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IMPORTANT SAFETY INSTRUCTIONS
Read all instructions
before using this appliance.
Save these
instructions
for future
reference.
This guide contains important safety symbolsand instructions. Pleasepay attention to these symbols and follow all instructions given.
Here is a brief explanation of the use of these symbols.
This symbol will help alert you to situations that may cause serious bodily harm, death or property damage.
This symbol will help alert you to situations that may cause bodily injury or property damage.
• Remove all tape and packaging
before using the range.
Destroy the carton and plastic bags after unpacking the range.
Never allow children to play with packaging material.
• Proper Installation-Be sure your appliance is propedyinstalled
and grounded by a qualified technician in accordance with
the National Fuel Gas Code ANSI Z223.--latest
edition, or in
Canada CAN/CGA B149.1, and CAN/CGA B149.2, and the
National Electrical Code ANSI/NFPA No. 70--4atest edition, or
in Canada CSA Standard C22.1, Canadian Electrical Code Part
1, and local code requirements.
Install only per installation
instructions provided in the literature package for this range.
Ask your dealer to recommend a qualified technician and an
authorized repair service. Know how to disconnect the power to
the range at the circuit breaker or fuse box in case of an
emergency.
*User servicing--Do
not repair or replace any part of the
appliance unless specifically recommended in the manuals.
All other servicing shou Id be done only by a qualified technician,
This may reduce the risk of personal injury and damage to the
range.
• Never modify or alter the construction of a range by removing
leveling legs, panels, wire covers, anti-tip brackets/screws, or
any other part of the product.
• All ranges can tip.
• Injury to persons could result.
• Install anti-tip device packed with range.
• See Installation Instructions.
®
®
To reduce the riskof tipping, the
range must be secured by properly installed anti-
tip bracket provide with the range. To check if the
bracket is installed properly, visually check that
rear leveling leg is inserted into and fully secured
by the anti-tip bracket by removing lower panel or
storage drawer. For modelswith a warmer drawer,
grasp the top rear edge of the range and carefully
attempt to tilt it forward. Refer to the Installation
Instructions for proper anti-tip bracket installation.
Stepping,
leaning
or sitting
on the doors
or
drawers
of this range
can result
in serious
injuries
and
also
cause damage
to the range.
Do not allow children
to climb or
play around the range
The weight of a child on an open door may
cause the range to tip, resulting
in serious burns or other injury.
Do not use the oven, broiler
compartment
or
warmer
drawer
for storage.
Do not store items of interest
to children
in the
cabinets
above
a range
or on the
backguard
of a range.
Children climbing on the range to reach items could be seriously
injured.
Never Use Your Appliance for Warming
or
Heating the Room.
• Storage
in or on Appliance--Flammable
materials
should not
be stored
in an oven, warmer
drawer,
broiler compartment,
near surface burners,
broiler
compartment
or in the storage
drawer.
This includes
paper,
plastic and cloth items, such as
cookbooks, plasticwa re and towels, as well as flammable
liquids
Do not store explosives, such as aerosol cans, on or near the
range.
• Do Not Leave Children
Alone--Children
should
not be left
alone
or unattended
in the area where
appliance
is in use.
They should never be allowed
to sit or stand on any part of the
appliance.
• DO
NOT TOUCH
SURFACE
BURNERS,
AREAS
NEAR THESE
BURNERS,
OVEN
BURNERS
OR INTERIOR
SURFACES OF THE
OVEN.
Both surface and oven burners may be hot even though
flames are not visible.
Areas near surface burners may become
hot enough to cause burns.
During and after use, do not touch,
or let clothing or other flammable
materials touch these areas
until they have had sufficient
time to cool.
Among these areas
are the cooktop,
surfaces facing
the cooktop,
the oven vent
openings
and surfaces
near these
openings,
oven
door
and
window.
oWear
Proper
Apparel_Loose-fitting
or hanging
garments
should
never be worn while
using the appliance.
Do not tet
clothing
or other
flammable
materials contact hot surfaces.
• Do Not Use Water
or Flour on Grease Fires_Smother
the fire
with
a pan lid, or use baking
soda, a dry chemical
or foam-
type extinguisher.
• When
heating
fat or grease,
watch
it closely.
Fat or grease
may catch fire if allowed
to become too hot.
• Use Only Dry Potholders--Moist
or damp potholders
on hot
su traces may result in burns from steam.
Do not let potholders
touch hot heating elements.
Do not use a towel or other bulky
cloth instead of a potholder.
• Do Not Heat Unopened
Food Containers--Buildup
of pressure
may cause container
to burst and result in injury.
• Remove
the oven door
from
any unused
range if it is to be
stored
or discarded.
IM PORTANT--Do not attempt to operate the oven during a power
failure. If the power fails, always turn off the oven. If the oven is
not turned off and the power resumes, the oven will begin to
operate again. Once the power resumes, reset the clock and oven
function.
3
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