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Turning
Grill Off
•
Turn all knobs to OFF. Turn LP cylinder
OFF by
turning
the hand-wheel
clockwise
to a full stop.
Igniter
Check
•
Turn gas off at LP cylinder.
Press and hold electronic
ignitor
button.
A "clicking"
sound should be heard
and spark seen between
the electrode
and burner.
See "Troubleshooting"
if no click or spark.
Batteries
•
Batteries
will deteriorate
over time, especially
in
outdoor
conditions.
This can cause their casings to
leak. Check the condition
of the battery
periodically
before use. Remove the battery
from the electronic
ignition
before storing your grill.
Valve
Check
•
Important:
Make sure gas if off at LP cylinder before
checking valves. Knobs lock in OFF position.
To check
valves, first push in knobs and release. Knobs should
spring back. If knobs do not spring back, replace
valve assembly
before using grill. Turn knobs to Low
position
and then turn back to OFF position.
The
valves should turn smoothly.
Hose Check
•
Before each use, check to see if hoses are cut or
worn. Replace damaged
hoses before
using grill. Use
only identical
replacement
part valve / hose /
regulator
as specified
in the Parts List of this Use and
Care Guide.
General Grill Cleaning
•
Hood Interior:
Use a strong solution
of detergent
and
water
or a grill cleaner with scrub brush. Rinse and
allow to air dry. Do not apply a caustic grill / oven
cleaner to painted surfaces.
•
Plastic Parts: Wash
with warm
soapy water
and
wipe dry.
•
Do not use citrisol,
abrasive
cleaners,
degreasers
or a concentrated
grill cleaner
on plastic parts.
Damage
to and failure of parts can result.
•
Porcelain Surfaces:
Because of glass-like
composition,
most residue can be wiped away with
baking
soda / water
solution
or specially
formulated
cleaner.
Use nonabrasive
scouring
powder
for
stubborn
stains.
•
Painted Surfaces:
Wash
with mild detergent
or
nonabrasive
cleaner
and warm
soapy water.
Wipe
dry with a soft nonabrasive
cloth.
•
Stainless Steel Surfaces:
To maintain
your grill's high
quality
appearance,
wash with mild detergent
and
warm soapy water
and wipe dry with a soft cloth
after each use. Baked on grease deposits may require
the use of an abrasive
plastic cleaning
pad. Use only
in direction
of brushed finish to avoid damage.
Do
not use abrasive
pad on areas with graphics.
®
Do not allow
dirt and grease to accumulate
on
stainless steel.
®
Do not use steel wool as it will scratch the
surface.
®
Many
products
and naturally
occurring
substances
in the outdoors
will damage
all
stainless steel finishes. Use caution
so they do not
come in contact
with your grill. These include,
but
are not limited
to, pool chemicals
(chlorine and
bromine),
lawn fertilizer,
ice melting
salts, sea
and salt water, urine, bird droppings,
and tree
sap.
®
Store your grill 50 to 100 feet away from a pool
as many pool chemicals
will cause rust.
Cooking Surfaces:
Clean cooking
surfaces with a soft
bristle
brush. Make sure that no loose bristles remain
on cooking
surfaces prior to grilling.
It is not
recommended
to clean cooking
surface while grill is
hot.
Spider Alert
If you notice that your grill
is getting
hard to light or
that the flame isn't as strong as it should be, take the
time to check and clean the burner tubes.
Spiders or small insects have been known to create
"flashback"
problems.
The spiders spin their webs,
build nests, and lay eggs in the grill's burner tube(s)
obstructing
the flow of gas to the burner. The backed-
up gas can ignite in the burner tube behind the control
panel. This is known as a flashback
and it can damage
your grill and even cause injury.
To prevent flashbacks
and ensure good performance,
the burner and burner tube assembly
should
be
removed
from the grill and cleaned
before use
whenever
the grill has been idle for an extended
period.
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