Installation - Frymaster SinBaD Series Operator's Manual

2.1

Installation

All electrically operated appliances must be electrically grounded in accordance with local codes, or
in the absence of local codes, with the applicable national electrical code.
equipped with a three-prong grounding plug for your protection against electrical shock hazard, it
must be plugged directly into a properly grounded three-prong receptacle. DO NOT CUT OFF OR
REMOVE THE GROUNDING PRONG FROM THIS PLUG.
This appliance is intended for indoor use only. IT IS NOT SUITABLE FOR OUTDOOR USE.
This appliance is not suitable for installation in an area where a water jet could be used.
This appliance must be installed on a horizontal surface, i.e., a surface having a slope of less than 2°.
For proper operation, this appliance should be installed in an area having an ambient temperature
Locate the unit in an area where it will not be bumped or jarred during normal activities. Movement of the
unit during operation may cause inaccurate filling of the dispensing chute.
1. Position the cabinet assembly on a horizontal surface adjacent to an AC outlet of appropriate voltage
(refer to the data plate affixed to the upper right corner of the right side of the unit).
2. Attach the receiver bracket to the desired side of the unit. Attach the basket rack arm to the rack on the
side corresponding to the receiver bracket. Attach the basket rack assembly to the unit by inserting the
arm into the receiver bracket. Place the basket rack crumb pan onto the base of the rack.
Do not use the basket rack unless it has been properly attached to the cabinet.
3. Assemble the hopper by inserting the drum into the hole at the
rear of the hopper with the hole in the drum facing out. Position
the lip of the deflector over the left edge of the hopper, and insert
the sight glass into the V-shaped opening at the front of the hop-
per.
4. Place the hopper on top of the cabinet with the sight glass to the
front. Position the hopper so that the drum rotator is inserted
into the hole in the drum, the hopper is sitting flat on the cabinet
top, and its lower front edge is seated behind the locking rim of
the cradle assembly (see illustration on Page 2-1). Place the lid
onto the hopper, making sure the arrow on the lid points to the
front of the unit.
5. Place the crumb pan onto the lower deck behind the two studs.
Position the basket locator rack into the pan with the legs at the
rear (see illustration on Page 2-1).
DANGER
DANGER
DANGER
DANGER
CAUTION
within the range 40° – 110°F (4° – 43°C).
CAUTION
2-2
If this appliance is
Lid
Sight Glass
Deflector
Hopper
Drum
Assembling the Hopper