Jenn-Air JFC2089HEP Use & Care Manual page 30

12828119 Jenn-Air Trio Eng 1/14/05 8:54 AM Page 30
TROUBLESHOOTING
Water droplets form Humidity levels are high or door has See pages 10-12 to adjust your controls.
on inside of been been opened frequently. Reduce time door is open.
refrigerator Organize food items efficiently to assure door is open
for as short a time as possible.
Check gaskets for proper seal. Clean, if necessary, according to the chart on page 23.
Refrigerator or ice Normal operation. See page 16.
maker makes
unfamiliar sounds
or seems too loud
Crisper drawers Contents of drawer, or positioning of Reposition food items and containers to avoid
do not close freely items in the surrounding compartment interference with the drawers.
could be obstructing drawer.
Drawer is not in proper position.
Refrigerator is not level.
Drawer channels are dirty or need
treatment.
Refrigerator runs
too frequently
Doors have been opened frequently or
for long periods of time.
See page 14 for proper drawer placement.
See page 4 for details on how to level your
refrigerator.
Clean drawer channels with warm, soapy water.
Rinse and dry thoroughly.
Apply a thin layer of petroleum jelly to drawer
channels.
Reduce time door is open.
Organize food items efficiently to assure door is open
for as short a time as possible.
Allow interior environment to adjust for period the
door has been opened.
Humidity or heat in surrounding area is Normal operation.
high.
Food has recently been added.
Refrigerator is exposed to heat by
environment or by appliances nearby.
Condenser coils are dirty.
Controls need to be adjusted.
Door is not closing properly.
Normal Operation
Allow time for recently added food to reach
refrigerator or freezer temperature.
Evaluate your refrigerator's environment. Refrigerator
may need to be moved to run more efficiently.
Clean, if necessary, according to the chart on page 23.
See pages 10-12 to adjust your controls.
Refrigerator is not level. See page 4 for details on how
to level your refrigerator.
Check gaskets for proper seal.
Clean, if necessary, according to the chart on page 23.
Check for internal obstructions that are keeping door
from closing properly (i.e. improperly closed drawers,
ice buckets, oversized or improperly stored
containers, etc.]
See Operating Sounds on page 2Z
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