Table of Contents
Advertisement
Quick Links
This manual contains important safety information
concerning the maintenance, use and operation of this
product. Failure to follow the instructions contained in this
manual may result in serious injury. If you're unable to
understand the contents of this manual, please bring it to
the attention of your supervisor. Do not operate this
equipment unless you have read and understood the
contents of this manual.
Electric Steamer
STM-4G Series
Installation &
Operating Manual
I&W #07.05.188.00
MMA X
STEA M
STEA
MAX
STEAME R
Este manual contiene importante información sobre
seguridad concerniente al mantenimiento, uso y
operación de este producto. Cualquier falla en el
seguimiento de las instrucciones contenidas en este
manual puede resultar en un serio daño. Si usted no
puede entender el contenido de este manual por
favor pregunte a su supervisor. No opere este
equipo al menos que haya leído y comprendido el
contenido de este manual.
Advertisement
Table of Contents
Summary of Contents for Hatco STM-4G Series
- Page 1 Electric Steamer STM-4G Series Installation & Operating Manual I&W #07.05.188.00 MMA X STEA STEA M STEAME R Este manual contiene importante información sobre This manual contains important safety information seguridad concerniente al mantenimiento, uso y concerning the maintenance, use and operation of this operación de este producto.
-
Page 2: Table Of Contents
Steamer is a healthier cooking alternative to possibility of equipment or property damage only. conventional methods. Hatco Electric Steamer units are a product of Hatco Electric Steamer may also be used to extensive research and field testing. The materials disinfect containers, kitchen utensils and other used were selected for maximum durability, items. -
Page 3: Important Safety Information
Hatco equipment. It This appliance is not suitable or designed for is essential to use Hatco Replacement Parts operation on ships, airplanes, tourism cars, when repairing Hatco equipment. - Page 4 IMPORTANT SAFETY INFORMATION CAUTIONS NOTICES To avoid injury or damage to the unit DO NOT To assure proper operation and to prevent lime move or relocate the unit while it contains and scale buildup inside the unit, use distilled any food product or water in the tank. water or water that has been treated to prevent scale build-up.
-
Page 5: Model Description
MODEL DESCRIPTION STM-4G MODEL Hatco's Electric Steamer produces steam in an enclosed cabinet for cooking, reheating, defrosting, or bottling of food products. When the oven door is MMA X STEA STEA M STEAMER closed a seal is formed. The sealed oven cabinet captures the steam and monitors the cabinet temperature with an internal thermostat. -
Page 6: Specifications
BS 1363 For safe and proper operation plug unit into a properly grounded electrical outlet of the Receptacle not supplied by Hatco. correct voltage, size and plug configuration. If the plug and receptacle do not match, contact a Figure 2. Plug Configurations qualified electrician to determine the proper voltage and size. -
Page 7: Installation
INSTALLATION UNPACKING PLUMBING The Electric Steamer is shipped with most Water Auto Fill (Recommended for Commercial Use) components installed and ready for operation. The The unit is equipped with an Auto Fill feature that following installation instructions must be performed eliminates having to manually fill the water tank. -
Page 8: Set-Up
INSTALLATION SET-UP 8. Remove the water tank by pulling it straight out of the cabinet. Rinse the water tank and cover The Electric Steamer comes equipped with the thoroughly using hot water. When rinsing the following (See Figure 4): water tank for the first time, do not use any cleaning products. - Page 9 INSTALLATION Water Tank Perforated Pan and Cover Power Cord Rack START /STOP 1 2 3 4 5 I / O AUTO/ MANUAL Condensation Drip Tray Side Runners Water Drain Floating Disc and Cover Figure 4. Steamer Components I / O AUTO/ MANUAL START...
