean the inside of the oven very easily. During the first automatic cleaning cycle, unpleasant smells may occur due to the normal evaporation of oil y manufacturing substances.
  • Page 49 Instructions for the User • Remove the guide frames, see “8.5.1 Removing guide frames”. • At the end of the cleaning cycle, when the oven has cooled down, reinsert the frames by repeating the previously used procedure in reverse order. •...
  • Page 50 Instructions for the User 8.7.2 Setting the cleaning cycle In ON mode (see 6.5 Operating modes), turn the ON/OFF knob right or left to select one of the two cleaning cycles out of (ON-OFF knob) start cleaning cycle (pyrolysis), temperature selection knob must be pressed. will light up to indicate that it is now possible to set the cycle duration.
  • Page 51 Instructions for the User To select a cleaning cycle with delayed start, after setting the duration press the temperature selection knob once. and the current time will appear on the display. (Temperature knob) Turn the knob right or left to increase or decrease the time when you want to start the cleaning cycle.
  • Page 52 Instructions for the User VAPOR CLEAN: assisted oven cleaning (on some models only) VAPOR CLEAN is an assisted cleaning procedure which facilitates the removal of dirt. Thanks to this process, it is possible to clean the inside of the oven very easily.
  • Page 53 Instructions for the User • Spray a water and washing up liquid solution inside the oven using a spray nozzle. Aim the spray towards the side walls, roof, floor and deflector (the coloured zone on the illustration to the side shows where the solution can be sprayed).
  • Page 54 Instructions for the User Parameters such as the duration and temperature of the cleaning cycle cannot be modified. 8.8.3 End of the assisted cleaning cycle The water remaining at the end of the assisted cleaning cycle cannot be left inside the oven for long (for example overnight). You are advised to wear a pair of gloves during these processes.

  • Page 55: Extraordinary Maintenance

    Instructions for the User 9. EXTRAORDINARY MAINTENANCE The oven may require extraordinary maintenance or replacement of parts subject to wear such as gaskets, bulbs, etc. The following instructions describe how to carry out these minor maintenance operations. Before any intervention that requires access to live parts, disconnect the power supply of the appliance.
  • Page 56 Instructions for the User Removing the door 9.2.1 With moveable levers Open the door completely. Lift the levers A of the two hinges away from them until they engage. Grasp the door on both sides with both hands, lift it forming an angle of around 30°...
  • Page 57 Instructions for the User 9.2.2 With pins Open the door completely. Insert two pins into the holes indicated A in the two hinges towards the back of them until they engage. Grasp the door on both sides with both hands, lift it forming an angle of around 30°...
  • Page 58 Instructions for the User Removing the door seal For multifunction models only: To permit thorough cleaning of the oven, the door seal may be removed. There are fasteners on all four sides to attach it to the edge of the oven. Pull the edges of the seal outwards to detach the fasteners.
  • Page 59 Instructions for the User Removing the internal glass panel: • Remove the internal glass panel by pulling upwards, following movement indicated by the arrows. Doing this detaches the 4 pins attached to the glass from their slots in the oven door. Removing the middle glass panels: (pyrolytic models) •...
  • Page 60 Instructions for the User What to do if... oven display • Check the mains power supply. completely off • Check whether an omnipolar switch upstream of the oven supply line is in the “ON” position. The oven does not heat up • Check whether it has been set in “showroom”...

  • Page 61: Installing The Appliance

    Instructions for the installer 10.INSTALLING THE APPLIANCE 10.1 Electrical connection The identification plate bearing the technical data, serial number and brand name is visibly positioned on the appliance. Do not remove this plate for any reason. The appliance must be connected to earth in compliance with electrical system safety regulations.

  • Page 62: Instructions For The Installer

    Instructions for the installer 10.2 Cable replacement Should the supply cable need replacing, remove the back guard by unscrewing the screws to gain access to the terminal. Replace the cable. The cable cross- section must be no less than 1.5 mm² (3 x 1.5) (see 10.1 Electrical connection).
  • Page 63 Instructions for the installer When installing in tall units, comply with the dimensions shown in figures 1 and 2, bearing in mind that the top/rear of the unit must have an opening 35-40 mm deep. Remove the screw covers on the frame and screw in the 2 screws A (fig. 5) to fix the appliance to the unit.
  • Page 64 Instructions for the installer FIG. 2 FIG. 3 FIG. 4 FIG. 5...
  • Page 65 914773863/ A...

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Sa112-8.

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