Important Safety Instuctions; Important Safety Instructions - Bosch NIT8653UC Use And Care Manual

IMPORTANT SAFETY INSTUCTIONS
Im portant Safety
Instructions
Installation
Intended Use
Cooking Safety
READ AND SAVE THESE INSTRUCTIONS
WARNING: Read all instructions before using this appliance. If the information in
this manual is not followed exactly, a fire or explosion may result causing property
damage, personal injury or death. To reduce the risk of fire, electric shock, or injury
to persons, take these precautions:
Ensure your appliance is installed and grounded by a qualified technican.
Know where and how to switch off power to the cooktop.
Have the installer show you the location of the circuit breaker or fuse. Mark it for
easy reference.
This appliance is intended for normal family household use only. It is not approved
for outdoor use. See the Warranty. If you have any questions, contact the
manufacturer.
Never use the cooktop to warm or heat a room.
When children become old enough to use the appliance, it is the legal responsibility
of the parents or legal guardians to ensure that they are instructed in safe practices
by qualified persons.
Do not allow aluminum foil, paper or cloth to come in contact with a hot burner or
grate. Do not allow pans to boil dry.
DO NOT TOUCH SURFACE UNITS OR AREAS NEAR UNITS. Surface units may be
hot even though they are dark in color. Areas near surface units may become hot
enough to cause burns. During and after use, do not touch, or let clothing or other
flammable materials contact surface units or areas near units until they have had
sufficent time to cool.
Use only dry potholders; moist or damp potholders on hot surfaces may cause
burns from steam. Do not let potholder touch hot heating elements. Do not use a
towel or bulky cloth.
Never move a pan of hot oil, especially a deep fat fryer. Wait until it is cool.
Never leave the cooktop unattended when in use. Boilovers cause smoking, and
greasy spillovers may ignite. Heat oils slowly on low or medium settings.
Always turn hood ON when cooking at high heat or when flambeing food (i.e.
Crepes Suzette, Cherries Jubilee, Peppercorn Beef Flambe')
Do not heat or warm uunopened food containers. Build-up of pressure may cause
the conntainere to burst and cause injury.
Leave the hood ventilator on when flambeing food.
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