Table of Contents
Advertisement
This appliance must be built in,
otherwise it could tip up.
The appliance should be installed in a
dry, well-ventilated room.
The room temperature should not go
above or below the climate range for
which the appliance is designed. The
higher the ambient temperature of the
room the more energy the appliance
requires to operate. It should not be
installed where it is exposed to direct
sunlight or directly adjacent to a
heat-producing appliance such as an
oven or a radiator.
The appliance is desigend for a
particular climate range (ambient room
temperature), and should not be used
outside this range. The climate range of
this appliance is stated on the data
plate inside the appliance.
SN
N
ST
T
Operating in a room which is too cold
will cause the cooling system to switch
off for too long causing the internal
temperature in the appliance to rise
with the risk of food deteriorating and
going off.
30
+10 °C to +32 °C
+16 °C to +32 °C
+18 °C to +38 °C
+18 °C to +43 °C
Air at the rear of the appliance gets
warm. The appliance housing unit must
be constructed to allow sufficient space
for ventilation. Miele kitchen units are
designed to provide this ventilation.
A ventilation gap of at least 50 mm
depth must be allowed for behind the
appliance for air to circulate.
The air inlet to the appliance is via the
plinth in the housing unit.
The cross section of the air inlet and
outlet must be at least 200 cm
ensure that air can circulate without
hindrance. Otherwise the appliance has
to work too hard resulting in an increase
in electricity consumption and damage
to the compressor.
The air inlet and outlet must not be
covered or blocked in any way.
They should be dusted on a regular
basis.
^ Before installation remove the sealing
strip etc. from the outside of the
appliance and take any accessories
out of the inside of the appliance.
^ Remove any cable clips from the rear
of the appliance.
^ Check that all parts at the rear of the
appliance are unhindered.
2
to
Hide quick links:
Advertisement
Table of Contents
