RANGE SAFETY .............................................................................3
BATTERY USE ................................................................................5
COOKTOP USE ..............................................................................8
Surface Burners ...........................................................................8
Home Canning .............................................................................9
Cookware .....................................................................................9
OVEN USE.....................................................................................10
Aluminum Foil.............................................................................10
2
TABLE OF CONTENTS
Bakeware....................................................................................10
Oven Vent ...................................................................................10
Broiling........................................................................................11
RANGE CARE ...............................................................................12
General Cleaning ........................................................................12
Oven Door ..................................................................................13
TROUBLESHOOTING ..................................................................14
In the U.S.A. ...............................................................................15
WARRANTY ..................................................................................16