Grilling Table; Combined Microwave & Grilling Table - Electrolux EMS 2487 Instruction Manual

EMS 2487

Grilling table

Description
Fish
Mackerel
Sardines
Meat
1)
Sausages
Frozen chopped meat
2 rumpsteaks 3 cm thick
Other
Toast
Snacks
1)
Preheat the oven for 2½ minutes.
i
The grill temperatures and times given are for guidance only.
Grilling is ideal for flat pieces of meat and fish.
Unless otherwise stated, the settings given in the table are for use in cold oven.
Flat foods should be turned only once. Larger, rounder pieces should be turned
more often.
Fish are best placed head to tail on the rack.
Combined microwave and grilling table
Description
Noodle casserole
Potatoes au gratin
Lasagne
Meatloaf
Onion soup au gratin
i
The ranges of time given are for guidance only, as they depend upon the compo-
sition and the size of the item being cooked, as well as the desired finish.
Weight Accessories
(g)
600–800
6–8 pieces
6–8 pieces
2 pieces
1)
400 g each
4 slices
2 slices
Weight Shelf level
(g) from base
500 g noodles
800 g potatoes
ca. 800 g
500 g
2 soup bowls
Grill time
Rack
Rack
Rack
Rack
Rack
Rack
Rack
Power
(Watt)
turntable 250
turntable 900
turntable 900
turntable 600
turntable 450
23
Grill
(min) level
18–24
20–25
20–26
18–20
20–30
2–4
5–10
Grill time
(min)
12–17
20–25
20–25
14–16
4–6
3
3
3
3
3
3
3
Grill
level
3
2
1
2
3