Sharp R-930CS Operation Manual page 44

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.-.: ••-• -.:.LI :/•-.!-
-• k . -.-
. •i : • k
MIXCONV
DEFROST
SENSOR
e
e
COOKLBS OZ KG HELP
18
18
13.12
12
15--
24 -
25,11
24.11 --
Interactive _
25
2 Baked potatoes
Frozen vegetables
3 Fresh veg-soft
Fresh Yen-hard
5 Frozen entrees I/ _;_'N£NR _
6 Hot dogs
7 Bacon
8 Fish,seafood
Convection
1 Hamburgers 0
2 Chicken pieces
3 Steaks
4 Fish steaks
1 Chicken @
2 Turkey
3 Turkey breast
4 Pork
1 Bundt cake
2 Cookies
3 Muffins
4 French fries
PREHEAT CONVEC BROIL --
SLOW LOW MIX HIGH MIX
,COOK BAKE ROAST
J
1 2 3
lOO'F 150°F 275"F
6 7 8
350'F 375'F 400°Fi
KITCHEN CLOCK
TIMER
POWER
LEVEL
4 5
300°F 325°F
9 0
425°F 450'F
STOP
CLEAR
START
TOUCH ON
19
21
22
23
Interactive display
Words will light in the display to indicate
features and cooking instructions.
18
13,12
15
12
_-- 13,14 15
24
11
25,11
11.24 24,11
Custom
Interactive Help
• Chicken
2 Turkev
3 Turkev breast
a Pork
" Bundt caKe
2 Cookies
3 Muffins
a French fries
Preheat
Slow
Cook
Convection
Hamburgers
2 Chicken oieces Compu
3 Steaks Broil
a Fish steaKs
Compu
Roast
Compu
Bake
I Convee Broil
Low Mix High Mix
Kitchen Clock [ Stop
Timer [ Clear
_ower ] Start
Leve Touch On
25
24
16
19
21
22
23
11
-- 11.24
R-930AK, R-930AW R-930CS
Numbers indicate pages on which there are a feature description and usage information.
ACCESSORIES
The following accessories are designed especially
for use in this oven only for convection, mix or broil
cooking. DO NOT USE FOR MICROWAVE ONLY
COOKING. Do not substitute similar types of racks
for these specially designed ones.
High rack (Baking rack)-for convection and low mix.
-This rack is placed on the turntable for two-level
cooking, such as layer cakes, muffins, etc.
Low rack (Broiling trivet)-for convection broiling or
high mix.
-Place on the turntable and use for roasting or
broiling to allow juices to drain away from food.
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