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Care and cleaning of the warming drawer.
Be sure the controls are in the OFF position and all surfaces are cool before cleaning any part
of the warming drawer.
10
Warming Drawer Pan
Most cleaning can be done to the pan
with the pan in place in the drawer.
However, the pan may be removed if
further cleaning is needed.
Open the drawer fully. Using the finger
grasp holds on the side of the drawer, lift
the pan up and out.
Use soap and warm water to thoroughly
clean.
Rack
Clean the rack with detergent and water.
After cleaning, rinse the rack with clean
water and dry with a clean cloth.
Stainless Steel
Do not use a steel wool pad; it will scratch the
surface.
Clean with hot soapy water. Rinse and dry.
If food soil remains, try a general kitchen
cleaner, such as Fantastik® , Simple
Green® or Formula 409® .
Control Knob
The control knob may be removed for easier
cleaning.
Before removing the knob for cleaning,
please note that it is in the PROOF position.
For hard to clean soil use a standard
stainless steel cleaner such as Bon-Ami®
or Cameo® . Soils can also be soaked
several hours with wet towels. Apply
cleaner with a damp sponge, rinse
thoroughly and dry. Always scrub lightly
in the direction of the grain.
After cleaning, use a stainless steel polish such
as Stainless Steel Magic
.
®
Wash the knob in soap and water or a
vinegar and hot water solution but do
not soak.
Dry and replace the knob.
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