.]sing and Caring forYour Oven
For correct rack placement, see "Rack
positions" and the "Rack placement"
chart later in this section.
" Before turning
overt on position oven
rack(s) in desired location.
,, Be sure the rack(s) is level.
,, Use pot holders or oven mitts to
protect hands if rack(s) must be
moved while oven is hot.
,, Do not let pot holder or oven mitt touch
,, See "Cooking
tips" later in this section
for additional baking and roasting tips.
Do this step if you want to set a temper-
ature other than 350°F (177°C).
NOTE: See a reliable cookbook for
(example for Bake
at 375°F [191°0])
After the temperature reaches 170°F
(77°C), the temperature display wilt
show the actual oven temperature at
each 5°F (3°C) increase and stop at the
set temperature. One long tone wilt
sound when oven is preheated.
NOTE: When roasting, preheating is
not needed unless your recipe
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