Kenmore Sears 89247 Use And Care Manual And Cooking Manual page 34

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o Set Auto Defrost by Weight according to
instructions
on page 8_
• Remove food from wrapper
and place in a
microwave-safe
dish+
• Cover thin parts with aluminum
foit.
° Use a microwave-safe
roasting
rack to hold small
items, such as chicken
pieces, fish, shrimp
and
scallops..
o Large roasts should
be still icy in center+ Allow to
stand
= Fish and seafood should also be slightly
icy.
Item
Special
Notes
Beef
Ground
beef
Turn over and remove defrosted
portion at pause
Liver
Drain liquid as it defrosts_ Separate
pieces+
Roasts
Turn over at pause, Cover ends with foil
Sirloin steak
Turn over at pause
Rib or T-bone
Turn over at pause.
Flank steak
Turn over at pause
Stewing meat
Break apart at pause
Pork
Bacon
Defrost
in original
wrapper.
Turn over at pause
Center should be slightty icy_
Chops
Separate
and turn over at pause.,
Ribs
Turn over at pause
Roasts
Turn over at pause. Cover ends with foil
Lamb
Chops
Separate
and turn over at pause*
Ribs
Turn over at pause
Roasts
Turn over at pause. Cover ends with foil,
Poultry
Chicken,
whole,
Turn over at pause
Cover ends with foil,
up to 3 lb - 2 oz (1+4 kg)
Rinse under cold water_
Pieces
Separate
halfway through defrost time,
Cornish hens
Turn over at pause
Rinse under cold water.
Fish and Seafood
Crabmeat,
shrimp
Break apart at pause+
Fish fillets
Turn over and rearrange
at pause. Rinse under cotd water to separate.
Fish whole, steaks
Turn over at pause, Cover head and tait with foil
Scallops
Break apart at pause., Remove
defrosted
scallops,
32

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