Auto Cook & Defrost Charts - Electrolux EMS2685 Instruction Book

AUTO COOK & DEFROST CHARTS
BUTTON AUTO COOK
AC-1 Cook
Chicken Pan
with Vegetables
x1
AC-2 Cook
Mince and
Onion
x2
BUTTON AUTO COOK
plus GRILL 1
A1-1 Cook
Gratinated Fish
Fillet
x1
A1-2 Cook
Gratin
x2
WEIGHT (Increasing
Unit) / UTENSILS
0,5 - 1,5 kg* (500 g)
(initial temp Chicken 5° C)
Gratin dish with
microwave cling film
0,5 - 1,5 kg* (500 g)
(initial temp Mince 5° C)
Casserole dish with lid
WEIGHT (Increasing
Unit) / UTENSILS
0,5 - 1,5 kg* (500 g)
(initial temp Fish 5° C)
Gratin dish
Low rack
0,5 - 1,5 kg* (500 g)
(initial temp 20° C)
Gratin dish
Low rack
22
PROCEDURE
• See recipe for Chicken Pan with Vegetables
on page 25.
* Total weight of all ingredients.
• See recipe for Mince and Onion on page
25.
* Total weight of all ingredients.
PROCEDURE
• See recipes for Gratinated Fish Fillet on
pages 25 - 26.
* Total weight of all ingredients.
• See recipes for Gratin on page 26.
* Total weight of all ingredients.