-
Page 10: Operation
OPERATION CONTROL PANEL During the operation of the Electric Steamer the The Electric Steamer's front control panel digitally Temperature display will sometimes show the displays the temperature and timer which are set following symbols: with separate (+/-) function buttons. • The safety lock symbol will flash in the The steam oven has a START/STOP button for the cook cycle. -
Page 11: Water - Manual Fill
OPERATION WATER - MANUAL FILL CAUTION Do not fill with water above or beyond the Maximum maximum water line (1 liter) on the water tank or Water Level damage may occur to the unit. NOTICE To assure proper operation and to prevent lime and scale buildup inside the unit, use distilled Minimum Water Level water or water that has been treated to prevent... -
Page 12: Suitable Containers
The perforated pan allows If the power supply cord is damaged, it must be the steam to encompass the whole vegetable replaced by Hatco, an Authorized Service Agent, and cook evenly and thoroughly. or a person with similar qualifications to avoid a hazard. - Page 13 Allow unit to cool down before cleaning. Empty any temperature display. unused water from the water tank and remove any excess water from the steamer. Hatco recommends NOTE: After placing the food pans into the steam the Electric Steamer is cleaned and the inside...
- Page 14 OPERATION STEAMING & COOKING FUNCTION FOOD TEMP. MINUTES FOOD TEMP. MINUTES Vegetables Braisings Cauliflower (florets) 100°C Macaroni 100°C 25-35 Small Broccoli 100°C 12-14 Meatcake 100°C 10-15 Broccoli 100°C Bean Lima-bean 100°C 8-10 Harlot Founder First 100°C 10-15 Peas 100°C Dry Bean Founder First 100°C 22-25 Sweet Potato...
- Page 15 OPERATION DEFROST FUNCTION FOODS WEIGHT TEMPERATURE DEFROSTING STANDING TIME MEAT Cutlets, Chop, Sausage 1 kg (2 lbs.) 60°C 25-35 15-20 Stew .5 kg (1 lbs.) 50°C 15-20 10-15 Cutlets, Chop, Sausage .5 kg (1 lbs.) 60°C 30-40 10-15 POULTRY Chicken 1 kg (2 lbs.) 60°C 15-20...
-
Page 16: Meal Planning Tips
OPERATION 2. Place the dish with the longest cooking duration COOK UNIVERSAL FUNCTION in the oven first. Set the timer and temperature PRODUCE TEMP. MINUTES** according to that particular food. Refer to OPERATION and the appropriate food chart. Fruit Apples 90°C 3. -
Page 17: Maintenance
MAINTENANCE GENERAL NOTICE Ensure the water tank is empty after each days The Hatco Electric Steamer ovens are designed for use to prevent sediment build up in the maximum durability and performance, with minimum appliance. maintenance. NOTICE CLEANING Use only vinegar or citric acid based descaling... - Page 18 2. Remove any pans or racks from the inside. safely in Hatco equipment. It is essential to use Hatco Replacement Parts when repairing Hatco 3. Fill the water tank with proper mixture of citric equipment.
-
Page 19: Troubleshooting Guide
TROUBLESHOOTING GUIDE WARNING WARNING To avoid any injury or damage, the steamer must To prevent electrical shock or injury, turn the only be serviced by qualified personnel. power switch OFF, disconnect the unit from the power source and allow to cool before performing any maintenance. -
Page 20: Accessories
Class 1 taste and odor reduction. When mounted in the water line, the filter reduces lime deposits and scale build-up. For cold water usage only. Hatco part number X03.05.098.00. 1/4 SIZE PERFORATED STAINLESS STEEL FOOD PAN Figure 9. 1/4 Size Perforated Stainless Steel Food Pan ¼... -
Page 21: Hatco Limited Warranty
One (1) Year Parts and Labor PLUS Four accept or reject any such claim in whole or in part. (4) Years Parts-Only Warranty on Hatco will not accept the return of any Product pro-rated terms that Hatco will explain without prior written approval from Hatco, and all at Buyer’s request:... - Page 22 NOTES Form No. STMSM-1007...
- Page 23 NOTES Form No. STMSM-1007...
- Page 24 HATCO CORPORATION ASIA HEADQUARTERS P.O. Box 340500, Milwaukee, WI 53234-0500 U.S.A. Unit 101, Premier Center, 20 Cheung Shun Street Telephone (414) 671-6350 Cheung Sha Wan, Kowloon, H.K. Int’l. Fax (414) 671-3976 Telephone (852) 2991-4121 www.hatcocorp.com Fax (852) 2991-4181 hongkong@hatcocorp.com Printed in U.S.A. October 2007...