18-19 Product Registration Care & Cleaning ..........20-23 Registering your product with Frigidaire enhances our ability Cleaning recommendation table ........ to serve you. You can register online at Surface elements and drip bowls ......www,frigidaire.com or by dropping your Product Replacing the oven light ...........
Read all instructions before using this appliance, Do not attempt to install or operate your appliance until you Ask your dealer to recommend a qualified technician and have read the safety precautions in this manual. Safety an authorized repair service. Know how to disconnect the items throughout this manual are labeled with a WARNING power to the range at the circuit breaker or fuse box in or CAUTION statement based on the risk type.
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= Do not use water or flour on grease fires= smother the fire with a pan lid, or use baking soda, = Storage in or on appliance--flammable materials a dry chemical or foam=type extinguisher. should not be stored in an oven, warmer drawer, near surface units or in the storage = When heating fat or grease, watch it closely.
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SELF-CLEANING OVENS IMPORTANT INSTRUCTIONS USING • Clean in the self=cleaning cycle only the parts YOUR COOKTOP listed in this Use &Care Manual. Before self-cleaning = Know which knob controls each surface heating the oven, remove the broiler pan and any utensils or unit.Place a pan of food on the unit before turning it on, foods from the oven.
Oven vent location Removing, replacing & arranging oven The oven vent is located under the left rear surface racks element (See Fig. 1). When the oven is on, warm air To remove - pull the rack passes through the vent. This venting is necessary for forward until it stops.
Using proper cookware The size and type of cookware used will influence the setting needed for best cooking results. Be sure to follow the recommendations for using proper cookware as illustrated in Figs. 3 & 4. Cookware should have flat bottoms that make good contact with the entire surface heating element.
Element on indicator lights Home Canning Your range is equipped with one or more element Be sure to read and observe all the following points when indicator lights located on the control panel just above the home canning with your appliance. Check with the USDA surface control knobs (See Fig.
Operating surface elements Surface elements may appear to have cooled after they have been turned off. The element surface may still be hot and burns may occur if the element or the area surrounding the element is touched before it has cooled sufficiently. •...
Changing temperature display (°F or °C) Setting the clock When the appliance is first plugged in or when the power The electronic oven control is set to display °F (Fahrenheit) supply to the appliance has been interrupted, the display when shipped from the factory. The oven may be will flash "12:00".
Setting the minute timer Press timer on-off. Press the a to increase the time in one minute The indicator light located above the timer on-off will glow while the minute timer is active. increments. Press and hold the to increase the time in 10 minute increments.
Changing between continuous bake Setting bake The oven can be programmed to bake at any temperature setting or 12-Hour Energy Saving feature from 170°F to 550°F (77°C to 287°C). The factory preset The oven control has a built=in 12-Hour Energy Saving automatic bake temperature is 350°F (177°C).
Setting bake time Setting bake time and start time The bake time pad sets the amount of time needed for The bake time and start time pads may be used to set baking. The oven will turn on immediately and stop the length of baking time and to delay the starting time automatically after the set bake time ends.
Speed Bake (on some models) Benefits of speed bake convection cooking: - Cooks more evenly. o Multiple rack baking. No special pans or bakeware needed. How speed bake works Speed bake uses a convection fan to circulate the oven's heat uniformly and continuously around the oven (See Fig.
Setting broil Use the broil feature to cook meats that require direct exposure to radiant heat for optimum browning results. When broiling always remember to arrange the oven Insert racks while oven is still cool. Position the rack as suggested in the broil settings table (See Figs. 1 & 3). To set Broil Arrange the oven rack while oven is still cool.
Adjusting the oven temperature Setting oven lockout The control can be programmed to lock the oven door and Your appliance has been factory calibrated and tested to lockout the oven control pads. ensure an accurate baking temperature. For the first few uses, follow your recipe times and temperature To set the oven lockout feature recommendations...
Self=Cleaning A self-cleaning oven cleans itself with high temperatures During the self-cleaning cycle, the outside of the range (well above normal cooking temperatures) which eliminate can become very hot to the touch. DO NOT leave small soils completely or reduces them to a fine powdered ash children unattended near the appliance.
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Setting a self=clean cyde or a delayed start self-dean cyde When the self-clean cycle has completed: 1. The time of day will appear in the display window and the "Clean" and "LOCK" light will continue to glow. Once the oven has cooled down for about 1 HOUR and To start a self-clean cycle immediately without a delay, the "LOCK"...
Cleaning recommendation table Surface type Recommendation - Control knobs For general cleaning, use hot, soapy water a nd a cloth. For more o Painted body parts difficult soils andbuilt-up grease, apply a liquid detergent directly onto Painted decorativetrim the soil. Leave on soil for 30 to 60 minutes. Rinse with a damp cloth - Aluminum, plasticorvinyl trim pieces...
Surface elements and drip bowls Cleaning drip bowls Wash in hot, soapy water or in the dishwasher. Rinse and dry while still warm. Hard to remove, burned on soil can be • Make sure drip bowls are in place - Absence of removed by soaking the drip bowls for about 20 minutes in these bowls during cooking may subject wiring or a lightly diluted liquid cleanser or a solution of ammonia and...
Replacing the oven light Caution for aluminum use on the cooktop The interior oven light bulb is located on the rear wall of the Aluminum Foil =Use of aluminum foil on a hot cooktop oven and is covered with a glass shield held by a wire can damage the cooktop.
Oven door Removing and replacing the lift=off oven door hinge locations The door is heavy. For safe, temporary storage, lay the door flat with the inside of the door facing down. To remove oven door: Open oven door completely (horizontal with floor- See Fig.
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...._ ..... Problem Solution Poor baking results, - Many factors affect baking results. Hake sure the proper oven rack position is used. Center food in the oven and space pans to allow air to circulate, Allow the oven to preheat to the set temperature before placing food in the oven.
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Problem Solution Soil not completely removed after self- o Failure to clean bottom, front top of oven, frame of oven or door area cleaning cycle, outside oven seal. These areas are not in the self-cleaning area, but get hot enough to burn on residue. Clean these areas before the self-cleaning cycle is started.
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Yourapplianceis coveredby a oneyear limitedwarranty.Foroneyearfromyour originaldateof purchase, E lectrolux will payall costsfor repairingor replacinganypartsof this appliancethat prove to bedefectivein materialsor workmanship whensuchapplianceis installed,usedandmaintained in accordance w ith the providedinstructions. Exclusions This warranty does not cover the following: Products with original serial numbers that have been removed, altered or cannotbe readily determined. Product that has been transferred from its original owner to another party or removed outside the USAor Canada.
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