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TIME
Fooo
pOWER
S I".HG
(In minutes)
DIRECTIONS
To separate Bacon,
P100 (HIGH)
30 sac.
Remove wrapper and place in a microwave
1 pound (450 g)
sa_ dish. After heating, use a pl_
spatula to sapamto slices.
To soften Brown Sugar
Pl00 (HIGH)
20 - 30 sac.
Place brown sugar in microwavesafe dish
1 cup (250 mL)
•
with a slice of bread. Cover with plastic
wrap.
To melt Butter,
P 60 (MEDIUM)
1_/= - 2
Remove wrapper and place butter in a
1 stick, '/4pound (110 g)
microwavesafe dish covered with
pluuc wrap.
To soften Butter, '/, pound
P 30 (MEDIUM-LOW)
1
Remove wrapper and place butter in a
1 stick'/, pound (110 g)
_
safe dish.
To melt Chocolate,
P100 (HIGH)
1 - 11/,
Remove wrapper and place chocolate
1 square, 1 oz. (28 g)
in a microwave safe dish. Stir before
To melt Chocolate,
Pl00 (HIGH)
1 - 1'/,
adding more time. (Stir until completely
'/_cup (125 mL) chips
melted.) Note: Chocolateholds its shape
even whan an/taned.
To toast Coconut,
P100 (HIGH)
1
Pfece In a _
safe dish.
'/, cop (125 mL)
Stirevery 30 seconds.
To soften Cream Cheese,
P 30 (MEDIUM-LOW)
1 - 2
Remove wrapper and place in a
8 oz. (250 g)
microwave safe bowl
To brown Ground Beef,
P100 (HIGH)
4 - 5
Crumble into a microwavesafe colanderset
1 pound (450 g)
into another dish. Stir twice. Drain grease.
To stsam Hand Towefe - 4
P100 (HIGH)
20- 30 sac.
Ssak in water, then wdng out e0(cess.
Place on a microwavesafe dish.
Heat. Present immedl_aly.
To soften Ice Cream,
P 30 (MEDIUM-LOW)
1 - 11/,
Check often to prevent melting.
'/, gallon (2 qt.)
Cup of liquid
boiling water, broth, etc.
P100 (HIGH)
1 cop, 8 o7_(250 mL)
2'/, - 3
He_ed liquidscan erupt if not stirred.
2 cops, 16 oz. (500 mL)
4
Do not heat liquidsin your microwaveoven
to heat milk
P 70 (MEDIUM-HIGH)
withoutsltrringbefore and after heaUng.
I cop, 8 oz. (250 mL)
2-3
2 cupo, 15 oz. (5(X) mL)
4-5
To mast Nuts,
P100 (HIGH)
4 - 5
Spread nuts intoa 9-inch (230 mm)
11/,cops (375 mL)
microwavesafe pie plate. Stir occasionally.
To toast Sesame Seeds,
P100 (HIGH)
3 - 5
Place in s small microwavesafe bowl.
'/, cup (50 mL)
Stirtwice.
To sldnTomatoes
Pl00 (HIGH)
30 sac.
Place tomato into a microwavesafe bowl
(one at a time)
containingboilingwater.
Completely submerge. Rinse and peel.
Repeat for each tomato.
To removeCooldng Odors
P100 (HIGH)
5
Combine I to 1'/, cops (250 - 375 mL)
water with the juice and peel of one lemon
in a small microwavesafe bowl.After
heating, wipe intedor of oven with damp
cloth.
-13-
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