How To Operate The Oven - Sharp R-201M Operation Manual With Cookbook

Operation manual with cookbook
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R-202M/R-201M
O/M&C/B

HOW TO OPERATE THE OVEN

• Prepare and place food in a suitable container
(refer to "Cooking advice" given on page 8),
position food/container directly onto the turntable.
Close the door.
• To open the oven door, push the door opening
button (R-201M), or pull the door opening
handle (R-202M).
1. Turn the COOKING CONTROL to the desired
setting; any one of the five microwave power
levels.
2. Turn the TIMER to the desired cooking/defrosting
time and the oven will start automatically.
IMPORTANT: When cooking/defrosting for
less than 2 minutes, turn the TIMER past the 5
minute mark and then back to the desired
setting. This will ensure the bell rings at the end
of the cooking time. SETTING THE TIMER
AUTOMATICALLY STARTS THE OVEN.
• When the oven starts, the oven lamp will light and the
turntable will rotate clockwise or anti-clockwise.
• If you wish to stop the oven during
cooking/defrosting to stir or turn food over, open
the oven door. Return food to the oven, close the
door and the oven will continue to operate.
• To change the power level or cooking time during
cooking, turn the cooking control or timer to the
desired setting.
• When cooking/defrosting is complete, the TIMER
returns to "O" zero and the bell will ring. The oven
lamp goes off and the turntable stops rotating.
Open the oven door, remove the food/container
carefully. Leave food to stand as required.
Always operate the oven with the turntable and
roller stay fitted correctly, see page 2. This
promotes thorough, even cooking. A badly fitted
turntable may rattle, not rotate properly and
damage the oven. The turntable rotates clockwise
or anti-clockwise. The rotary direction may change
each time you start the oven. This does not affect
cooking performance.
Ensure the TIMER is returned to "O" zero
position at the end of cooking, or the oven
will start automatically when the oven door is
closed.
9/1/01
2:27 pm
Page 6
R-201M
1.
2.
R-202M
1.
COOKING CONTROL
WITH COOK & DEFROST GUIDE
MED LOW
DEFR
DEFROST
OST
LOW
2.
TIMER
COOK & DEFROST
GUIDE
(KG)
3O
25
2O
6
MED
MED HIGH
COOK
COOK
HIGH
O
O
5
1O
15

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