Timed Cooking - Samsung NE58F9710WS User Manual

TIMED COOKING
In timed cooking, the oven turns on immediately and cooks for the length of time you select. At
the end of the cooking time, the oven turns off automatically.
You can use the cooking time feature only with another cooking operation (Bake, Convection
Bake, Convection Roast, Healthy Cook, or Favorite Cook).
How to set the oven for timed cooking (single mode)
1. Enter the set up.
Press the pad for the cooking operation you want, eg. OONV.BAKE. The default temperature
is 350 °F.
2. Enter the temperature you want, eg. 375 °F, using the number pad.
3. Press COOKING TIME.
4. Enter the cooking time you want, eg. 45 min, using the number pad.
You can set the cooking time for any amount of time from 1 minute to 9 hours and 99 minutes.
5. Press OVEN START/SET to begin cooking.
The temperature display will start to change once the oven temperature reaches 175 °F.
The oven will continue to cook until the set amount of time has elapsed, then turn off
automatically unless the keep warm feature was set. (Refer to the section on the keep warm
function on page 55.)
You can cancel a cook time at any time by pressing OVEN OFF.
6,
How to set the oven for timed cooking (twin mode)
Insert the partition into the cavity.
1. Enter the set up.
Press UPPER or LOWER for the cooking mode you want.
2. Press pad for the cooking operation you want, eg. OONV.BAKE. The default temperature is
350 °F.
3. Enter the temperature you want, eg. 375 °F, using the number pad.
4. Press COOKING TIME.
5. Enter the cooking time you want, eg. 45 minutes, using the number pad.
You can set the cooking time for any amount from 1 minute to 9 hours and 99 minutes.
6. Press OVEN START/SET to begin cooking.
7. You can cancel a timed cooking at any time by pressing OVEN OFF.
Place food in the oven after preheating if the recipe calls for it. Preheating is important for
good results when baking cakes, cookies, pastry, and breads. After the oven has reached
the desired temperature, a long beep will sound 6 times.
/_.\ Use caution with the cooking time or delay start features. Use these features when
&u, €00king Cuied 0i frozen meats and most fruits and _egetabiesl Foods that can easiiy
spoil, such as milk, eggsl fish, meat or poultry, should be chilled in the refrigerator
first. Even when Chilled; they shou!d not stand in the oven for more than f hour before
Cooking begins, and shou!d be remove d promptly when c°oking is completed. Eating ......
spoiled food can result in sickness from food poisoning:
m
m
z
operatng the oven 48
130513_(IB_Best)NE58F9710WS_DG68-00506A_EN.indd 48 13/05/2013 08:27:09