Daewoo KOR-63D59A Operating Instructions & Cook Book
Daewoo KOR-63D59A Operating Instructions & Cook Book

Daewoo KOR-63D59A Operating Instructions & Cook Book

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MICROWAVE OVEN

OPERATING INSTRUCTIONS & COOK BOOK
KOR-63D59A
Model No.:
Before operating this oven, please read these instructions completely.

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Table of Contents
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Summary of Contents for Daewoo KOR-63D59A

  • Page 1: Microwave Oven

    MICROWAVE OVEN OPERATING INSTRUCTIONS & COOK BOOK KOR-63D59A Model No.: Before operating this oven, please read these instructions completely.
  • Page 2: Table Of Contents

    TABLE OF CONTENTS PRECAUTIONS PRECAUTIONS TO AVOID POSSIBLE TO AVOID EXPOSURE TO EXCESSIVE MICROWAVE ENERGY ......1 POSSIBLE IMPORTANT SAFETY INSTRUCTIONS ..2 FEDERAL COMMUNICATIONS EXPOSURE TO COMMISSION RADIO FREQUENCY INTERFERENCE STATEMENT EXCESSIVE (U.S.A. ONLY) ........... 3 GROUNDING INSTRUCTIONS ..... 4 MICROWAVE SAFETY PRECAUTIONS ......
  • Page 3: Precautions To Avoid Possible Exposure To Excessive Microwave Energy

    in this appliance. This type of oven is IMPORTANT specifically designed to heat, cook, or dry food. It is not designed for industrial or SAFETY laboratory use. 7. As with any appliance, close supervision INSTRUCTIONS is necessary when used by children. 8.
  • Page 4: Federal Communications Commission Radio Frequency Interference Statement (U.s.a. Only)

    plastic, or other combustible materials are FEDERAL (COMMUNICATIONS) placed inside the oven to facilitate cooking. (b) Remove wire twist-ties from paper or COMMISSION RADIO (FREQUENCY) plastic bags before placing bag in oven. INTERFERENCE (STATEMENT) (c) If materials inside the oven should (U.S.A.ONLY) ignite, keep oven door closed, turn oven off, and disconnect the power cord, or...
  • Page 5: Grounding Instructions

    USING AN ADAPTER GROUNDING Due to potential safety hazards, we strongly INSTRUCTIONS recommend against the use of an adapter plug. However, if the still elect to use an adapter, where local codes may permit, a This appliance must be grounded. In the TEMPORARY CONNECTION may be event of an electrical short circuit, the made to a properly grounded two prong wall...
  • Page 6 AVOID inserting nails, wire, etc. through It is better to UNDERCOOK RATHER any holes in the unit while operating the THAN OVENCOOK foods. If food is oven. Never insert a wire, nails or any other undercooked, it can always be returned to metal object through the holes on the cavity the oven for further cooking.
  • Page 7: Installation

    INSTALLATION CARE OF YOUR M.W.O Examine the oven after unpacking. Turn the oven off before cleaning. Check for damage such as a misaligned Keep the inside of the oven clean. When door, broken door or dent in the cavity. food spatters or spilled liquids adhere to If any damage is visible, DO NOT INSTALL, oven walls, wipe with a damp cloth.
  • Page 8: Safety

    FEATURES HOW TO USE YOUR MICROWAVE OVEN SAFELY Although your oven is provided with safety features, it is important to observe the following: a) It is important not to defeat or tamper with safety interlocks. b) Do not place any object between the front face and the door or allow residue to accymulate ob sealing surfaces.
  • Page 9 4. Set the variable power control to the desired power level. POWER OUTPUT SYMBOL LEVEL POWER DEFROST MEDIUM ROAST REHEAT 100% 5. Set the operating time by turing the timer control to the desired cook time and the microwave cooking starts. •...
  • Page 10: Cooking Guide

    COOKING GUIDE COOKING UTENSILS COOKING TECHNIQUES Recommended Use Stirring Glass and glass-ceramic bowls and dishes - Use Stir foods such as casseroles and vegetables while for heating or cooking. cooking to distribute heat evenly. Food at the Microwave browning dish - Use to brown the exterior outside of the dish absorbs more energy and heats of small items such as steaks, chops, or pancakes.
  • Page 11: Auto Defrosting

    WEIGHT & MEASURE CONVERSION CHART POUNDS & OUNCES TO GRAMS POUNDS(lb.) GRAMS(g) OUNCES(oz.) GRAMS(g) 1361 1814 2268 2722 3184 3629 4082 4526 4990 FLUID MEASUREMENTS 1 Cup = 8 fluid ounces = 240ml 1 Piny = 16 fluid ounce = 480ml 1 Quart = 32 fluid ounces = 960ml...
  • Page 12: Auto Defrosting Chart

    AUTO DEFROSTING CHART FISH AND SEAFOOD COOKING TIME ITEM SPECIAL INSTRUCTIONS PER POUND Fish Fillets Place fillets on a microwave rack; cover paper towel. 5 minutes per Frozen in block Turn over after half the time. 1 lbs Let stand 10 minutes then finish with cold running water (about 5 minutes).
  • Page 13: Poultry Cooking Chart

    MEAT COOKING CHART Meat Microwave power Cooking Time per pound Beef Standing/rolled Rib - Rare 9-11 min. - Medium 10-12 min. - well done 12-14 min. Ground Beef(to brown for casserole) 7-9 min. Hamburgers, Fresh or defrosted (4 oz. Each) 2 patties 3-5 min.
  • Page 14: Reheating Chart

    Vegetable Preparation Quantity Cooking Time Standing Time asparagus, fresh -in.pieces 1 lb. 9-10 min. 3 min. asparagus, frozen Whole spears 10 oz. pkg 9-11 min. 3 min. broccoli, fresh Spears 1 lb. 9-11 min. broccoli, frozen Whole or cut 10 oz. pkg 9-10 min.
  • Page 15 Item Quantity Power Level Cooking Time Special Instruction 2 pieces 5-7 min. Fried chicken 4 pieces 6-8 min. Arrange, on paper tower lined paper plate, 6 pieces 7-9 min. covered with paper tower 2 fillets 3-4 min. Fried fresh fillets 4 fillets 4-6 min.
  • Page 16: Specifications

    WEIGHT & MEASURE CONVERSION CHART POUNDS & OUNCES TO GRAMS POUNDS(lb.) GRAMS(g) OUNCES(oz.) GRAMS(g) OUNCES(oz.) GRAMS(g) 1361 1814 2268 2722 FLUID MEASUREMENTS 3175 3629 1 Cup 8 fluid ounces = 240 ml. 4082 1 Pint = 16 fluid ounces = 480 ml. 4526 1 Quart = 32 fluid ounces...

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